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State Directory- Orata al Forno$32.00Whole Dorado fish, first grilled then baked with a lemon-herb sauce on top with a side of sautéed spinach
- Spaghetti con Polpo$26.00Fresh spaghetti with octopus and shrimp in a light spicy tomato sauce
- Green Pea Soup$9.00Green peas, potatoes, onions, garlic
vegetarian
- Pizza Nerano$20.00White pizza with a zucchini paste base, zucchini chips, fresh basil, fresh mozzarella and shaved parmesan
vegetarian
- Olives Plate$8.00Assorted Mediterranean olives with herbs and lemon zest
vegetarian
- Broccolini$8.00Sautéed broccolini, olive oil, garlic, Italian chilies
vegetarian
- Truffle French Fries$8.00Shoes strings fries with truffle oil
vegetarian
- Croquette$12.00Potato croquette with gruyere cheese, parmesan cheese, leeks, parsley, served with truffle fondue
vegetarian
- Brussels Sprouts$14.00Fried Brussels sprouts, pancetta (bacon) Parmigiano Reggiano, red wine vinegar
- Shishito Peppers$8.00Sautéed shishito peppers garlic olive oil
vegetarian
- Polpettine$14.00Neapolitan style meatballs in a spicy tomato sauce, served with grilled bread
- Polpo alla Griglia$19.00Grilled Mediterranean octopus, wild arugula, cherry tomatoes, red onion, anchovy dressing
- Burrata$14.00Burrata cheese with eggplant, tomato sauce, basil
vegetarian
- Calamari and Shrimp$15.00Deep fried calamari and shrimp
- Prosciutto and Burrata$20.0024 Month aged prosciutto di Parma, fresh burrata
- Trecciolina$14.00Fresh organic arugula, hearts of palm, tomatoes, shaved Parmigiano Reggiano cheese, mozzarella, lemon avocado vinaigrette
vegetarian
- Pera$14.00Fresh organic Arugula, Asian Pear, goat cheese, pumpkin seeds, lemon honey thyme vinaigrette
vegetarian
- Il Ragù$18.00Homemade tube pasta with braised pork ragù, Parmigiano Reggiano
- Lasagna$22.00Neapolitan meat lasagna, made with (veal, beef, pork) tomato sauce, fresh mozzarella, ricotta, Parmigiano Reggiano, basil
- Ravioli$20.00Homemade spinach ravioli, filled with portobello mushrooms and ricotta, fondue truffle sauce
vegetarian
- Marechiaro$24.00Homemade squid ink tagliolini, jumbo scallops, clams, roasted garlic, in light spicy tomato sauce
- Delizia$18.00Homemade fettuccine pasta, with oyster mushrooms, fresh asparagus, cherry tomato, shallots, garlic, white wine sauce
vegetarian
- Fettuccine Wild Boar$22.00Homemade egg fettuccine with braised wild boar, Parmigiano Reggiano cheese
- Bottarga$22.00Homemade fresh spaghetti, fresh salmon, cured fish roe, roasted garlic, lemon zest, Italian chilis
- Melanzane alla Parmigiana$19.00Homemade Neapolitan style layers of eggplant, fresh mozzarella, basil, Parmigiano Reggiano, and roasted tomato purée
vegetarian
- Salmone alla Griglia$25.00Fresh grilled salmon, in guazzetto sauce, served with fresh vegetables, (green beans)
- Bistecca$38.0011 Oz grilled Black Angus rib eye steak, served with roasted potatoes and salsa verde
- Zuppa di Pesce$32.00Seafood stew, clams, calamari, shrimp, fresh fish in a light spicy tomato broth, served with crostini
- Margherita$15.00San Marzano tomato, fior di latte mozzarella, Parmigiano Reggiano, basil
vegetarian
- Pulcinella$18.00Light San Marzano tomato, eggplant, cherry tomato, fior di latte mozzarella, basil pesto, ricotta salata on top
vegetarian
- Chorizo$19.00San Marzano tomato, fior di latte mozzarella, spicy Spanish chorizo, red onion
- Bufalina$24.00San Marzano tomato, mozzarella, spicy Spanish chorizo, arugula
vegetarian
- Jalapeño$19.00San Marzano Tomato, fior di latte mozzarella, Italian salami, spicy Italian sausage, leeks, basil, jalapeño
- Salciccia$19.00San Marzano tomato, fior di latte mozzarella, light spicy Italian sausage, bell peppers, onion, black olives
- Formaggi & Sage$18.00Fior di latte mozzarella, gorgonzola, fontina, Parmigiano cheese, sage
vegetarian
- Fungo$20.00Wild Mushrooms, goat cheese, fontina cheese, thyme, truffle oil, Italian chilies
vegetarian
- Friarielli and Salsiccia$19.00Sautéed rapini, Italian sausage, fresh smoked mozzarella, Calabrian chilis, Parmesan cheese
- Doppio Zero$22.00Burrata cheese, 24 months, Prosciutto di Parma, arugula, shaved Parmigiano Reggiano, evoo
- Rapini$19.00Burrata cheese, rapini, Calabrian chilies, garlic, Parmigiano Reggiano
vegetarian
- Pistacchio$20.00Fior di latte mozzarella, pistachio paste, Italian mortadella (pork meat), basil
vegetarian
- Pizza Napule'$19.00Fried pizza filled with smoked fior di latte mozzarella, ricotta cheese, tomato sauce, Italian salami, ham, black pepper
- Calzone$19.00Fior di latte mozzarella, ricotta cheese, San Marzano tomato, mushrooms, salami, ham, and basil