- PopoversSmall Basket: $6.00Large Basket: $9.00with Whipped Salted Butter
- Oysters*$4.0012 for: $42.00
- Jumbo Shrimp Cocktail*$4.506 for: $24.00
- Truffled Steak Tartare*$22.00Grilled Bread | Cornichon | Pickled Pearl Onion & Herb Salad
- Tuna Tartare*$23.00Avocado Mousse | Cucumber | Sesame | Togarashi Tortilla Chips
- Fresh Seafood Plateau*$110.0016 Oysters | 10 Jumbo Shrimp | Tuna Tartare
- Add Grilled Chicken $13, Add 3 Seared Shrimp $13
- Equatorial Iceberg$17.00Blue Cheese | Bacon | Finé Herbs | Walnuts
- Mixed Greens Salad with Burrata$22.00Black Quinoa | Asparagus | Radish | Sunflower Seeds | Balsamic
- Caesar$16.00Romaine | Provolone Cheese | White Anchovies | Crouton
- French Onion Soup$19.00Spanish Onions | Comte | Beef Broth
- Oxtail Croquettes$19.00Pickled Corn & Mushroom Salad | Red Pepper Mostarda
- Thai Chili & Sweet Soy Calamari$21.00Mango | Green Papaya | Thai Basil | Cashew Crumble
- Crab Cake$22.00Bacon Crumble | Tomato | Avocado Puree | Old Bay Remoulade
- 14 oz Prime N.Y. Strip*$57.00
- 14 oz Prime Rib Eye Steak*$59.00
- 14 oz Bone-In Filet Mignon*$69.00
- 20 oz Prime Chateaubriand*$115.00
- Select Cut & Sauce Served with Generous Frites & Arugula Salad. Boston Chops House | Béarnaise | Peppercorn | Bordelaise | Horseradish Cream. Additional Sauce $4, Add Roasted Bone Marrow $9. Choice:
- 8 oz Hanger Steak*$36.00
- 8 oz Wagyu Bavette*$44.00
- 8 oz Filet Mignon*$48.00
- 8 oz Club Eye N.Y. Strip*$37.00
- Our Steaks Don't Need a Filter
- 8 oz Choice Filet Mignon*$57.00Asparagus | Wild Mushrooms | Horseradish Mashed | Béarnaise
- 14 oz Double Cut Pork Chop$39.00Horseradish Mashed | Broccoli Rabe | Caramelized Onions | BBQ
- 8 oz Peppered Tuna Loin*$45.00Asparagus | Quinoa | Beets
- Pan Seared Chilean Sea Bass$47.00Warm Soba Noodles | Sesame Carrot Salad | Cilantro
- Chicken Under a Brick$34.00Mushroom Risotto | Sauteed Pea Greens | Red Wine Jus | Parmesan
- Pappardelle Bolognaise$27.00Beef | Veal | Pancetta | Creamy Tomato Sauce | Herbs
- Cauliflower Parmesan$29.00Linguini | Tomato Sauce | Basil | Garlic Crumble
- Patatas Bravas with Spicy Tomato Aioli$14.00
- Sour Cream & Horseradish Mashed Potato$13.00
- Eggplant Rollatini with Tomato & Mozzarella$14.00
- Pork Belly Mac & Cheese$17.00
- Spicy Broccoli$16.00
- Grilled Asparagus$16.00
- Sauteed Garlic Pea Greens$17.00
- Brussels Sprouts with Bacon Lardons$16.00
- Onion Rings with Chipotle Aioli$19.00
- Sautéed Mushrooms$19.00
- $18
- Stick with MeCucumber Infused Gin, Lemon, Basil, Honey
- Fire EscapeChile Tequila, Lemon, Aperol, Lychee Cube
- Saint of SummerVodka, Lychee, Rose Water
- Chops ManhattanDon't Fight the Classics
- The Wright OneChops' Aviation
- Down to EarthMezcal, Celery, Lillet Blanc, Lemon
- Berries in BloomRaspberry Vodka, Hibiscus, White Wine- Sangria Style
- Solar StormSpiced Rum, Passion Fruit, Ginger Beer, Lime
- $15
- Basil-RitaSeedlip Grove, Basil, Lime, Soda
- Lady in GreyEarl Grey, Hibiscus, Lemon, Tonic
- Eric Maître, Brut Tradition Champagne, France$24.00
- Bisol, Jeio Prosecco, Veneto, Italy$14.00
- Schramsberg, Mirabelle Brut Rosé, North Coast, California$19.00
- '19 Balestri, Valda Soave Classico, Veneto, Italy$12.00
- '21 Auntsfield, Estate Sauvignon Blanc, Marlborough, New Zealand$18.00
- '19 Secateurs, Chenin Blanc, Swartland, South Africa$13.00
- '19 Lyrarakis, Vidiano - Ippodromos Vineyard, Crete, Greece$14.00
- '20 Dom. Cheysson, l'Exception Beaujolais Blanc, Burgundy, France$15.00
- '17 Long Meadow Ranch, Chardonnay, Anderson Valley, California$21.00
- '21 Peyrassol, Les Commandeurs, Rosé Provence, France$17.00
- '21 Castello Monaci, Kreos Negroamaro Rosato, Puglia, Italy$13.00
- '18 Gothic, Yamhill-Carlton Hills Pinot Noir, Willamette, Oregon
- '16 Fugliano, Chianti Classico Reserva, Tuscany, Italy
- '20 Bedrock Wine Company, Cool Climate Syrah, California
- '18 Mas de Boislauzon, CôTes-Du-Rhône Villages Rouge, France
- '17 Bodegas Izadi, Rioja Alevesa Reserva, Rioja, Spain
- '19 Foxglove, Cabernet Sauvignon, Paso Robles, California
- '18 Château la Tour de Ségur, Saint-Emillion, Bordeaux, France
- '19 Faust, Cabernet Sauvignon, Napa Valley, California
- Downeast Cider | Original Blend | Boston, MA$8.00
- Night Shift Brewing | Nite Lite Craft Lager | Somerville, MA$9.00
- Allagash Brewing Co. | Allagash White | Portland, ME$8.00
- Massive Haze | Wachussett Brewing Company | Westminster, MA$9.00
- Fiddlehead Brewing Co. | Fiddlehead IPA | Shelburne, VT$11.00
- Jack's Abby Brewing | House Lager | Framingham, MA$9.00
- Clausthaler | Dry Hopped N/A | Germany$8.00