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State Directory- Chicken Tortilla Soup$11.00tomato, avocado, crema, queso blanco
- Guacamole$13.00roasted poblano, toasted pumpkin seed, cotija
vegetarian
- Roasted Artichoke "Rillettes"$15.00black truffle, tarragon, grilled country bread
vegetarian
- Umami Brussels Sprouts$12.00
vegetarian
- Short Rib Potstickers$16.50toasted sesame, cilantro, ponzu
- Grilled & Chilled Shrimp$19.00horseradish cocktail, henry sauce, charred lemon
- Spicy Tuna & Crispy Rice*$18.00fresno chile, cilantro, tamari
- Parmesan Truffle Fries$12.75truffle aioli
vegetarian
- Crusty Bread & Brie$10.00salted brie butter, truffle honey, thyme
vegetarian
- add: avocado $4, grilled chicken $7, grilled shrimp $10, prime skirt steak* $10, scottish salmon* $12
- Classic Caesar$14.00romaine, toasted torn bread, parmigiano reggiano
- Roasted Chicken & Avocado$18.50romaine, baby greens, glazed bacon, maytag bleu, campari tomato, toasted pine nuts, ranch
- Henry House Salad$11.00tomato, cage-free egg, cucumber, bacon, heirloom carrot, herb crouton, parmesan
- Seared Tuna Chop*$19.00avocado, snap pea, carrot, wonton, cashew, sesame ginger vinaigrette
- Sprouts & Squash$17.50roasted brussels, maple glazed butternut, kale, farro, cauliflower, quinoa, golden raisin, fig, pumpkin seed, candied pecan, pecorino, mustard vinaigrette
vegetarian
- All-American Burger*$18.00lettuce, tomato, pickle, charred onion, white cheddar, american cheese, henry sauce
- Scottish Salmon*$32.00chioggia beet, toasted grains, watercress, marcona almond pesto
- Caramelized Sea Scallops*$34.00brussels leaf, parsnip crème fraiche, mushroom preserve, toasted pine nut gremolata
- Filet Mignon*$51.00crispy loaded potato, house made steak sauce
- Bolognese$22.00traditional meat sauce, truffle mushroom butter, herbed ricotta, garlic toast
- Seared Ahi Tuna*$33.00green curry rice, shiitake mushroom, snap pea, heirloom carrot, thai basil, spicy coconut lemongrass broth
- Roasted Chicken$25.00grilled broccolini, heirloom carrots, chimichurri
- Lobster & Black Truffle Tagliatelle$49.00roman cheese, truffle butter, italian herbs, toasted bread crumb
- Braised Short Rib$33.00bourbon caramel, roasted mushroom, fourme d'ambert, smashed potatoes
- Grilled Berkshire Pork*$36.00crispy sweet potato, spicy pomegranate molasses, cheddar creamed kale
- Blackened Mahi Tacos*$24.00avocado, red cabbage, lime crema, street corn, queso fresco
- Korean Prime Skirt Steak*$36.00double egg fried rice, snap pea, bok choy, pickled shiitake, mint, cilantro, ginger
- Harvest Bowl$23.00melted sweet potato, ancient grains, grilled portobello mushroom, caramelized cauliflower, snap pea, grilled artichoke, brussels sprout, avocado, marcona almond pesto, cashew harissa
vegan
- $9
- Mac & Cheese
vegetarian
- Broccolini with Lemon & Parmesan
vegetarian
- Crispy Sweet Potatoes
vegetarian
- Cheddar Creamed Kale
vegetarian
- Spicy Double Egg Fried Rice
vegetarian
- Smashed Potatoes
vegetarian
- Veuve Clicquot "Yellow Label", Brut NV, Reims$19.00$95.00
- Veuve Clicquot "Yellow Label", Luminous, Brut NV1500ml: $350.00
- L'Aubry Fils 1er Cru Brut NV, Montagne de Reims$105.00
- Larmandier-Bernier "Longitude", 1er Cru Blanc de Blanc Extra Brut, Côte des Blancs$130.00
- Champagne Boizel Rosé NV, Epernay$21.00$100.00
- Dom Perignon Brut '10, Epernay$380.00
- Krug "Grand Cuvee 169th Edition", Brut, NV, Reims$330.00
- Krug Brut '02, Reims$370.00
- Champagne Billecart-Salmon Brut Rosé, Côte des Blancs1500ml: $375.00
- Dolci Colline "Brut", Italy$12.00$54.00
- Tinto Rey Rosé, Dunnigan Hills, CA (On Tap)$11.00$16.00
- Les Sarrins, Côtes de Provence, France6oz: $17.009oz: $25.00Btl: $64.00
- Rumor Rosé, Cotes de Provence, France6oz: $19.009oz: $28.00Btl: $72.00
- Martin Ray, Sonoma County, CA6oz: $13.009oz: $19.00Btl: $48.00
- Frog's Leap "Shale & Stone", Napa Valley, CA6oz: $15.009oz: $22.00Btl: $56.00
- Banshee, Sonoma Coast, CA6oz: $14.009oz: $20.00Btl: $56.00
- Rombauer, Carneros, CA$88.00
- Mount Eden "Domaine Eden", Santa Cruz Mountains, CA$72.00
- Groth "Hillview Vineyard", Napa Valley, CA$81.00
- Domaine Laroche "St. Martin", Chablis, AOC, Burgundy, France$79.00
- Patz & Hall "Dutton Ranch", Russian River Valley, CA$107.00
- Abadia de San Campio "Estate" (Albariño) Rías Baixas, Spain6oz: $15.009oz: $22.00Btl: $56.00
- Matteo Braidot (Pinot Grigio) Friuli, Italy6oz: $11.009oz: $16.00Btl: $40.00
- Prost (Dry Riesling) Mosel, Germany6oz: $11.009oz: $16.00Btl: $40.00
- Tenuta Guado al Tasso (Vermentino) Bolgheri, Italy6oz: $14.009oz: $21.00Btl: $54.00
- Angeline, Russian River Valley, CA (On Tap)$11.00$16.00
- Jean Marie Reverdy & Fils "Domaine de La Villaudiere", Sancerre, France6oz: $17.009oz: $25.00Btl: $64.00
- Cape Mentelle, Margaret River, Australia6oz: $13.009oz: $18.00Btl: $50.00
- Silverado "Miller Ranch", Yountville, Napa Valley, CA6oz: $15.009oz: $22.00Btl: $56.00
- Habit, Santa Barbara, CA$57.00
- Taylor Fladgate Tawny 10 Year$14.00
- Taylor Fladgate Tawny 20 Year$20.00
- Rickshaw, CA6oz: $13.009oz: $19.00Btl: $48.00
- Valravn, Sonoma County, CA6oz: $17.009oz: $25.00Btl: $64.00
- Etude "Grace Benoit Ranch", Carneros, CA$68.00
- Paul Hobbs "Crossbarn", Sonoma Coast, CA$74.00
- Angela, Yamhill-Carlton, OR$77.00
- Emeritus "Hallberg Ranch", Russian River Valley, CA$95.00
- Beaux Freres, Willamette, OR$130.00
- Kosta Browne, Russian River Valley, CA$225.00
- Antica Terra "Ceras", Willamette, OR$243.00
- Ipso Facto Vino, Central Coast, CA (On Tap)$12.00$18.00
- Paraduxx "Proprietary Red", Napa Valley, CA6oz: $21.009oz: $30.00Btl: $80.00
- St. Supéry "Elu", Napa Valley, CA$119.00
- Louis Martini, Sonoma, CA (On Tap)$13.00$19.00
- Kind Stranger, Columbia Valley, WA6oz: $13.009oz: $19.00Btl: $48.00
- Buehler Vineyards, Napa Valley, CA6oz: $20.009oz: $30.00Btl: $76.00
- Requiem, Walla Walla, WA$55.00
- Mount Veeder, Napa Valley, CA$88.00
- Grgich "Estate", Napa Valley, CA$135.00
- Joseph Phelps, Napa Valley, CA$145.00
- Stags' Leap "Artemis", Napa Valley, CA$159.00
- Nickel and Nickel, Napa Valley, CA$210.00
- Pilcrow "Granite Lake", Howell Mountain, CA$209.00
- Tamari (Malbec) Mendoza, Argentina6oz: $13.009oz: $19.00Btl: $48.00
- Troublemaker "Number 13" (Syrah Blend) Central Coast, CA6oz: $12.009oz: $18.00Btl: $44.00
- Duckhorn (Merlot) Napa Valley, CA$103.00
- Lillian (Syrah) Central Coast, CA$144.00
- Daou "The Bodyguard" (Petit Verdot / Petite Sirah) Paso Robles, CA$84.00
- Camigliano, Rosso di Montalcino DOC, Tuscany, Italy6oz: $16.009oz: $24.00Btl: $60.00
- Pian delle Vigne, Brunello di Montalcino DOCG, Tuscany, Italy$85.00
- Gaja "Dagromis", Barolo DOCG, Piedmont, Italy$225.00
- Pio Cesare, Barbaresco DOCG, Piedmont, Italy$131.00
- Bruno Giacosa, Nebbiolo d'Alba DOC, Piedmont, Italy$110.00
- Domaine Marquis d'Angerville, 1er Cru, Volnay, Burgundy, France$209.00
- Louis Boillot (Gevrey-Chambertin AC) Burgundy, France$170.00
- Podere Casisano, Brunello di Montalcino DOCG, Tuscany, Italy$119.00
- Terra d'Oro, Amador County, CA6oz: $12.009oz: $18.00Btl: $44.00
- Turley "Estate", Napa Valley, CA$78.00
- Klinkerbrick "Old Ghost", Lodi, CA$107.00