- Butter Service Plate$8.00
- Burrata Toast Plate$14.00Garden herb & butternut squash pistou.
- Beef Carpaccio Plate$14.00Lemon, celery, horseradish.
- Smoked Trout Plate$14.00Creme fraiche, caper, pickled onion, sourdough cracker.
- Pumpkin Gnocchi$24.00Brown butter, trumpet mushroom, crispy sage.
- Tagliatelle$26.00Mussels alla tarantina.
- Orecchiette$28.00Braised lamb neck, broccoli rabe.
- Squid Ink Linguine$28.00NC shrimp, chorizo, spicy tomato sauce.
- Barbecued Spanish Octopus$28.00Chorizo verde, shrimp, corona beans.
- Bavette Steak$28.00Frites, garlic aioli.