- Chilled Shrimp Cocktail$9.00jumbo shrimp served with cocktail sauce & shaved horseradish
- Calamari$10.00white wine poached, tossed with roasted red peppers, banana peppers, and andouillwe sausage, reddiano cream sauce
- Baked Brie$8.00topped with an apricot glaze, served with toast points
- Crab Cakes$8.00maryland style crab cake served with roasted corn remoulade
- Spinach Dip$9.00served with foccacia toast points
- Hand Battered Fried Mozzarella$8.00served with marinara sauce
- Seared Tuna$12.00black & white sesame seed crusted with sweet soy & avocado cream sauce
- Beef Carpaccio$12.00red onion, capers, cracked black pepper, olive oil, shaved reggiano, lemon slice
- Crab Bisque$6.00
- Soup Du Jour$5.00
- Side Caesar Or Dinner Salad $5.00
- The Wedge$8.00crisp iceberg, frizzled prosciutto, dried cherries, blue cheese dressing
- Caesar$10.00served over hearts of romaine with garlic herbed toast, caesar dressing & shaved
- Greek$7.00Add Chicken: $4.00Add Salmon: $6.00Add Steak: $8.00hearts of romaine, grape tomatoes, kalamat olives, feta cheese, oregano vinaigrette
- All Chops Served With Boursin Leek Mashed Potatoes, Baby Carrots, Zucchini And Petit Pans
- Pork Porterhouse$18.00prepared cajun style, bbq, or house seasoned
- Double Cut Lamb Chops$23.00mini demi glace
- Pb J Brulee$8.00a new twist on old classic
- Chocolate Tower$9.00serves up to four people
- Cheesecake$7.00inquire with server as to available options
- Eight Layer Carrot Cake$8.00
- Grilled Pound Cake$8.00cinnamon ice cream, honey drizzle, toasted marsh mallow garnish
- Key Lime$7.00
- Wjite Chocolate Raspberry Torte$8.00
- Sorbet$5.00
- Vanilla Bean Ice Cream$5.00
- Chocolate Ice Cream$5.00