- Cheese & CharcuterieThree Selections: $14.00Six Selections: $21.00Ask about our Chef's daily cheese and cured meat selections from around the world. Each accompanied by our house olive tapenade, feta cream, and mango chutney
- Lobster Mac & Cheese$14.00Lobster Claw Meat in Pepper Sauce Béchemel, Orecchiette with Toast Points
- Poached Jumbo Shrimp & Grits$16.00Tasso & Andouille Dashi, Smoked Poached Farm Eggs, Guanciale, and Chives
- Lamb Empanadas$10.00Strawberry Purée, Arugula Aioli, and Gruyere Espuma
- Prince Edward Island Mussels & Little Neck Clams$16.00Fennel & Onion Sofrito, Saffron Fingerlings, Crispy Guanciale, and Ponzi-Pernod Butter Sauce
- Seared New Orleans Style Crabcake$16.00Black Eyed Pea Hoppin John, Braised Field Greens, Green Tomato Relish, and Sauce Remoulade
- Cornmeal Dusted Gulf Oysters$14.00Fried Okra, Cayenne Butter Sauce, Horseradish Creme Fraiche & Soy Glaze
- Braised Berkshire Pork Belly$14.00Creamy Potato Cake, Slow Cooked Greens, Southern Style Slaw, and Beer Battered Shallot Rings
- Louisiana Rock Shrimp Tempura$10.00Wasabi Aioli, Pickled Celery, Sweet Chili Sauce & Ponzu
- Blackened Tuna Carpaccio$12.00Seaweed & Edamame Salad, with Ponzu-Eel BBQ, and Kimchi Puree
- Ash Cured Beef Belly Tartare$12.00Crispy Prosciutto Cracker, Bone Marrow Aioli, Worcestershire Glaze, Fried Capers, and Truffled Egg Yolk
- Shrimp & Crab Dip$12.00Roasted Poblano Peppers, Shrimp, Crab, Pepperjack Cheese, Garlic & Spices with Toasted French Bread
- Bin 77's Roasted Garlic Hummus$10.00Pureed Garbanzo Beans with Roasted Garlic & Tahini, with Feta, Olives, Honey Goat Cheese Stuffed Peppadews, Pepperocini & Toasted Pita
- Creole Devils on Horse Back$8.00Boudin & Andouille Stuffed Medjool Dates Wrapped in Creole Smoked Bacon with Piquillo-tomato sauce
- Smoked Pulled Pork Flatbread$12.00Black Bean Purée, Fire Roasted Corn, Harissa Aioli, Caramelized Onion, and Coffee BBQ Sauce
- Chicken Club$11.00Chive Aioli, Apple Wood Smoked Bacon, Mixed Greens, Tomato, Caramelized Onion, Smoked Gouda, Served on a Brioche Bun
- Bin 77 Caesar Salad$10.00Chef's Garden Mixed Greens & Romaine Hearts, Bin 77 Caesar Dressing, Gremolata, Parmesan Cracker, Crispy Capers, Fried Anchovy, and Bruschetta
- Apple & Endive Salad$11.00Fresh Mixed Greens & Romaine, Saffron Roasted Endive, Thin Sliced Apples, Candied Pistachios, Shaved Smoked Gouda, Champagne Grapes, and Smoked Pistachio Dressing
- Organic Mixed Greens Salad$8.00Shaved Finnel, Spiced Pecans, Fried Goat Cheese, Poached Pears & Orange Blossom Vinaigrette
- Sous-Vide Tuna Nicoise Salad$16.00Pink Peppercorn Crusted Tuna Loin with Poached Baby Potatoes, Smoked Green Beans, Bloody Mary Tomatoes, Soft Boiled Farm Egg & Kalamata Olive & Caper Puree
- Chef's Garden Beet Salad$12.00Candied Apples, Shaved Fennel, Pickled Jalapenos, Truffle Egg Yolk, Strawberry Paint, Raw Radish, Stilton Croquettes, Raw Honey, and Pistachio Cracker
- Smoked Salmon BLT$12.00Atlantic Smoked Salmon, Bacon, Feta Cream, Chive Aioli, Arugula & Tomatoes on Toasted Seven Grain - Served with Salted Frites
- Ahi Tuna Flatbread "Pizza"$14.00Seared Rare Ahi Tuna, Pickled Cucumber, Pickled Jalapeno Escabeche, Wasabi-Sriracha Aioli & Baby Micro Greens
- Smoked Salmon BLT$12.00Atlantic Smoked Salmon, Bacon, Feta Cream, Chive Aioli, Arugula & Tomatoes on Toasted Seven Grain - Served with Choice of Frites
- The Bin Burger$10.0010oz. Premium Angus Beef, Romaine Lettuce, Tomatoe, Caramelized Onions, Fire Roasted Garlic Ketchup, Roasted Bell Pepper Aioli - Served with Choice of Frites
- Smoked Salmon Flatbread$12.00Atlantic Smoked Salmon, Feta Cream, Spicy Marinated Cucumbers, Red Onions, Capers & Chive Oil
- Prosciutto, Fig & Bacon Flatbread$12.00Prosciutto di Parma, Fig Preserves, Cambozola Bleu Cheese Cream, Bacon & Caramelized Onions
- Steak & Gruyere Flatbread$14.00Grilled Tenderloin, Gruyere Cheese, Horseradish Cream, Truffle Oil, Chive Oil & Arugula
- Smoked Duck Confit Flatbread$12.00Duck Confit, Caramelized Onions, Brandy Soaked Cherries, Bacon Lardons & Humbolt Fog Cream
- Short Rib Orecchiette Pasta$22.00Fennel & Onion Confit, Green Peas, Cauliflower Chow-Chow, Roasted Mushroom Demi, and Shredded Parmesan
- Rum-Cured Smoked Duck Breast$26.00Lentil Salad, Braised Greens, Sweet Potato Purée, Ponzu, and Truffle Egg Yolk
- Brown Butter Seared Scallop$24.00Lemongrass Orzo Alfredo, Broccolini Floret, & Green Onion Soubise
- Southern Style Cioppino$26.00Market Fish, Jumbo Shrimp, Calamari, Lobster, Crawfish, Squid Ink Linguini, Fennel Crème, Spicy Tomato Broth, and Potato Bottarga
- Coffee Demi Braised Short Ribs$22.0024 Hour Braised Short Ribs, Creamy Parmesan Grits, Slow-Cooked Greens & Fried Garlic Chips
- Two Run Farm Brandy Brined Lamb Chop$30.00Spicy Tomato Briam, with Feta Cheese, Grilled Broccolini, and Cauliflower Velouté
- Triple Seared Two Run Farm Beef Tenderloin$34.00Root Vegetable Hash, Grilled Broccolini, Parsnip Purée, House-made Worcestershire, and Horseradish Caramel
- Smoked Prime Rib$32.00Root Vegetables, Grilled Asparagus, Horseradish Cream Fraîche, and House-made Worcestershire Sauce
- Cast Iron Seared Market FishSmoked Crawfish & Asparagus Risotto, Spinach Puree, Sundried Tomato & Artichoke Purée, Avocado Pico de Gallo, and a Burnt Lemon
- Bread Pudding$9.00with Bourbon Caramel Sauce, Pecan Brittle & Chantilly Cream
- Brulee Cheesecake$8.00with Raspberry Coulis & Chantilly Cream
- Half-Baked Brownie$9.00with Chocolate Mousse, Chantilly Cream & Raspberry Coulis Served in a Caramelized Tuile Cup
- Baked Brie$15.00Brie Wrapped in Puff Pastry with Fresh Wild Berries & Caramel Riesling Sauce
- Govone Moscato d'Asti, ItalyGlass: $10.00Bottle: $30.00
- G. H. Mumm Brut (187 ml) ChampagneGlass: $14.00
- Whispering Angel Rose, ProvenceGlass: $12.00Bottle: $36.00
- Mionetto Prosecco, ItalyGlass: $9.00Bottle: $27.00
- Laetitia Brut, Arroyo Grand ValleyGlass: $12.00Bottle: $36.00
- Graham Beck Brut Rose, South AfricaGlass: $11.00Bottle: $33.00
- Emmolo, Napa ValleyGlass: $11.00Bottle: $33.00
- Kono, New ZealandGlass: $8.00Bottle: $24.00
- Chateau Timberlay Bordeaux Blanc, FranceGlass: $10.00Bottle: $30.00
- Markham, Napa ValleyGlass: $9.00Bottle: $27.00
- Ant Moore, New ZealandGlass: $10.00Bottle: $30.00
- Seghesio Pinot Grigio, CaliforniaGlass: $12.00Bottle: $36.00
- Ponzi Pinot Gris, OregonGlass: $8.00Bottle: $24.00
- Bastianich Pinot Grigio, ItalyGlass: $8.00Bottle: $24.00
- Cuvaison, CarnerosGlass: $13.00Bottle: $39.00
- Adaptation by Plumpjack, Napa ValleyGlass: $15.00Bottle: $45.00
- Louis Latour Grand Ardeche, BurgundyGlass: $10.00Bottle: $30.00
- Sonoma-Cutrer, Russian River ValleyGlass: $12.00Bottle: $36.00
- Meiomi, CaliforniaGlass: $12.00Bottle: $36.00
- Chamisal Vineyards, Central CoastGlass: $12.00Bottle: $36.00
- Christophe Cordier Bourgogne, FranceGlass: $11.00Bottle: $33.00
- Markham, Napa ValleyGlass: $10.00Bottle: $30.00
- Frank Family, Napa ValleyGlass: $16.00Bottle: $48.00
- Selby, Russian River ValleyGlass: $13.00Bottle: $39.00
- Truchard Roussane, Napa ValleyGlass: $14.00Bottle: $42.00
- Domaine Wachau Gruner Veltliner, AustriaGlass: $11.00Bottle: $33.00
- Toasted Cow, Willamette ValleyGlass: $9.00Bottle: $27.00
- Jovly Vouvray, FranceGlass: $9.00Bottle: $27.00
- Spy Valley Riesling, New ZealandGlass: $12.00Bottle: $36.00
- Secateurs Chenin Blanc, South AfricaGlass: $9.00Bottle: $27.00
- Higher Ground, MontereyGlass: $9.00Bottle: $27.00
- Diora, MontereyGlass: $13.00Bottle: $39.00
- La Crema, Sonoma CoastGlass: $13.00Bottle: $39.00
- Antonin Rodet Bourgogne, FranceGlass: $11.00Bottle: $33.00
- King's Ridge, OregonGlass: $9.00Bottle: $27.00
- Anthony & Dominic, Napa ValleyGlass: $12.00Bottle: $36.00
- Belle Glos 'Meiomi', CaliforniaGlass: $11.00Bottle: $33.00
- Far Niente En Route, Russian River ValleyGlass: $18.00Bottle: $58.00
- Josh Cellars, Sonoma CountyGlass: $9.00Bottle: $27.00
- Columbia Crest H3 Washington StateGlass: $8.00Bottle: $24.00
- Markham, Napa ValleyGlass: $13.00Bottle: $39.00
- Michel-Schlumberger, Sonoma CountyGlass: $12.00Bottle: $36.00
- Chasing Lions, CaliforniaGlass: $10.00Bottle: $30.00
- BR Cohn Silver Label, North CoastGlass: $13.00Bottle: $39.00
- Mauritson Rock Pile Ridge, Sonoma CountyGlass: $18.00Bottle: $54.00
- True Myth, Paso RoblesGlass: $12.00Bottle: $36.00
- Chateau Ste. Michelle Indan Wells, Washington StateGlass: $9.00Bottle: $27.00
- CYT Marques de Casa Concha, ChileGlass: $12.00Bottle: $36.00
- Hall, Napa ValleyGlass: $17.00Bottle: $51.00
- Earthquake, LodiGlass: $13.00Bottle: $39.00
- Tierra Divina Old Vine Malbec, ArgentinaGlass: $10.00Bottle: $30.00
- Domaine Sarrail Cabernet Franc, FranceGlass: $9.00Bottle: $27.00
- Barossa Valley Shiraz, AustraliaGlass: $11.00Bottle: $33.00
- Plungerhead Zinfandel, LodiGlass: $10.00Bottle: $30.00
- Bodega Sottano Reserve Malbec, ArgentinaGlass: $12.00Bottle: $36.00
- Bouteille Tellus Vinea, BordeauxGlass: $12.00Bottle: $36.00
- Signature la Font du Loup, Rhone ValleyGlass: $12.00Bottle: $36.00
- Podernuovo a Palazzone, TuscanyGlass: $13.00Bottle: $39.00
- Seghesio Zinfandel, SonomaGlass: $13.00Bottle: $39.00
- Ciacci Piccolomini Rosso di Montalcino, ItalyGlass: $15.00Bottle: $45.00
- Christo Lot 2 Sonoma CountyGlass: $13.00Bottle: $39.00
- Vending Machine Wines 'Horror Show', Napa ValleyGlass: $15.00Bottle: $45.00
- Vina Mayor Tempranillo, SpainGlass: $9.00Bottle: $27.00