Appetizers

• Empanada Cuatro$15.00
  Authentic Argentine fried pastries stuffed with spiced beef, spinach and cheese, buffalo chicken with gorgonzola dipping sauce, and chorizo and cheese with guacamole aioli dipping sauce

• Fried Zucchini with Goat Cheese and Pesto$8.00
  Breaded and fried zucchini with a basil pesto, goat cheese and cream dipping sauce

• Mussels$12.00
  Sautéed mussels in marinara and a white wine broth with heirloom tomatoes and capers

• Grilled Scallops$15.00
  Grilled scallops topped with a tomato, onion and mixed pepper Argentine relish

• Sausage Sliders$10.00
  Three grilled Argentine-style sausage sandwiches with chimichurri and mustard mayonnaise

• Italian Deviled Eggs$8.00
  Four halves Italian-style deviled eggs with preparation changing daily. Ask your server for details

Soup & Salad

• Butternut Squash Mascarpone SoupCup: $6.00Bowl: $9.00
  Butternut squash and mascarpone topped with tomatoes and chives

• Soup of the DayCup: $6.00Bowl: $9.00
  Ask server for details

• Poached Pear and Fig Salad$10.00
  Poached pears, dried figs, gorgonzola and walnuts with a honey truffle vinaigrette over spring mix

• Grilled Caesar Salad$10.00
  Grilled romaine lettuce with a housemade caesar dressing and grilled ciabatta croutons

• Tomato Mozzarella Salad$10.00
  Varietal market tomatoes and fresh mozarella drizzled with a basil, oregano and white balsamic vinaigrette

• Fried Goat Cheese Salad$10.00
  Fried goat cheese over marinated beets in a dijon raspberry vinaigrette with fresh arugula

• Grilled Romaine Salad$10.00
  Grilled romaine lettuce with a roasted yellow tomato vinaigrette and grated parmesan

• Spinach and Apple Salad$10.00
  Baby spinach and sliced apples with spicy honey candied pecans, goat cheese, red onion, and dried cherries with a quince pomegranate vinaigrette

Alfio's Italian Specialties

• Chicken and Spinach Ravioli$25.00
  Housemade roasted chicken and spinach ravioli with polenta gnocchi in a boursin cream sauce with crispy Italian sausage

• Short Rib Ravioli$25.00
  Braised veal short rib ravioli with a creamy truffle mushroom marsala sauce

• Five Cheese Angus Ravioli$25.00
  Housemade ravioli stuffed with a five cheese blend and tomato braised Angus beef, served with a creamy tomato sauce

• Wild Mushroom Ravioli$22.00
  Wild mushroom ravioli in a creamy vodka tomato sauce with arugula and roasted red pepper

• Crab Cake and Shrimp Ravioli$26.00
  Crab cake and shrimp stuffed ravioli in a spicy cream sauce with grape tomatoes and organic spinach

• Ravioli Duo$27.00
  Pick any two types of the above ravioli, prepared side by side

• Chicken with Pancetta Risotto$23.00
  Creamy risotto with sautéed chicken breast, pancetta, zucchini, onions and fresh tomatoes with gruyere cheese

• Seafood Risotto*$30.00
  Creamy risotto with shrimp, mussels, and pan seared scallops

• Scallops and Shrimp*$30.00
  Pan seared scallops and shrimp served over housemade spaghetti tossed in a spicy diavolo sauce

• Mussels and Shrimp*$28.00
  Sautéed mussels and shrimp over linguini in a sundried tomato, pancetta and white wine sauce

• Pistachio Crusted Salmon*$26.00
  Oven baked pistachio crusted salmon topped with balsamic reduction, served over butternut squash mashed potatoes and sautéed green beans

• Catch of the Day*
  Ask your server for details

From The Argentine Grill

• Rib Eye with Chimichurri*$35.00
  16-ounce grilled Angus rib eye topped with classic chimichurri sauce, served with butternut squash mashed potatoes and broccolini

• Skirt Steak with Argentine Relish*$34.00
  Grilled skirt steak topped with a spicy herbed tomato and onion relish, served with butternut squash mashed potatoes and broccolini

• Lamb with Mint and Fresh Oregano Chimichurri*$31.00
  Grilled lamb chops with a mint and oregano chimichurri, served with butternut squash mashed potatoes and broccolini

• Grilled Duo*$36.00
  Grilled skirt steak and Argentine sausage served with garlic herb butter steak fries, grilled asparagus, and traditional chimichurri

• Grill of the Day*