Chilled Seafood

• Half lb. King Crab$55.00

• Shrimp Cocktail$23.00
  bloody mary cocktail sauce, gin pico de gallo

• Tuna Tartare*$23.00
  avocado, mango, cucumber, sesame crackers

• Hamachi Crudo*$22.00
  blood orange glaze, lemon honey vinaigrette, pickled onion, fresno, cucumber

Appetizers

• Smoked Beef Tartare*$26.00
  truffle egg emulsion, coriander vinaigrette, manchego, yukon gold chips

• Lump Crab Cake*$24.00
  scallop mousse, brown butter béarnaise, shaved asparagus salad

• Kurobuta Pork Belly$21.00
  burnt ends style, black cherry gastrique, polenta purée, braised greens

• Lobster Risotto$29.00
  butter poached lobster tail, truffle risotto, crispy onions

Salads

• Caesar Salad*$14.00
  parmesan cheese, garlic croutons, scotch egg

• Market Wedge$13.00
  bibb lettuce, cucumber, tomato raisins, shropshire blue cheese, crisp pancetta, green goddess dressing

• Heirloom Tomato Burrata Salad$13.00
  shaved fennel, white balsamic vinaigrette, basil

Soups

• Lobster Bisque$14.00
  toasted brioche, lobster salad

• British Ale Onion Soup$12.00
  Boddingtons ale, caramelized onion broth, Welsh rarebit

Japanese Wagyu

• Triple Seared Japanese A5*3oz Minimum: $37.00

American Wagyu

• beef marbling score of 9 or higher
• American Delmonico*14oz: $85.00

• American Filet*7oz: $79.00

Prime Beef

• hand selected by Gordon Ramsay's Chef Team, aged for 28 days minimum
• Filet*8oz: $63.00

• Bone-In Rib Eye*24oz: $85.00

• Kansas City Strip*14oz: $54.00

• Royal Long-Bone Chop*32oz: $115.00

Signatures

• Roasted Beef Wellington*$60.00
  served medium rare, glazed root vegetables, potato purée, red wine demi

• Roasted Chicken*$34.00
  zucchini bread, grilled corn and zucchini, chicken jus

Chops

• Berkshire Double Pork Chop*$45.00

• Colorado Lamb Rack*$56.00
  braised lamb leg, sweet potato hash, chimichurri

Fish

• Scottish Salmon*$36.00

• Sea Bass$46.00

• Seared Scallops*$42.00
  celery root purée, green apple, brussels leaves, chicken jus

Steak Accompaniments

• Demi Roasted Bone Marrow*$18.00

• Grilled Shrimp$23.00

• Butter Poached Lobster Tail*$23.00

• Half lb. King Crab$55.00

• Oscar Style$19.00

• Seared Scallops*(2): $19.00

Sides

• $14 each
• Loaded Baked Potato
  smoked gouda béchamel, sour cream, bacon, chives

• Fingerling Potatoes
  parmesan, truffle butter, chives

• Potato Purée
  yukon gold potato, crème fraîche, chives

• Truffle Fries
  truffle, parmesan

• Mac & Cheese
  smoked gouda, emmental, parmesan reggiano, manchego

• Spinach
  sautéed

• Sautéed Asparagus
  brown butter béarnaise

• Mushrooms
  shiitake mushrooms, soy glaze, fried garlic, scallions

Sauces

• $3 each
• House Made Steak Sauce

• Béarnaise*

• Peppercorn

• Chimichurri

• Truffle Butter