- appetizers
- Guacamolefreshly prepared tableside — a Mago Grill must have!
- Tamalestwo tamales, choice of poblano and panela cheese tamales topped with pistachio mole or chicken tinga tamales topped with peanut mole
- Ceviche de Camaróncitrus marinated shrimp, plum tomato, green olives, jalapeño peppers, cilantro, avocado, spicy tomato sauce
- Rollitos de Pollocrispy wontons filled with spicy chicken, black beans, corn, onions, peppers, cilantro, melted cheese, "egg roll style", avocado lemon cream sauce
- Queso al Hornobaked panela, asadero and chihuahua cheeses, roasted habanero salsa add rajas, chorizo or chicken
- Empanadastwo turnovers, served with frisee, queso cotija, crema mexicana, choice of ground beef picadillo with chimichurri, chicken tinga with roasted tomato salsa, or tequila shrimp with habanero salsa
- Quesadillachihuahua cheese, adobo bean spread add steak, chorizo or chicken
- Risotto de Trufamexican "truffle", bomba rice, crispy epazote, parmesan cheese, truffle oil add grilled baby octopus
- Calamareslightly fried calamari, jalapeño peppers, chile de arbol and lemon slices, tomato-chiptole salsa
- Salads. Complement your salad with: Grilled chicken breast | Sliced charbroiled steak | Jumbo gulf shrimp
- Magoromaine lettuce, crispy corn tortilla strips, black beans, pico de gallo, jicama, sweet corn, radishes, roasted poblanos, avocado, honey lime vinaigrette, shaved cotija cheese
- TijuanaRomaine lettuce, parmesan, queso cotija, tortillas, chipotle ceasar dressing
- Españolababy field greens, candied walnuts, crispy jamaica flowers, blue cheese, tequila poached pears, mandarin oranges, tequila hibiscus vinaigrette
- TacoLettuce, chihuahua cheese, black beans, Mexican rice, pico de gallo, guacamole, sour cream, in a large crispy tortilla shell add ground beef picadillo or chicken tinga
- Vegetarian
- Chile Rellenosoufflé-battered poblano pepper stuffed with cheese, caldillo de jitomate sauce, sour cream drizzle, cilantro white rice
- Tamales de Rajastwo roasted poblano and panela cheese stuffed tamales, pistachio mole, sour cream drizzle
- Fajita Vegetarianassautéed green and red peppers, spanish onions, zucchini, portabello mushrooms, roasted poblano peppers, choice of molcajete or clásica style
- Burrito de Rajaspoblano peppers, roasted sweet corn, mushrooms, crispy potatoes, sour cream, chihuahua cheese, cilantro rice, pinto beans, pico de gallo, choice of peanut chile de árbol salsa or salsa verde
- Quesadilla de Espinacaflour tortilla filled with oaxaca cheese, sautéed spinach and mushrooms, pico de gallo, sour cream, cilantro white rice
- Enchiladas de Hongosthree corn tortillas stuffed with sautéed white mushrooms, spinach and caramelized onions, salsa verde, sliced red onion, shaved radish, sour cream drizzle, cilantro white rice
- Rajas Tacochile poblano rajas, sour cream, roasted sweet corn, crispy potatoes, queso cotija
- Hongos Tacoportabello mushrooms, roasted plantains, black bean spread, panela cheese, chipotle salsa, crema
- Carne Asada Tampiqueñacharbroiled chile ancho marinated skirt steak, cheese stuffed enchilada with mole xico, poblano mashed potatoes
- Filete Churrascocharbroiled flat iron steak, roasted chile de árbol chimichurri butter, poblano mashed potatoes, adobo asparagus, salsa borracha
- Carne Chihuahuacharbroiled marinated skirt steak, bell peppers, mushrooms, onions, chihuahua cheese, poblano mashed potatoes, guacamole, sour cream, pico de gallo
- Ropa Viejaslow braised beef brisket, sweet plantains, cilantro white rice, aji amarillo aioli, plantain chips
- Puntas de Cerdo en Mole de Pistacheoven roasted berkshire pork medallions, pistachio mole, frijoles charros
- Medio Pollo en Mole Xicoorange mojo marinated chicken slow roasted with mole xico, mexican rice, sweet plantains
- Pechuga Aztecaprosciutto stuffed chicken breast, squash blossom epazote, asadero cheese, roasted poblano cream sauce, cilantro white rice
- Arroz con Pollochicken breast, mexican rice, bell peppers, onions, ranchero sauce, chihuahua cheese, baked in a puff pastry crust
- Dorado en Mole de Cacahuatepan seared wild-caught mahi mahi, zesty peanut mole verde, poblano mashed potatoes
- Salmón en Mole de Cocogrilled atlantic salmon, coconut mole, cilantro white rice, adobo asparagus
- Pescado a la Veracruzanawild alaskan cod, manzanilla olives, capers, sundried tomato, cilantro, pepperoncini, roasted potatoes, baked casserole-style
- Camarones en Chile Pasadogarlic and epazote sautéed jumbo gulf shrimp, julienned chile pasado, white wine sauce, poblano mashed potatoes
- Momias en Crema de Tequilabacon wrapped and manchego cheese stuffed jumbo gulf shrimp, cilantro-tequila cream sauce, cilantro white rice
- Chile Rellenosoufflé-battered cheese stuffed poblano pepper, caldillo de jitomate sauce, cilantro white rice
- House Moles
- Mole de Cacahuatechile poblano, chile serrano, cilantro, roasted peanuts
- Mole de Pistachechile poblano, jalapeño peppers, avocado leaves, pistachios
- Mole de Cocochile poblano, jalapeño peppers, fresh coconut, finished with cream
- Mole Xicochile ancho, chile pasilla, chile mulato, toasted seeds, dried cherries
- Mole de la SemanaChef Juan Luis' featured mole of the week - changing weekly!
- chef Juan Luis' featured mole served a side of Mexican rice, sweet plantains and your choice of:
- Filete de Resgrilled flat iron steak
- Puntas de Cerdooven roasted pork medallions
- Arracheragrilled marinated skirt steak
- Salmóngrilled atlantic salmon
- Medio Pollooven roasted half chicken
- Doradopan seared wild-caught mahi mahi
- Suprema de Pollosautéed chicken breast
- Camaronessautéed jumbo gulf shrimp
- Sides to share. Choice of: Grilled Jalapeños | Pico de Gallo | Chihuahua Cheese | Sour Cream
- Esquitescharred sweet corn, cotija cheese, cayenne-lime aioli
- Papas de Camotemaple sweet potato fries, cinnamon sugar, mole xico
- Platanos Madurosfried sweet plantains, queso fresco, crema mexicana
- Frijoles Charrospinto beans, house chorizo, bacon, tomato
- Papas con Poblanomashed idaho potatoes, roasted poblanos, parmesan cheese, poblano cream sauce
- Frijoles Negrosblack beans, epazote, onion, chile de arbol
- Espárragos con Chimichurriroasted asparagus, toasted almonds, chimichurri sauce
- Arroz de Cilantrocilantro white rice
- Risotto de Trufamexican "truffle", bomba rice, parmesan cheese, truffle oil
- Arroz Rojomexican rice
- Guacamolefreshly smashed
- served with sour cream, guacamole, pico de gallo, rice and beans, choice of corn or flour tortilla and choice of:
- Fajitas en Molcajetecaramelized spanish onions, roasted poblano peppers, salsa puya, asadero cheese, in a hot lava stone mortar
- Fajitas en Clásicasizzling platter of caramelized spanish onions, tomato, green and red peppers
- Mixtas: combine two of the below choices | combine three of the below choices
- Pollosliced marinated grilled chicken breast
- Carnesliced marinated charbroiled sirloin steak
- Camaronessautéed jumbo gulf shrimp
- Vegetalessautéed green and red peppers, spanish onions, zucchini, portabello mushrooms, roasted poblano peppers
- Pico de gallo, sour cream, cilantro white rice, pinto beans, served suiza style with choice of salsa and melted chihuahua cheese. Choice of: peanut chile de árbol salsa | salsa verde. If requested, all burritos can be prepared gluten-free, served in a bowl over lettuce
- Pastorchile guajillo marinated pork
- Carne Asadachile ancho marinated skirt steak
- Tinga de Polloshredded chicken, adobo salsa, caramelized onions
- Rajaspoblano peppers, roasted sweet corn, mushrooms, crispy potatoes
- three corn tortillas rolled with assorted fillings, baked with cheese over cilantro white rice, topped with onion, radish and sour cream choice of:
- De Camaróntequila shrimp, chihuahua cheese, peanut mole verde
- De Hongoswhite mushrooms, spinach, caramelized onions, salsa verde
- Salsa Verdechoice of chicken tinga or ground beef picadillo
- Mole Xicochoice of chicken tinga or cheese
- served on corn tortillas
- Camarónchipotle shrimp, queso fresco, pickled purple cabbage, pico de gallo
- Pescadonegra modelo beer-battered alaskan cod, chipotle cole slaw
- Doradoblackened wild-caught mahi mahi, green cabbage, radish, lime aioli, cilantro
- Pulpogrilled octopus, spanish chorizo, queso fresco, nopal salad
- Cochinita Pibilyucatán-style pulled pork, habaneros, purple onions
- Pastorchile guajillo marinated pork, grilled pineapples, onions, cilantro
- Chorizochorizo, chihuahua cheese, crispy potatoes, chipotle salsa
- Tinga de Polloshredded chicken, caramelized onions, adobo salsa, farmers cheese, sour cream
- Carne Asadachile ancho marinated skirt steak, caramelized onions, chipotle salsa, avocado mousse, queso fresco
- Picadilloground beef picadillo, lettuce, pico de gallo, chihuahua cheese
- Rajaschile poblano rajas, sour cream, roasted sweet corn, crispy potatoes, queso cotija
- Hongosportabello mushrooms, roasted plantains, black bean spread, panela cheese, chipotle salsa, crema