Popular Categories
State Directory
Find People
Sign In
Join
Popular Categories
State Directory- Steamed Clams$12.00Suggested Wine Pairing: A by Acacia Chardonnay
- Fried Calamari$13.00Suggested Wine Pairing: Red Tree Pinot Noir
- The Cutting Board$15.00Assorted premium cheese, olives, seasonal fruit served with Savannah Bee Co. honey. Suggested Wine Pairing: Chalone Monterey Pinot Noir
- Lobster and Shrimp Roll$15.00Crispy egg roll with lobster and shrimp, pineapple/mango seafood vinaigrette. Suggested Wine Pairing: Ferrari Carano Fume Blanc
- Chive Sea Platter*For 2: $59.00For 4: $85.00Chilled selection of the ocean's finest (Maine Lobster, Clams, King Crab Legs, Mussels, Wild Shrimp, Crawfish). Suggested Wine Pairing: Botani Moscatel Seco
- She Crab Soup$9.00Hand picked dungeness and blue crab, sherry. Suggested Wine Pairing: Butterfly Kiss Pinot Grigio
- Sweet Potato with Lobster Soup$13.00Suggested Wine Pairing: Xplorador Sauvignon Blanc
- Japanese Mushroom Salad$11.00Mizuna, hearts of palms, ponzo vinaigrette, sumiso sauce. Suggested Wine Pairing: Maso Canali Pinot Grigio
- Vibe Frisée Salad$11.00Free range egg, frisée lettuce, cucumber, shallot dressing. Suggested Wine Pairing: Jade Mountain White Blend
- Caesar Salad$12.00Crispy prosciutto, roasted walnuts. Suggested Wine Pairing: Mercer Canyons Riesling
- Mango and Arugula Salad$13.00Mango, avocado, cucumber, roasted walnuts. Suggested Wine Pairing: A by Acacia Chardonnay
- Asian inspired, slow cooked, grilled delicacy
- Quail$13.00
- Duck$13.00
- Sea Bass$13.00
- Octopus$13.00
- Langoustine or Prawn$15.00
- Scallops$15.00Suggested Wine Pairing: Hess Select Sauvignon Blanc
- Lobster$18.00Suggested Wine Pairing: Groth Sauvignon Blanc
- Wagyu Kobe Steak$19.00Suggested Wine Pairing: Groth Cabernet Sauvignon
- Sashimi*$15.00Tuna, salmon, yellow tail, white tuna. Suggested Wine Pairing: Firestone Riesling
- Tuna Ceviche*$16.00Mango and grapefruit salsa, avocado, sesame seed, ahi tuna. Suggested Wine Pairing: Montinore "Borealis" White Blend
- Jumbo Shrimp Cocktail$17.00Wasabi, sesame seeds. Suggested Wine Pairing: Drylands Sauvignon Blanc
- Lobster on the Ritz$19.00Lobster claw cocktail. Suggested Wine Pairing: Hess Shirtail Chardonnay
- Chilled Oysters*Seasonal. Suggested Beer Pairing: Abita Andy Gator. 6 pc & 12 pc
- ITS THE Bee's knees. the Cats Pajamas Plates That Will Blow your Mind. A Glass of Wine Carefully Selected to Compliment That Dish
- Chive mussels$13.00Roasted garlic, leeks, turmeric, chili jam, sweet basil, cream, white wine. Suggested Wine Pairing: Upper Cut Sauvignon Blanc
- SalmonS: $13.00L: $20.00Served with spring green. Suggested Wine Pairing: Xplorador Sauvignon Blanc
- Flounder & CrabS: $13.00L: $20.00Parmesan encrusted, spinach, chive oil. Suggested Wine Pairing: A by Acacia Chardonnay
- Crab CakeS: $15.00L: $20.00Mother of crab cake, fried green tomato. Suggested Wine Pairing: Sonoma Cutrer Chardonnay
- Ocean'sS: $16.00L: $20.00Gang Phet Talay, noodles, clams, mussels, shrimp, scallops, crab. Suggested Wine Pairing: Jade Mountain White Blend
- Stuffed Striped BassS: $16.00L: $24.00Sea bass stuffed with hand-picked crab meat. Suggested Wine Pairing: Trimbach Riesling
- Dungeness Crab Tar Tar$17.00Hand-picked Dungeness crab, avocado, chive, seasonal fruit, mint-seed. Suggested Wine Pairing: Ferrari Carano Reserve Chardonnay
- Lobster & Edamame RisottoS: $18.00L: $30.00Suggested Wine Pairing: Hess Shirtail Chardonnay
- Chilean Sea BassS: $20.00L: $30.00Baby bok choy, herbed orzo, lemon capers. Suggested Wine Pairing: Trimbach Riesling
- Scallops$25.00Pan seared, seasonal veggies. Suggested Wine Pairing: Hess Select Sauvignon Blanc
- Alaskan King CrabS: $49.00L: $69.00Suggested Wine Pairing: Butterfly Kiss Pinot Grigio
- Beef Carpaccio$15.00Thinly sliced & pan seared, served with ponzo sauce, cucumber, seaweed salad. Suggested Wine Pairing: Cloudline Pinot Noir
- Buffalo TenderloinsS: $20.00L: $30.00Suggested Wine Pairing: Mario Perelli Cabernet Sauvignon
- Venison TenderloinsS: $17.00L: $30.00Suggested Wine Pairing: Hess Collection Cabernet
- Miso Marinated Duck Breast$21.00Duck jus sauce. Suggested Wine Pairing: Hob Nob Pinot Noir
- Poulet Rouge Free Range Chicken Breast$23.00Red Farm chicken from Piedmont, North Carolina. Suggested Wine Pairing: Groth Sauvignon Blanc
- Kurobuta Pork$25.00Wild boar, chive oil, seasonal veggies. Suggested Wine Pairing: Hess Allomi Cabernet Sauvignon