- Homemade Potato Chips$6.00
- Fries$7.00
- Garlic Fries$8.00
- Sweet Potato Fries$8.00
- Fried Zucchini$11.50
- Jalapeno Poppers$11.50
- Mozzarella Sticks$11.50Mozzarella sticks served with marinara
- Fried Pickles$11.50
- Potato Skins$13.50
- Chicken Strips$14.50
- Buffalo Wings$15.50
- Pick and Mix$21.00Choose from the 4 above
- Fish Tacos$15.50Three tacos with battered cod, tomatoes, lettuce, avocado and sour cream.
- Quesadilla$15.50Melted Cheddar and mozzarella with tomato and onions in a flour torilla with sour cream, avocado slices and salsa
- Smoked Salmon$16.50On Irish brown bread with cream cheese with horseradish and whole grain mustard topped with capers. Served with a small salad with tomatoes and our house balsamic.
- Fried Buffalo Cauliflower$12.50
- Mini Tacos$12.50Mini Chicken Tacos!
- Loaded Ta-chos$14.00Mini Chicken Tacos with Mozzarella, tomatoes, lettuce, onions and sour cream.
- Gouda Mac and Cheese Bites$12.50Lightly breaded Mac and cheese bites served with ranch.
- Curry Cheese Fries$14.50Our house curry sauce served over fries and topped with cheese. Yep it's good.
- Three Sliders$14.95Beef sliders with grilled onions, cheese and thousand island dressing
- Potato and Leek SoupCup: $6.00Bowl: $9.00Served with Irish Brown Bread
- House Salad$12.00
- Caesar Salad$14.50
- Salmon Salad$22.95Spring mix with blue cheese crumble, mandarin oranges, pears, and pecans with a balsamic vinaigrette
- Flat Iron Steak Salad$22.95Spinach and arugula with a 28-day aged flat iron steak, cherry tomatoes, fresh red bell peppers, and shaved Grana Padano with a balsamic glaze drizzle and olive oil.
- soup, salad, fries, cole slaw or potato chips (Garlic fries or Sweet Potato Fries for $1.50). Burgers and Sandwich Add-On's: $1.50- Swiss, Cheddar, Blue Cheese Crumbles, Jack, Grilled Onions, Grilled Mushrooms; $2.50- Bacon, Irish Bacon, Bell Peppers, Avocado. Burgers and Sandwiches come with lettuce, tomatoes, onions and pickle
- Fibbar Burger$16.95Monday Dine-In Special 3pm to 9pm: $10.00Flame grilled half pound patty
- 9-Yard burger$18.95Fibbar burger with two cheeses, onions, peppers and mushrooms
- Irish Burger$20.95Flame Grilled patty with cheddar and Irish Bacon
- Veggie Burger$18.95Monday Dine-In Special 3pm to 9pm: $10.00Veggie Patty with mushrooms, peppers, onions and Jack cheese
- Impossible Burger$19.95Flame Grilled Vegan Patty
- Chicken Breast Sandwich$17.95
- BLT$17.95Veggie Bacon or Irish Bacon also available for additional
- Turkey Avocado Swiss$17.95Turkey, avocado, melted swiss, lettuce, tomato and onion on white or wheat.
- Club House Sandwich$19.95
- Salmon Sandwich$22.95
- Mushroom Steak Sandwich$22.958oz 28 day aged flat iron steak with grilled mushrooms and onions on ciabatta.
- Add a soup or side salad for $3
- Shepherd's Pie$20.95Sunday Dine-In Special 5pm to 9pm: $12.00Ground beef, onions, celery, and carrots in a rich gravy, covered with a layer of mash
- Guinness Irish Stew$21.95Sunday Dine-In Special 5pm to 9pm: $12.00Chunks of lamb stewed with carrots, onions, celery and potatoes in a Guinness gravy
- Chicken Curry n' Chips$21.95Saturday Dine-In special 5pm to 10pm: $12.00Lightly spiced curry sauce with chunks of chicken. With rice, fries or both
- Bangers and Mash$21.95Two bangers in a white wine gravy with sauteed tomatoes and onions. Served on mash with veggies
- Guinness Steak Pie$21.95Guinness, beef, carrots, celery and onions in a flaky pie. Served with veggies, mash and gravy.
- Chicken Mushroom Pie$21.95Tender chunks of chicken and mushrooms in a white wine herbed gravy in a flaky pastry. Served with mash, veggies and gravy
- Irish Mac n' Cheese$17.95Irish Cheddar Sauce, mushrooms and cellentani pasta. Add chicken or bacon for add'l charge
- Fish n' Chips$23.95Friday Dine-In Special 5pm to 11pm: $12.00Two pieces of battered cod with fries. Add an extra piece for an add'l charge
- Salmon Dinner$23.95Blackened filet with rice, veggies and a butter lemon sauce
- Chicken Marsala$21.95Wednesday Dine-In Special 5pm to 9pm: $12.00Chicken breast sauteed in marasala cream sauce and mushrooms. Served with mashed potatoes and veggies.
- Pork Chops$21.95Two six ounce bone in pork chops served with a green peppercorn sauce with burgundy. Mash and veggies on the side
- Gaelic Steak$28.95Flame grilled 10oz Rib Eye, served with a white wine cream sauce with onions and mushrooms. Served with mash and veggies.
- Eight and Eight$26.95Thursday Dine-In Special 4:30pm to 10pm: $12.008oz-28 day aged flat iron steak with eight pieces of shrimp served with onions veggies and a side of loaded mash.
- Shamrock Sampler$27.95Small portions of our Curry, Stew and Shepherd's Pie with fries. Add a piece of battered cod for an additional price.
- May take up to 25 minutes.
- Cheese Pizza$20.95Simply mozzarella and tomato sauce.
- Margherita Pizza$22.95Mozzarella and basil on tomato sauce
- Veggie Pizza$25.95Mushrooms, bell peppers, onions, broccoli, tomatoes, pineapples and mozzarella on tomato sauce
- Pepperoni Pizza$25.95Pepperoni and mozzarella on tomato sauce
- Chicken Curry Pizza$26.95Grilled chicken, green onions, mozzarella on a yellow curry sauce
- Combo Pizza$26.95Pepperoni, italian sausage, red onions, red bell peppers, mushrooms, and olives on tomato sauce with cheese
- BBQ Chicken Pizza$26.95Grilled chicken, red onions cheese and cilantro on BBQ sauce
- S'mores Chocolate Cake$10.50Moist chocolate cake with a chocolate ganache and melted marshmallow top
- Raspberry Donut Cheesecake$10.00Raspberry cheesecake topped with raspberry filling, crumbled donuts, powdered sugar and whipped cream.
- Xango$9.50Cheesecake wrapped in a flaky pastry.
- Cheese Cake Slice$8.50Slice of plain cheesecake from Cheesecake Factory
- Apple Tart$10.00A la mode: $12.50Sweet and tangy apples baked in a soft pastry crust topped with a dash of cinnamon light sugar glaze for a slightly crunchy finish
- Marianne's Ice Cream from Santa CruzOne Scoop: $2.50