- New Orleans Bbq Shrimp$9.00five gulf shrimp barbecued and served on french bread
- Louisiana Crab Cakes$10.00panko encrusted crab cakes, served with cajun remoulade
- Crawfish And Crab Augratin$10.00a blend of herbs and cheeses with sauteed crawfish and crabmeat accompanied by homemade crustinis
- Fried Oysters Bordelaose$9.00a half dozen fried oysters served on a bed of wilted spinach with sauce bordelaise
- Crab Stuffed Shrimp$10.00five gulf shrimp baked with our seasoned crab stuffing, served with white remoulade sauce
- House Salad$7.00fresh field greens tossed in a creole mustard vinaigrette, topped with jullenne carrots, zucchini, squash and grape tomatoes
- Strawberry Pecan Salad$7.00Add Grilled Chicken: $3.00fresh field greens tossed in a raspberry vinaigrette, topped with candied pecans, blue cheese crumbles and slice4d strawberries
- Blue Crab Soup$7.00Cup: $5.00fresh crabmeat simmered with cream and louisiana's finest seasonings, garnished with a splash of crystal hot sauce
- Seafood Gumbo$8.00Cup: $5.00served over steamed white rice
- Blackened Crawfish And Shrimp Pasta$14.00sauteed onions, bell pepper, served over angel hair pasta with a spicy alfredo sauce.
- Creole Stuffed Pork Tenderioin$15.008 ownces of pork tender ion stuffed with a spicy cornbread stuffing, pan seared, served with a sauce piquant and dirty rice
- Cajun Roasted Chicken$14.00chicken half brined in our special marinade then slow roasted served with rice pilaf and vegetable du jour
- Grilled Crab Stuffed Chicken Breast$16.007 oz chicken stuffed with our house crab stuffing, topped with a aspicy tasso cream sauce served with dirty rice and vegetable du jour
- Veal Parmesan$16.00lightly breaded sauteed veal cutlet topped with our house marinara, served with angel hair pasta and vegetable du jour
- Fish Fry$15.00fresh local gulf fish lightly dredged with seasoned flour fried to a golden brown, served with coleslaw and french fries.
- Blackened Ahi Tuna$18.00fresh blackened hawaiian ahi tuna topped with fresh pine apple cilantro salsa served rare with rice pifof and vegetable du jour
- Grilled Smoked Pork Chops$15.00two five ownce smoked chops grilled served with new orleans red beans and vegetable du jour
- Seafood Platter$21.00fried fresh gulf fish, buttered shrimp, oysters bordelaise french fries and coleslaw
- Top Sirtoin$16.00a 10oz sirloin grilled to temp, served with french fries and veg du jour
- Ribeye$18.00a 10oz ribeye grilled grilled to temp, served with garlic mashed potatoes and veg du jour.
- Filet Mignon$22.006oz filet wrapped in bacon, grilled to temp, served with garlic mashed potatoes and veg du jour.