- Fried Pimento Cheeseballs$8.00house pimento, moonshine pepper jelly
- Charred Brussels$8.00pan-charred, parmesan, garlic aioli
- Bacon-Wrapped Figs Benton's$9.00bacon, goat cheese stuffed, balsamic reduction
- Fried Green Tomatoes$9.00roasted cream corn, goat cheese
- Fried Broccoli$7.00florets, comeback sauce
- Cobb Salad$11.00spring mix, tomatoes, bacon, eggs, avocado, walnuts, blue cheese crumbles, creamy herb dressing
- Kale Caesar Salad$10.00grit croutons, parmesan, buttermilk caesar dressing. blackberry salad spinach, beets, red onion, goat cheese, candied pecans, balsamic dressing $10
- Arugula Salad$11.00dates, pine nuts, parmesan, toasted bread crumbs, lemon-herb dressing
- served with fries on main or side salad
- The "Franklin" Burger$13.00certified angus beef, pickles, lettuce, tomato, onions, swiss or cheddar
- Grilled Chicken$12.00grilled chicken breast, fried green tomato, arugula, pickles
- Chicken Salad$11.00toasted multi-grain, bibb lettuce, tomato, avocado, seedless purple grapes, roasted almonds
- Hot Chicken$12.00fried chicken breast, grays house made hot sauce, pickles, apple fennel coleslaw
- Grilled Pimento BLT$11.00texas toast, house pimento, fried green tomato, sundried tomato aioli, benton's bacon, arugula
- Shrimp & Grits$16.00creamy cheddar grits, collard greens, chopped tomatoes & bacon, white wine butter sauce
- Lobster Rolls$16.00lobster, jalapeno cream sauce, arugula, brioche bun
- Farmers Daughter$12.00toasted sourdough, benton's bacon, fried eggs, shaved country ham, swiss cheese, hollandaise
- Hot Chicken & Waffles$12.00fried chicken breast, grays house made hot sauce, waffle
- Salmon$15.00pan-seared, citrus beurre blanc, collards
- Beef Sliders$14.00bacon jam, caramelized onions, cambozola, arugula, brioche bun
- Crab Cake & Fried Green Tomatoes$12.00roasted corn succotash, smoked tomato remoulade
- Grilled Pear Pizza$12.00arugula, mozzarella, grilled pear, cambozola cheese
- Margarita Pizza$11.00fresh mozzarella, marinara, fresh basil
- Country Ham Pizza$14.00benton's ham, arugula, garlic bechamel, fontina, caramelized onions