- Carnitas Tacos$9.00pork confit, cabbage slaw, pickled corn and jalapeno
- Our Ricotta, Tomatoes & Nectarines$9.00flour garden griddled sourdough, balsamic, herbs
vegetarian
- 1/2 Dozen Oysters on the Half-Shell*$12.00mignonette, cocktail sauce, lemon wedge
- Lamb Sliders*$11.00cumin, tomato jam, chevre, brioche bun
- Fried Calamari$12.00cherry peppers, arugula, roasted garlic, piri piri aioli
- Pan-Roasted Cauliflower$8.00brown butter, pistachio gremolata, capers
vegetarian
- Kung Pao Wings$7.00roasted peanuts, scallions, fried onions
- Pei Mussels$15.00guajillo chile, tomato-beer broth, cilantro, charred lime
- Charcuterie Board$15.00selection of three dry-cured meats, pickles, whole grain mustard, crostini
- Cheese Board$15.00selection of three cheeses, preserves, olives, crostini
- Combo Board$20.00selection of two cheese and two dry-cured meats, preserves, pickles, mustard, crostini
- Manakintowne Field Green Salad$7.00fresh goat cheese, candied walnuts, preserved lemon vinaigrette
vegetarian
- Wedge Salad$7.00iceberg, smoked bacon, pickled shallots, crouton, gouda dressing
- Smoked Salmon Salad$12.00bibb lettuce, shaved radish, mustard vinaigrette
- Smoked Potatoes$5.00
vegetarian,vegan
- Brussels Sprouts$6.00
vegetarian
- Mexican Street Corn$6.00
vegetarian
- Mac and Cheese$6.00
vegetarian
- French Fries$4.00
vegetarian
- Byrd Mill Grits$5.00
vegetarian
- Curried Chicken Kebabs$19.00toasted couscous salad, pomegranate vinaigrette, chevre, yogurttahini sauce
- Adobo Pork Chop*$21.00plancha seared pork chop, adobo sauce, sea island peas, carolina gold rice, fried plantains, honey
- Hanger Steak Alla Plancha*$23.00smoked potatoes, baby arugula, salsa verde
- Maryland Jumbo Lump Crabcakes$26.00local green bean and potato salad, basil pesto, sweet corn crema
- Shrimp and Grits*$20.00gulf shrimp, byrd mill grits, roasted tomatoes and padron peppers, sunny-side up egg
- Tagliatelle with Mushrooms and Arugula$16.00fresh tagliatelle, cremini mushrooms, garlic, baby arugula, vermouth-butter, herbs
vegetarian
- Twelve-Hour Ribeye*$12.00shaved ribeye, horseradish aioli, pickled red onions, flour garden bun, fries
- Po' Mi$14.00fried virginia oysters, pickled carrots, daikon radish, fresh cilantro, thai basil, sriracha remoulade, flour garden baguette, fries
- Tavern Chicken Salad$10.00red grapes, roasted walnuts, celery, fresh dill, flour garden sourdough, fries
- Blt-A$11.00smoked bacon, bibb lettuce, local tomatoes, avocado spread, flour garden sourdough, fries
- Maryland Jumbo Lump Crabcake$13.00rooster slaw, bibb lettuce, buttered flour garden bun, fries
- Tavern Burger*$12.00house-ground chuck, american cheese, smoked bacon, bibb lettuce, spicy pickles, flour garden bun, fries
- Back of the House Burger*$15.00a frequently changing burger thoughtfully crafted by the chef and his kitchen team
- Fried Chicken$9.00buttermilk fried chicken thigh, spicy pickles, aioli, flour garden bun, fries