- Madam Rolls (2)$3.75Deep fried spring rolls stuffed with bean thread noodle, green cabbage, bamboo shoot, fungus mushroom, and spices. Served with sweet & sour sauce
vegetarian
- Fresh Spring Rolls (2) Shrimp or Tofu$4.75Rice paper stuffed with rice vermicelli, vegetables, basil and mint leaves. Served with spicy peanut sauce
vegetarian
- Kao-Tung (3)$4.75Lightly fried thai rice cake. Served with minced pork and shrimp in a light and spicy coconut sauce
- Thai Chicken Wings (2)$4.75Deep fried marinated whole chicken wings. Served with sweet and sour sauce
- Tod Mun Pla Grai* (4)$8.95Spicy fish cakes (ground fish mixed with thai spices, kaffir lime leaves and chopped green bean) served with sweet & sour cucumber sauce, topped with ground peanut
- Tod Mun Chicken* (4)$6.95Ground chicken mixed with thai spices, kaffir lime leaves and chopped green bean, served with sweet and sour cucumber sauce topped with ground peanut
- Satay$7.50Chicken, pork, beef or tofu - 4 sticks
- Satay (8 Shrimps - 4 Sticks)$9.50Grilled marinated meat or tofu on skewers. Served with spicy peanut sauce
- Mam's Special Moo Ping$13.50Grilled meat (pork/chicken) marinated with mam's special coconut sauce. Served with spicy tamarind sauce and fresh lettuce, tomatoes, red onions and japanese cucumbers
- Mieng Kum* (5)$9.95Thai exotic snack consist of fresh romaine lettuce topped with dried fried shrimp, fresh ginger chunk, roasted shredded coconut, peanut, fresh lime chunk, shallot and thai chili. Served with sweet and tangy roasted coconut sauce
- Kung Krabeng (5)$9.95Deep fried rice paper stuffed with minced shrimp and pork mixed in special spices. Served with sweet chili sauce
- Look Chin Tod***$8.95Fried fish ball topped with mam's special sweet and spicy sauce
- Salmon Lard Prik Sod***$15.95Norwegian smoked salmon topped with fresh chili sauce, garlic and drill. Hot and tasty
- Madam Mam's Salad$4.75Green salad, cucumber, red onions, tomatoes and raisins. Served with balsamic and soy dressing
vegetarian
- Yum Nuer**$9.95Your choice of thin sliced grilled beef, grilled chicken or tofu tossed in hot and spicy garlic, lime sauce with bed of green salad, cucumbers, red onions & tomatoes
- Num Tok**$10.95Choices of meat (chicken, pork, beef or tofu) cooked in thai spices, lime juice and ground roasted rice kernel and thai pepper served on bed of salad and rice
- Som Tum (Papaya Salad)**$9.95Shredded green papaya mixed in lime juice, thai pepper, palm sugar, fish sauce, tomatoes and garlic. Topped with roasted peanut and dried shrimps. Served with iceberg lettuce
- Yum Green Bean (Chicken or Tofu)*$10.95
- Yum Green Bean (Shrimp)*$11.95Steamed green bean with choice of meat, cooked with special roasted chili, lemon grass, lime juice and honey. Topped with peanut, sliced broiled egg, fried onion, coconut cream, and roasted shredded coconut meat
- Green Apple Salad*$9.95Sliced green apple mixed in lime juice, thai pepper, palm sugar, fish sauce, tomato and garlic. Topped with roasted peanut and dried shrimp
- Noodle Without Soup
- Sen Lek Hang (Pork or Tofu)$9.50Rice stick noodle with pork, fish ball, imitated crab meat and tofu mixed with special mixed soy sauce, lime, sugar, ground peanut and roasted ground pepper
- Yen Ta Fo Hang (Tofu)**$9.50
- Yen Ta Fo Hang (Seafood)**$10.50A without broth version of ns12/ns13. Very tasty, hot & spicy with lime, sugar, and thai pepper
- Yum Guay Teaw (Chicken or Tofu)*$9.50
- Yum Guay Teaw (Seafood)*$10.50Flat rice noodle or bean thread noodle cooked in special sauce (lemongrass, roasted chili sauce, lime juice, honey), peanut and fried onion
- Noodle Lord$9.50Flat or vermicelli rice noodle mixed with bamboo shoot, black fungus mushroom, chinese mushroom, tofu with sweet soy sauce and chili
vegetarian
- Guay Teaw Nuer Sod$9.50Fresh beef slices with rice vermicelli noodle in very rich and tasty beef soup
- Guay Teaw Nuer Puey$9.50Stew beef slices with rice vermicelli noodle in very rich and tasty beef soup
- Guay Teaw Meat Ball$9.50Meat balls with rice vermicelli noodle in very rich and tasty beef soup
- Guay Teaw Nuer Combo$10.50A combination of fresh beef slices, stew beef, and meat balls with rice vermicelli noodle in very rich tasty beef soup
- Guay Teaw Moo$9.50(rice stick, bean thread, or flat rice noodle) with fresh pork slices, fried fish balls, and imitated crab meat in very rich and tasty pork soup
- Guay Teaw Gai Toon$9.50(rice stick or flat rice noodle) with fresh chicken breast slices, chinese mushrooms in light-brown-five-spices chicken soup
- Guay Teaw Ped Toon$9.50(rice stick, flat rice, or egg noodle) with a duck leg and chinese mushrooms in light-brown-five-spices-soup
- Guay Teaw Tom Yum (Chicken or Tofu)***$9.50
- Guay Teaw Tom Yum (Seafood)***$10.50(rice stick, rice vermicelli, or bean thread noodle) in thai lemongrass hot and sour soup with cilantro, kaffir lime leaves, thai pepper, and mushroom
- Macaroni Soup (Chicken, Pork, or Tofu)$8.95Penne with pea and carrot in a mild soup
- Udon Tom Yum (Chicken or Tofu)**$9.50
- Udon Tom Yum (Seafood)**$11.50Same as ns-8 only with udon noodle
- Yen Ta Fo Seafood**$11.50Shrimp, squid & imitated crab meat
- Yen Ta Fo Seafood (Tofu)**$9.50(rice vermicelli or flat rice noodle) with tofu and baby bok choy) in hot & spicy sauce made of tomato, pickled garlic, special bean curd sauce with thai pepper and lime juice
- Guay Teaw Tom Yum Moo**$9.50(flat, rice stick or bean thread) mam's homemade special sauce-chili paste, ground peanut, jalapeno, lime, and fish sauce cooked in pork broth with ground pork, sliced pork, fried fish ball, imitated crab meat and noodle
- Tom Khlong (Chicken or Tofu)**$9.50
- Tom Khlong (Seafood)**$11.50(rice stick, flat rice noodle, or bean thread) in hot & spicy soup, made of roasted galangal, shallot, thai pepper, garlic, mixed with lemongrass, kaffir lime leaves, lime juice, fish sauce and palm sugar, topped with roasted thai pepper and thai basils
- Kao Soi (Chicken or Stew Beef or Tofu)**$10.50Northern thai red curry soup with egg noodle, pickled mustard, fried shallot, and thai roasted peppers
- Pad Thai (Chicken, Pork, Beef or Tofu)$9.50
- Pad Thai (Shrimps - 8)$10.50Rice stick noodles stir-fried with meat, eggs, sweet pickled radish, small tofu, bean sprouts and crushed peanuts in a tangy and sweet sauce
- Pad Sea-Ew (Chicken, Pork, Beef or Tofu)$9.50
vegetarian
- Pad Sea-Ew (Shrimp-8)$10.50Flat or vermicelli rice noodle stir-fried with chinese broccoli, egg in special mixed soy sauce
- Pad Spaghetti Kee Mao (Chicken, Pork, Beef or Tofu)**$9.50
- Pad Spaghetti Kee Mao (Shrimp-8 or Squid-8)**$10.50Linguini or flat noodle stir-fried with mushroom, thai basil thai pepper and spices. Hot & spicy
- Lard Na (Chicken, Pork, Beef or Tofu)$9.50
- Lard Na (Shrimp-8 or Squid-8)$10.50Flat or vermicelli rice noodle stir-fried with chinese broccoli topped with thick gravy made of special mixed soy sauce
- Pad Macaroni (Chicken, Pork, Beef or Tofu)$9.50
vegetarian
- Pad Macaroni (Shrimp-8)$10.50Penne stir-fried with eggs, pea and carrot, red onions, tomatoes, and special homemade tomato sauce
- Guay Teaw Kua Gai (Chicken, Pork, Beef or Tofu)$9.50
- Guay Teaw Kua Gai (Shrimp-8 or Squid-8)$10.50Flat rice noodle stir-fried with meat, eggs, bean sprout, pickled radish, and mixed soy sauce, served with green leaf lettuce
- Guay Teaw Nuer Sub (Ground Chicken or Ground Beef)$9.50Stir-fried flat rice noodle topped with ground meat, celery, mushroom red onions, and mixed soy sauce with fried garlic on the top
- Bankrupt Noodle (Chicken, Pork, Beef or Tofu)**$9.50
- Bankrupt Noodle (Shrimp)**$10.50Another version of pad thai with a hint of tamarind. Sweet and spicy
- all curries dishes are served with rice
- Garee Curry (Chicken, Pork, Beef or Tofu)**$9.50
- Garee Curry (Shrimp-8)**$10.50Thai yellow curry with onion, potatoes, and curry powder
- Keow Wan Curry (Chicken, Pork, Beef or Tofu)** ^$9.50
- Keow Wan Curry (Shrimp-8)** ^$10.50Thai green curry with bamboo shoot, and thai basil
- Gang Kua Supparod (Shrimp-8)*$9.95Thai red curry (a little sweet and milder than others) with pineapple chunks, and kaffir lime leaves
- Panang Curry (Chicken, Pork, Beef, or Tofu)** ^$9.50Thai red curry with shredded magrood, and thai basil
- Masman Curry (Chicken, Pork, Beef or Tofu)** ^$9.50
- Masman Curry (Shrimp-8)** ^$10.50Thai red curry with onions, potatoes and peanuts
- Gang Pa (Chicken, Pork, Beef or Tofu)**** ^$10.50
- Gang Pa (Shrimp-8 or Squid-8)**** ^$11.50Thai jungle curry (seasonal). Green curry without coconut milk, intense flavor from thai holy basil and spices. Very hot and spicy
- Keow Wan Luk Chin Pla**$10.50Another version of thai green curry (p4) cooked with fish balls, krachai, and extra thai spices
- Kaeng Daeng Vegetables***$10.50Red curry with zucchini, three kinds of mushroom and basil
- Mam's Special Panang Beef Curry** ^$13.50Slowly cooked beef in thai red curry with shredded magrood leaves, thai basil, and jalapeno
- Mam's Special Garee Beef Curry**$14.50Slowly cooked beef in thai yellow curry with whole read potatoes, onion, black pepper, and curry powder
- Mam's Special Keow Wan Beef Curry** ^$14.50Shredded kaffir lime leaves, thai basil and jalapeno
- Mam's Special Gang Prik (Chicken, Pork, Beef or Tofu)**** ^$9.95
- Mam's Special Gang Prik (Shrimp-8 or Squid-8)**** ^$11.95
- Mam's Special Gang Prik (1 Lb. of Tilapia Filet)**** ^$15.95Thai southern style curry with turmeric cooked without coconut milk shredded kaffir lime leaves, thai basil and jalapeno
- Pad Prik Gang (Chicken, Pork, Beef or Tofu)*** ^$9.95
- Pad Prik Gang (Shrimp-8 or Squid-8) *** ^$11.95Stir-fried choice of meat in red curry paste with coconut milk, serrano pepper, thai basil, young pepper corn and kaffir lime leaves
- Mam's Special Masman Beef Curry**$14.50Slowly cooked beef in thai red curry with whole golden
- all below dishes are served with rice
- Po Tak Fried Rice (Chicken, Pork, or Tofu)**$9.95Stir-fried rice with shrimp paste thai herb and flower mushroom
- Po Tak Fried Rice (Seafood)**$12.95Stir-fried rice with shrimp paste thai herb and flower mushroom
- Pad Ga-Tiam Prik Thai (Chicken, Pork, Beef or Tofu)$9.50
- Pad Ga-Tiam Prik Thai (Shrimp-8 or Squid-8)$10.50Stir-fried marinated choice of meat in garlic, black pepper and special brown sauce
- Fried Rice (Chicken, Pork, Beef or Tofu)$8.50
- Fried Rice (Shrimp-8)$9.50Stir-fried rice with eggs, pea and carrot, and mixed soy sauce
- Pineapple Fried Rice$11.50Stir-fried rice w/pineapple, shrimp, ham, chicken, thai sausage, cashew nuts, raisins, onions, bell peppers, and mixed soy sauce
- Pad Ped Ga-Prao (Ground Chicken, Pork or Beef) **$9.50
- Pad Ped Ga-Prao (Shrimp-8 or Squid-8)**$10.50Stir-fried ground meat with mushroom, thai pepper, thai basil, and special mixed sauce-very tasty
- Tom Yum (Chicken or Tofu)**$9.50
- Tom Yum (Shrimp-8)**$10.50Thai lemongrass soup with kaffir lime leaves, mushroom, thai pepper, lime juice and cilantro. Hot, sour and spicy soup
- Tom Kha (Chicken or Tofu)**$9.50
- Tom Kha (Shrimp-8)**$10.50Thai coconut soup with lemongrass, kaffir lime leaves, galangal, thai pepper, lime juice, mushroom, and cilantro. Hot, sour and spicy
- Vegetable Stir-Fried (Chicken, Pork, Beef or Tofu)$9.50
vegetarian
- Vegetable Stir-Fried (Shrimp-8)$10.50Chinese broccoli, baby bok choy, and mushroom stir-fried with mixed soy sauce and garlic
vegetarian
- Pad Prik Thai Dum (Chicken, Pork, Beef or Tofu)*$9.50Stir-fried choice of meat with yellow onion and bell pepper in special black pepper sauce
- Pad Cha Catfish****$14.95Lightly fried catfish chunks stir-fried with young tender bamboo shoot, mushroom, thai basil in very hot & spicy sauce (young pepper corn, thai pepper and garlic.)
- Chu-Chee Salmon** ^$13.95Salmon fillet cooked in special thai red curry sauce with shredded kaffir limes leaves
- Rice Soup (Chicken)$9.50
- Rice Soup (Seafood or Fried Catfish)$10.50Homemade rice soup in pork broth
- Tom Kem Salmon$13.95A chunk of salmon cooked in homemade sauce, a mix of garlic, ginger, tamarind, sweet soy sauce and sugar cane
- Prink Khing Catfish*$14.95Stir-fried snap peas with crispy catfish chunks in our homemade curry paste, palm sugar and shredded kaffir lime leaves
- Pad Prik Khing (Chicken, Pork, Beef or Tofu)*$9.50
- Pad Prik Khing (Shrimp-8 or Squid-8)*$10.50Stir-fried fresh green bean with our homemade curry paste, palm sugar and shredded kaffir lime leaves
- Tom Kha Artichoke Heart**$9.50Thai coconut soup with lemongrass, kaffir lime leaves, galangal, Thai pepper, lime juice, mushroom, and cilantro. Hot, sour and spicy. Artichoke heart in white tasty coconut soup
- Pad Prik Pao (Chicken, Pork, Beef or Tofu)*$9.50
- Pad Prik Pao (Shrimp-8 or Squid-8)*$10.50Stir-fried choices of meat with chili paste, thai pepper, brown sugar, fish sauce, green onion, yellow onion and cashew nut
- Gang Jeud (Chicken, Pork, Beef or Tofu)$8.95Mild soup (pork broth) with choices of meat and baby bok choy, topped with fried garlic and ground white pepper
- Amazing Mussels or Squid or Shrimp*** (8)$12.50Stir-fried with green beans in mam's special very hot and spicy sauce (thai pepper, garlic, basil and herb)
- Pad Ma Kur Yaow$9.50Stir-fried thai purple eggplant with mixed soy sauce, jalapenos and thai basil
- Amazing Green Beans (Ground Chicken, Beef, Pork or Tofu)***$10.50Stir-fried green beans with meat or tofu in mam's special very hot and spicy sauce (same as p28)
- Pad Ped Nor Mai (Chicken, Pork, Beef or Tofu)**$10.50
- Pad Ped Nor Mai (Shrimp-8 or Squid-8)**$11.50Stir-fried bamboo shoot strips with garlic, thai chili, basil and herbs
- Sweet Hot Bamboo Shoot$8.95Stir-fried bamboo shoot strips with egg, garlic, mixed soy sauce, brown sugar, and jalapeno slices
- Stir-Fried Bean Sprout (Chicken, Pork, Beef or Tofu)$8.95
- Stir-Fried Bean Sprout (Shrimp-8 or Squid-8)$9.95Stir-fried bean sprout, green onion with light soy sauce
- Kai Jeaw$9.50Thai omelet (5 eggs) omelets with ground pork, and chopped green onion
- Pud Khing (Chicken, Pork, Beef or Tofu)$9.50
- Pud Khing (Shrimp-8 or Squid-8)$10.50Stir-fried shredded ginger with green onion, onion, shredded black fungus mushroom and straw mushroom
- Pla Sam Rod**$14.951 lb of lightly fried tilapia filet, topped with three flavor sauce (tamarind, palm sugar, lime juice, fish sauce) and thai basil
- Po Tak Seafood**$15.50Hot and spicy lime basil soup with tilapia filet, shrimp, squid, imitation crab meat, mussels, and scallop, thai chili, thai basil, galangal, straw mushroom, shallot, lemongrass, kaffir lime leaves with roasted chili pepper and cilantro
- Nuer Ob$13.50Slowly cooked beef in mam's special sauce with yellow onion, tomatoes, black pepper and palm sugar. Served with rice and spicy chili and garlic sauce on the side
- Tiger Cry$17.50Grilled beef with mam's special sauce served with sticky rice and roasted thai chili sauce
- Pad Prik Sod (Chicken, Pork, Beef or Tofu)$9.50
- Pad Prik Sod (Shrimp-8 or Squid-8)$10.50Stir-fried choice of meat in mam's special sauce with serrano pepper, yellow onion
- Gang Leang (Chicken)**$10.50
- Gang Leang (Shrimp-8)$12.50Healthy thai style vegetable soup with intense flavor of thai lime basil, herb, spicy ingredients (black pepper, shallot, lesser galangal and shrimp paste) and three kinds of mushroom, zucchini, pumpkin and snow pea leaves
- Seaweed Soup with Silken Tofu (Additional Fish Ball $4)$9.50Steamed tofu w/seaweed in very tasty pork broth topped with green onion, fried garlic and ground white pepper
- Saffron Rice with Herb Chicken$13.95Saffron yellow rice w/ marinated herb chicken topped with fried garlic and cilantro. Served with special sauce and the soup
- Sweet Sticky Rice with Mango$5.95
- Sweet Sticky Rice with Thai Egg Custard$4.95
- Ka Nom Tuay$4.95Rice flour with sweet coconut cream and palm sugar
- Hot Coffee / Hot Jasmine Tea$2.50
- Ice Tea$2.50
- Coke, Diet Coke, Dr. Pepper, Sprite$2.50
- Sweet Leaf Tea, Thai Tea, Thai Coffee$3.00
- Coconut Water, Palm Juice$4.00
- Vitamilk$3.00Tasty thai soy milk in bottle (low fat and cholesterol)
- Acqua Panna$5.00
- S. Pellegrino Limonata$3.00
- S. Pellegrino Aranciata$3.00
- Rice / Sticky Rice / Noodles$1.50
- Meats / Vegetables$1.00
- Sauces$0.75