- Natty Boh Rings$8.00Fresh cut spanish onions dipped in natty boh beer batter and fried golden. Served with white horseradish BBQ sauce.
- Fried Green Tomatoes$8.00Dipped in buttermilk batter and fried crisp. Served with chipotle mayo for dipping.
- Chipotle Hummus$10.00House made hummus served with pita points, crackers and veggies. A healthy choice!
- Frickles$7.00Dill pickle chips hand battered and fried. Served with smoky tomato ranch.
- Armadillo Eggs$10.00Brisket and cheese stuffed jalapeños, lightly battered and fried. Served with smoky tomato ranch.
- BBQ Tamale$10.00A poblano and cheese stuffed tamale topped with smoked tomato salsa, sour cream and your choice of brisket, pork or chicken.
- Our Signature Smokehouse Wings$10.00Ask for them naked! or get them dressed in any of our homemade sauces: kansas city, spicy old bay, carolina mustard, honey apple BBQ, fire sauce, bourbon cherry BBQ, korean BBQ, dark & stormy BBQ
- Korean BBQ Quesadilla$8.00Two flour tortillas stuffed with a blend of cheeses, your choice of meat and drizzled with Korean BBQ sauce.
- Pierogies$10.00Hand -rolled dough stuffed with pulled pork, mashed potatoes and cheddar cheese. Served fried with smoky tomato ranch.
- Smokin' Egg Rolls$8.00Our pulled pork mixed with a blend of cabbage and radish wrapped in an egg roll wrapper and deep fried. Served with korean BBQ sauce for dipping.
- Smokehouse Mac$8.00Made to order, we incorporate a four cheese blend, cream and cavatappi noodles into a gooey mac 'n cheese.
- Not So Average Nachos$8.00House made potato chips with nacho cheese, sour cream, scallions and smoky tomato salsa.
- Add pork or chicken $4 brisket $6; add salmon, shrimp or steak $8: dressing: Lemon Honey Dijon, Smoky Tomato Ranch, Bleu Cheese, Caesar, Apple Balsamic Vinaigrette, Milano Italian.
- We Got the Beet$14.00Golden and violet beets served over wild greens with goat cheese, tomatoes, cucumber, crispy onions and orange slices.
- Cosmic Cobb$14.00Mixed greens topped with house smoked bacon, avocado, cucumber, onion, tomato, cheddar, goat cheese and hard boiled egg.
- Smokehouse Garden$10.00Mixed greens with cucumber, tomato, red onion, carrot ,cucumber and croutons.
- Hail Caesar$10.00Romaine lettuce tossed with our Caesar dressing and served with croutons and shaved parmesan.
- Poached Pear$14.00Merlot poached pears, baby spinach, candied pecans, goat cheese and red onions.
- The Wedge$12.00A petite head of Iceberg lettuce topped with bleu cheese, smoked Roma tomatoes, crumbled bacon and red onions.
- House or Caesar Side Salad$6.00A smaller portion to get your meal started, or substitute as a side for just $2 more.
- Soup of the DayThe kitchen creativity comes alive with a new tasty offering every day! Ask your server for details!
- Smokehouse ChiliCup: $5.00Bowl: $7.00House-ground brisket stewed with smoked chilies, tomatoes and peppers and beans.
- Smoked Manhattan CrabCup: $5.00Bowl: $7.00Fresh smoked crab meat swimming in a rich tomato broth with seasonal veggies.
- All sandwiches topped with coleslaw and served with homemade potato chips and pickle chips. Not in the mood for chips? Sub a side for only $2. Ask for a gluten-free bun!
- Smoked ClassicsMemphis Pulled Pork: $10.00Texas Brisket: $12.00Pulled Chicken: $10.00These sandwiches are a barbecue staple, dry rubbed and smoked to perfection using pecan wood shipped from georgia.
- Naptown Melt$12.00Marinated and grilled chicken breast served on Texas toast topped with bacon, granny smith apples and cheddar cheese.
- Pork Belly BLT$12.00House smoked pork belly bacon with lettuce, tomato and chipotle mayonnaise.
- Shrimp Po' Boy$14.00Whole shrimp lightly breaded and deep fried tossed in Old Bay and served on a hoagie roll with lettuce, tomato and aioli.
- Eastportorican$12.00Pulled pork and smoked ham served on Cuban bread with Swiss cheese, pickles and whole grain mustard.
- Smokehouse Veggie Burger$12.00Smoked black bean veggie burger topped with avocado, goat cheese, lettuce and tomato.
- The Burger Experience$12.00Ground short rib and brisket burger topped with lettuce and tomato.
- Brisket Reuben$12.00House smoked brisket served on marbled rye and topped with Swiss cheese, slaw and thousand island dressing.
- BBQ Salmon$12.00House smoked salmon served with grilled romaine, roasted peppers and chipotle mayonnaise.
- The Big Lebowski$12.00Smoked kielbasa topped with peppers, onions and our South Carolina mustard BBQ sauce.
- All smoked entrees come with your choice of two sides: Brussels Sprouts, Black Eyed Peas, Mashed Potatoes, Sweet Potatoes, Collard Greens, Chips, Potato Salad, Cole Slaw, Veggie, Baked Beans, Fried Corn
- Smokehouse Sampler$24.00Choose any three of our meats. A great option if you want to try more than one! A quarter rack of ribs, Memphis Pulled Pork, Texas Brisket, Kielbasa, Quarter Chicken or Pulled Chicken.
- St. Louis Style RibsFull Rack: $26.00Half Rack: $18.00Heartier than baby backs, these ribs are rubbed with dry spice and smoked for over four hours.
- Whiskey Salmon$22.00Cured in whiskey, garlic and brown sugar then slow smoked. Topped with house made caper hollandaise.
- BBQ Half Chicken$18.00Brined overnight, then dry rubbed and smoked until its tender and juicy.
- Smoked Sausage$16.00Produced locally, this organic pork kielbasa is seasoned with fresh garlic and spices and smoked in-house.
- Memphis Pulled Pork$18.00Hand pulled prok butts are coated with our dry rub and smoked "low and slow".
- Texas Brisket$22.00Classic texas style certified angus beef brisket smoked, sliced to order.
- Bacon Meatloaf$16.00House made bacon infused meatloaf smoked to deliciousness! Served with your choice of two sides.
- Smokehouse Pork Chop*$20.00Your choice of a 14 Oz. center-cut pork chop chargrilled or battered and deep fried. Served with your choice of two sides.
- Delmonico*$25.00A juicy Delmonico steak generously seasoned, chargrilled and finished with a chili olive oil drizzle. Served with your choice of two sides.
- Rainbow Trout$22.00Fresh trout sautéed with capers, lemon, white wine and diced tomatoes. Served with your choice of two sides.
- Smoked Fried Chicken$16.00Our house smoked chicken battered and rolled in our signature potato chip crumbles then deep fried. Served with your choice of two sides.
- Veggie Lasagna$18.00Lightly smoked seasonal vegetables layered with ricotta and mozzarella cheeses in a rich tomato sauce. Served with garlic bread.
- BBQ Shrimp & Grits$20.00Bacon wrapped jumbo shrimp glazed in honey apple BBQ sauce and char grilled. Served over house made cheesy grits.