Appetizers

• PCA Grand Sampler Platter Any three of the appetizers above $42
• Buffalo Wings$14.25
  With Blue Cheese Dressing, Celery, and Carrots

• Fried Potatoes$4.75
  Basket of Fried Potatoes with Sea Salt

• Fish and Chips$19.00
  Deep Fried Halibut & PCA Fries

• NY Steak Bites$13.00
  Steak with Sautéed Mushrooms & Blue Cheese

• Fried Calamari$12.50
  With Marinara Sauce & Spicy Mayo

• Grilled Teriyaki Flat Iron$10.00
  6oz Tips over Rice

• Crab, Artichoke, and Spinach Dip$11.75
  with Toasted Baguette

• Roasted Pepper Garlic Hummus$7.00
  With Pita Bread & Raw Vegetables

• Crab Stuffed Prawns wrapped in Bacon$14.95
  Garnished with Field Greens & a Lemon Wedge

• Crispy Pork Egg Rolls$13.95
  With Steamed Jasmine Rice& Sweet Chili Sauce

• PCA Grand Sampler Platter$42.00
  Any three of the appetizers listed above

Cheese & Wine Pairing Flights

• Ask your server for more information
• Flight of Four Cheeses$11.50
  Gouda, Rougette, Farmhouse Cheddar, Manchego with Alaskan Sausage and Prosciutto Ham

• Cheese Flight with Paired Wines$29.00

Soups

• French Onion$10.00
  With Baguette Croutons, Imported French Gruyere & Reggiano Cheese

• Lobster and Crab Bisque$9.25
  Lobster stock combined with Rich Cream and Brandy paired with Sweet Crab Meat

Sandwiches

• Sandwiches are available on Wheat, Marble Rye, White, Sourdough, Ciabatta or Toasted Brioche Bun with a choice of French Fries, Gourmet Onion Rings, Sweet Potato Fries, House Salad, Soup or Cottage Cheese
• Club Sandwich$11.75$8.75
  Ham, Bacon, Thinly Sliced Turkey, Swiss Cheese Shredded Lettuce, Mayonnaise & Tomato stacked on Sourdough

• Reuben Sandwich with Soup$12.95
  Half Sandwich stacked high with thinly sliced Corn Beef, Sauerkraut, Swiss Cheese & Cajun Remoulade Sauce with the Soup of the Day

• BLT$11.25$8.75
  Crispy Bacon, Shredded Lettuce & Tomato layered on Toasted Wheat with Roasted Garlic Cheese Spread

• Shrimp Tacos$14.50
  Prawns, Avocados, Red Bell Peppers, Braised Cabbage, Salsa Verde, Horseradish, Lime Sour Cream, Garnished with Pico de Gallo

• Mini Sirloin Burgers$11.95
  Three Sirloin Beef patties seasoned, broiled, and topped with Aged Vermont Cheddar, Caramelized Onions & Shredded Lettuce on Toasted Mini Rolls

• Prime Rib Philly$13.00
  Thinly Sliced Roast Beef, Sauteed Bell Peppers, Red Onion & Melted Provolone Cheese on a Hoagie

• PCA Signature Burger$12.25
  Grilled Half Pound Patty topped with Melted Vermont Cheddar, Bacon, Shredded Lettuce & Caramelized Onions on a Toasted Brioche Bun

• 7 oz NY Steak Sandwich$14.95
  Seared to your preference with Boursin Cheese, Sliced Tomatos, & Mixed Greens on Ciabatta

Entrees

• Seared Tofu Burger$8.50
  With Avacado, Pickles, Lettuce, Tomato, sliced Cucumbers, Dijon Mustard Spread & Balsamic Reduction on Multi Grain Bread. Served with a House Salad & Balsamic Viniagrette Dressing

• Seared Scallops$23.00
  With Polenta Cakes, Succotash, Pomegranate Reduction & Zesty Lemon Butter Sauce

• Herb Crusted Lamb$27.65
  Served with Lamb Bordelaise Sauce, Potato Gratin & Seasonal Vegetables

• PCA Stir Fry$13.25
  Served with Crisp Sautéed Vegetables, Yakisoba, Green Onions, Toasted Sesame Seeds & Spicy Teriyaki Sauce. To enhance your Stir Fry you can add the following for an additional charge: Herbed Chicken Breast $5, Sesame Seared Yellow Fin Ahi Tuna, Tiger Prawns or Tenderloin Beef $8

• Chicken Piccata$14.25
  Chicken Breast with Penne Pasta, mixed Vegetables Served with White Wine Lemon Caper Butter Sauce

• Filet Mignon$33.50
  8oz Filet Mignon, Potato Gratin served with Braised Greens, Mushroom Bordelaise & Seasonal Vegetables

• Wild Alaskan Salmon$17.25
  Seared Fresh Alaskan Salmon, Roasted Fingerling Potatoes, Braised Greens and Cranberry- Pomegranate Reduction with Seasonal Vegetables

• Braised Short Ribs$16.25
  On Truffled Potato-Parsnip Puree, Seasonal Vegetables & Beef Jus

• Seared Ahi Tuna with Togarashi$19.75
  Sashimi Tuna Seared with Togarashi Spice served with Braised Cabbage, Crisp Pancetta, Jasmine Rice, & Vegetables with Pickled Ginger, Wasabi & Soy Sauce

Starters

Small Plates

• Seared Tuna with Pickled Daikon Radish$17.00
  Seared Ahi with Tagarashi, Wakame Seaweed, Tobiko served with Ginger, Wasabi and Soy Sauce

• Ahi Poke$17.25
  A tender vertical Sashimi Tuna Tower of Sweet Chili Wasabi with Edamame Beans & Cucumbers with Avocado, drizzled with Sweet Soy Reduction Sauce

• Asian Kalbi Ribs$16.25
  Served with Jasmine Rice

• Snow Crab Macaroni and Cheese$13.25
  Served with Sliced Grilled Baguettes

Salads

• Louie Salad$12.00
  Eggs, Prawns, Tomatoes, Cucumbers, Lettuce Wedge, Crab Meat and House Made Thousand Island Dressing

• Bay Shrimp Avocado Salad$10.50
  Fanned Avocado with Sweet Bay Shrimp dressed with a Light Creamy Dressing of Diced Celery and Red Onions with Dill & Lemon juice, garnished with Greens, Carrots & Onion

• Chop Salad$13.25
  A mix of Iceberg and Romaine lettuce, Blue Cheese and Cucumber topped with Pan Fried Pancetta and Diced Avocados served with an Honey Champagne Vinaigrette

• Duck Prosciutto Salad$12.50
  Sliced Duck, Mesclun Greens, Radicchio, Pears, Candied Walnuts, and Blue Cheese Crumbles with Honey Champagne Viniagrette

• The Caesar Salad$9.50
  Crisp Romaine Greens tossed with Parmesan Reggiano Cheese, Garlic Baked Croutons and PCA Balsamic Caesar dressing finished with shaved One-Year-Aged Manchego Cheese

Salad Add-ons

• To enhance your salad you can add the following for an additional charge:
• Blackened Halibut Medallions$8.00

• Herb Chicken Breast$5.00

• Sesame Seared Yellow Fin Ahi Tuna$8.00

• Grilled Prawns$8.00