- Grandma Le's Egg Rolls (chả giò)$3.00Two of Grandma Le's egg rolls with taro, bean thread noodles, mung beans, cabbage, carrots, wrapped in pastry dough, gently fried and served with sweet chili sauce.
- Spring Rolls (gỏI cuốn)$7.00Two fresh spring rolls with vermicelli noodles, Vietnamese herbs, steamed shrimp, banana leaf steamed pork, served with Momma Le's hoisin peanut sauce.
- Chau's Wings (cánh gà chiên)Regular Price: $6.00Five chicken wings in a spring onion batter, gently fried and served with Chau's secret honey sriracha sauce.
- Sesame SlawRegular: $5.00Lettuce, bean sprouts, basil, pickled carrots and daikon, served with a creamy sesame dressing and topped with crispy wonton.
- Tofu Spring Rolls (gỏI cuốn chay)Regular: $7.00Two fresh spring rolls with vermicelli noodles, Vietnamese herbs, tofu, and served with Momma Le's hoisin peanut sauce.
- Rice Cake Scramble (bột chiên)Regular: $6.00Crispy rice flour cake, eggs, pickled carrots and daikon, served with sweetened soy sauce.
- Quail Egg Poppers (trứng cút chien)Regular Price: $7.00Four seasoned ground chicken and quail egg poppers wrapped in crispy wonton and gently fried. Served with sweet chili sauce.
- Corned Beef Banh MiRegular: $6.45Chau's specialty with a twist on the traditional banh mi. Corned beef dipped in pho broth, and lightly grilled. Served with pickled carrot and daikon, cucumber, cilantro, and jalapeño.
- Grilled Pork Banh Mi (heo nướng)Regular Price: $6.45Grilled lemongrass pork, house made garlic aioli, shaved onion, pickled carrot and daikon, cucumber, cilantro, and jalapeño.
- French Chicken Sandwich (phap)Regular Price: $6.45Chau's specialty with a twist on the traditional banh mi. Chicken braised in soy sauce and butter, topped with grilled sweet onions, jalapeño cilantro, and melted mozzarella cheese.
- 5-spice Chicken Banh Mi (gà nướng)Regular Price: $6.455-spice chicken, Chau's pate, house made garlic aioli, pickled carrot and daikon, cucumber, cilantro, and jalapeño.
- Pork Special Banh Mi (dac biet)Regular Price: $6.45Vietnamese mortadella, banana leaf steamed pork, BBQ pork, Chau's pate, house made garlic aioli, shaved onion, pickled carrot and daikon, cucumber, cilantro, and jalapeño
- Tofu Banh Mi (dau hu)Regular Price: $6.45Sweet chili marinated tofu, house made garlic aioli, pickled carrot and daikon, cucumber, cilantro, and jalapeño.
- Seafood PhoRegular: $9.45Seafood noodle soup with shrimp, fish balls, clams, surimi whitefish, rice noodles, scallions, cilantro, in roasted vegan vegetable broth.
- Chicken Pho (gà)Regular Price: $7.95Ginger-roasted chicken, rice noodles, scallions, and cilantro, served in vegan roasted vegetable broth.
- Beef Pho (bò)Regular Price: $7.95Beef noodle soup with rice noodles, scallions, cilantro, served in Chau's secret 24-hour beef marrow broth. Choose up to four different cuts of beef in your soup.
- Veggie Pho (chay)Regular Price: $7.95Tofu, bok choy, seasonal vegetables, rice noodles, scallions, and cilantro, served in a roasted vegetable broth
- The Works Rice Plate (com dia)Regular Price: $9.95Jasmine rice, pickled daikon and carrots, choice of grilled meat and a side of pork and egg meatloaf, sesame slaw, and Grandma Le's egg rolls.
- Beef Stew (bò kho)Regular Price: $9.95Vietnamese beef chuck stewed with carrots in a fragrant lemongrass and star anise broth, served with a crusty baguette for dipping.
- Lotus Root Salad (gỏi ngó sen)Regular: $10.95Shaved lotus root, pickled carrots and daikon, shaved onion, Vietnamese coriander, cilantro, crispy shallots, roasted peanuts, shrimp, served with a Thai chili sauce and crispy sesame chip.
- Vermicelli Bowl (Bun)Regular: $9.95Vermicelli rice noodles, Grandma Le's egg roll, lettuce, pickled carrots and daikon, cucumbers, Vietnamese herbs, roasted peanuts, and crispy shallots. Served with a Thai chili sauce
- Chau's Dirty Rice (cơm chiên)Regular: $9.95Jasmine rice browned in herb butter, seasonal vegetables, egg, topped with Grandma Le's egg roll.
- Classic Black TeaRegular Price: $3.00Home-brewed heirloom organic tea and fresh whole milk
- Honeydew Milk TeaRegular Price: $3.00
- SodaRegular Price: $1.25
- Taro Milk TeaRegular Price: $3.00
- Vietnamese CoffeeRegular Price: $3.00
- Hot Jasmine TeaRegular Price: $3.00Classic hot jasmine tea brewed with whole tea leaves.
- Sparkling WaterRegular: $2.00
- White Wine GlassRegular: $6.00Aveleda Vinho Verde 
- Mango Milk TeaRegular Price: $3.00
- Joey's Crunch Berries Milk TeaRegular Price: $3.00
- Strawberry Milk TeaRegular Price: $3.00
- Thai TeaRegular Price: $3.00Brewed from a strong Ceylon tea, with whole milk, fresh cream, and sweetened condensed milk.
- WaterRegular Price: $1.00Aaaaah refreshing! Sweet nectar of life!
- 2% MilkRegular: $2.00
- Mexican CokeRegular Price: $3.00
- ChipsRegular: $1.00Our favorites! Tim's and Hawaiian chips. Because how can you have a sando without chips?
- Cà Ri Gà Vietnamese Chicken CurryRegular: $9.95"Ca-ri-gah" Chicken simmered in cococut milk, lemongrass, potatoes, carrots and topped with Vietnamese herbs. Served with your choice of crusty baguette or vermicelli noodles.
- Wonton SoupRegular: $9.95Chicken and shrimp dumplings, Chau's 5-spice BBQ pork, bok choy, crispy shallot and served in a roasted vegetable vegan broth.
- Mì Xaò Stir Fry Egg NoodlesRegular: $9.95"Mee-sao" Thick egg noodles sauteed in sweet chili sauce, seasonal veggies and served with your of chicken, pork, or tofu. Beef or seafood +$2
- Bún Ga XàoRegular: $9.95"Boon-ga-sao" Chicken sautéed with lemongrass, onions, peanuts and cilantro. Served with vermicelli noodles, pickled carrots and daikon, Vietnamese herbs, cucumber, crispy shallots, and green onion.
- Mì Gà Tiem 5-spice Chicken Egg Noodle SoupRegular: $10.95"Mee-gah-tim" Whole quarter 5-spice chicken served with egg noodles in a shitake mushroom broth and topped with Vietnamese herbs and crispy shallots.
- Special: Mì Xá Xíu Soup $8.45Regular: $8.45Gabriel's favorite! "Mee-sa-seeyoo" Egg noodles, Chau's 5-spice BBQ pork, scallion, cilantro, onion, crispy shallot, and served in a roasted vegetable vegan broth.
- Special: Xá Xíu Dirty Rice Plate $8.45Regular: $8.45"Sa-seeyoo"Jasmine rice browned in herb butter, sautéed onions and egg. Served with a side of sesame slaw. Nom nom nom.
- Mì Xaò Dòn Crispy Egg NoodlesRegular: $10.95"Mee-sao-yawn" Crispy egg noodles, topped with light gravy, sauteed seasonal veggies. Served with your choice of chicken, pork, or tofu. Beef or seafood +$2
- Bún Bò XàoRegular: $10.95"Boon-bo-sao" Sliced beef sautéed with lemongrass, onions, peanuts and cilantro. Served with vermicelli noodles, pickled carrots and daikon, Vietnamese herbs, cucumber, crispy shallots, and green onion.
- Gabe's Breakfast Banh Mi (banh mi trung)Regular: $6.45Eggs, mozzarella cheese, house-made aioli, cilantro, jalapeño and soy sauce. 
- Special: Mì Chay SoupRegular: $8.45Hello deliciousness! "Mee-chai" Egg noodles, bok choy, carrot, scallions, and tofu, served in a roasted vegetable vegan broth. Prepare to have your mind blown by vegetables.
- Side of Beef Pho Broth (chen nước lèo bo)Regular: $3.00Side of delicious pho broth for dipping other items into.
- Side of Veggie Pho Broth (chen nước lèo chay)Regular: $3.00Side of delicious pho broth for dipping other items into.
- Side of White Rice (chen com)Regular: $2.00Side of steamy white rice for dipping items into.
- Kids Rice Plate (com)Regular: $5.95Jasmine rice, choice of meat and sesame slaw. 
- Kids Veggie PhoRegular Price: $5.95Rice noodles and seasonal vegetables, served in a savory veggie broth.
- Kids Chicken PhoRegular: $5.95Rice noodles, chicken, served in a savory vegetable broth.
- Kids Beef PhoRegular: $5.95Rice noodles, beef, served in beef marrow broth.
- Grilled Pork Banh Mi TrayRegular: $30.005 sandwiches: Grilled lemongrass pork, house made garlic aioli, shaved onion, pickled carrot and daikon, cucumber, cilantro, and jalapeño.
- Quail Egg Popper TrayRegular: $90.0060 seasoned ground chicken and quail egg poppers wrapped in crispy wonton and gently fried. Served with sweet chili sauce.
- Pork Special Banh Mi TrayRegular: $30.005 delicious sandwiches: Vietnamese mortadella, banana leaf steamed pork, BBQ pork, Chau's pate, house made garlic aioli, shaved onion, pickled carrot and daikon, cucumber, cilantro, and jalapeño.
- 5-spice Chicken Banh Mi TrayRegular: $30.005 delicious sandwiches: 5-spice chicken, Chau's pate, house made garlic aioli, shaved onion, pickled carrot and daikon, cucumber, cilantro, and jalapeño.
- Tofu Banh Mi TrayRegular: $30.005 delicious sandwiches. Sweet chili marinated tofu, house made garlic aioli, pickled carrot and daikon, cucumber, cilantro, and jalapeño.
- Vermicelli Bowl TrayRegular: $60.00Vermicelli rice noodles, Grandma Le's egg roll, lettuce, pickled carrots and daikon, cucumbers, Vietnamese herbs, roasted peanuts, and crispy shallots. Served with a Thai chili sauce. Tray size (12.5x10.5x2.5).
- Lotus Root Salad TrayRegular: $60.00Shaved lotus root, pickled carrots and daikon, shaved onion, Vietnamese coriander, cilantro, crispy shallots, roasted peanuts, shrimp, served with a Thai chili sauce and crispy sesame chip. Tray size (12.5x10.5x2.5).
- Chau's Kapow Wings TrayRegular: $60.0060 chicken wings in a spring onion batter, gently fried and served with Chau's secret honey sriracha sauce.
- French Chicken Sandwich TrayRegular: $30.005 delicious sandwiches: Chau's specialty with a twist on the traditional banh mi. Chicken braised in soy sauce and butter, topped with grilled sweet onions, jalapeño cilantro, and melted mozzarella cheese.
- Spring Roll TrayRegular: $60.0020 fresh spring rolls with vermicelli noodles, Vietnamese herbs, chives, fresh steamed shrimp, pork belly, served with hoisin peanut sauce
- Grandma Le's Egg Roll TrayRegular: $50.0050 of Grandma Le's vegetarian egg rolls with taro, bean thread noodles, mung beans, carrots, cabbage, wrapped in pastry dough, gently fried and served with Thai chili sauce
- Chau's Dirty Rice TrayRegular: $50.00Jasmine rice browned in herb butter, seasonal vegetables, eggs, with your choice of skewered grilled meat or tofu. Tray size (12.5x10.5x2.5).