Appetizers

• Dynamite Shrimp$10.00
  Crispy fried tempura shrimp, scallions, sesame seeds and dynamite sauce for dipping

• Calamari$11.00
  Fresh calamari, red pepper and jalapeno flash fried and tossed in a Thai chili sauce

• Crab Rangoons$10.00
  (5) hand folded wontons filled with crab meat, onions, carrots, celery and cream cheese fried and served with sweet chili sauce

• Lettuce Wraps$10.00
  Minced chicken, mushroom soy, bean sprouts, Asian slaw, crispy noodles & Thai chili sauce

• Grilled Avocado$10.00
  Seasoned grilled avocado, topped with a savory brown sauce, goat cheese, served alongside grilled bread

• Spring Rolls$8.00
  Fried golden brown with Asian slaw and Thai chili sauce

• Potstickers$8.00
  Asian dumplings filled with chicken and served with Asian slaw, scallions and soy dipping sauce

• Margherita Flatbread$10.00
  Marinated tomato, fresh mozzarella, basil oil & balsamic

• Tuna Stack$15.00
  Fresh marinated tuna, seaweed salad and avocado, topped with spicy mayo, sesame seeds and tobiko. Served with crispy wonton chips

• Crispy Shishito Peppers$9.00
  Flash fried shishito peppers tossed with mushroom soy and togarashi

• Korean Glazed Pork Belly$9.00
  Crispy pork belly glazed with Korean BBQ sauce served with sticky rice and gochujang pickles

Starters

• Lobster BisqueCup: $5.00Bowl: $8.00
  Sherry, crème fraiche

• House Salad$7.00
  Strawberry, bacon, pecan, mixed greens, gorgonzola, sweet & sour dressing

• Honey Ginger Salad$7.00
  Red peppers, red cabbage, carrots, cucumbers, scallions, cilantro, field greens tossed in honey ginger vinaigrette and topped with crispy noodles and peanuts

• Chop Chop Salad$7.00
  Bacon, smoked corn, tomato, chopped iceberg, sharp cheddar, green onion & sunflower seeds all tossed with ranch dressing

Additions

• 5 oz Chicken Breast$5.00

• 6 oz Crispy Chicken Breast$6.00

• 5 oz Wild Caught Organic Faroe Island Salmon$10.00

• 5 oz Blackened Tuna$10.00

• 4 oz Flank Steak$7.00

Entrees

• Tuna Poke Bowl$16.00
  Fresh marinated tuna, avocado, carrot, pickled ginger, marinated seaweed, mango and cucumber over sticky rice, finished with miso, wasabi aioli, sesame seeds, crispy wonton chips

• Faroe Island Salmon$29.00
  Wild caught organic faroe island salmon glazed with sweet soy and served with stir fried vegetables and spiced dashi broth

• Blackened Tuna$26.00
  Ahi tuna lightly blackened, seared and fanned over coconut rice, finished with a crab and avocado topping and miso aioli

• Chicken Parmesan$16.00
  Chicken breast panko breaded, flash fried with melted mozzarella served with linguini tossed in a rich garlic cream sauce a top marinara

• Pasta Diavolo$19.00
  Shrimp, Italian sausage, red peppers and penne pasta tossed in a spicy tomato cream sauce. Topped with green onions and parmesan cheese

• Steak and Frites$25.00
  12 oz choice strip steak seasoned with our house coffee rub and grilled to perfection. Served with French fries, garlic aioli and ketchup

• Filet Mignon$39.00
  8 oz center cut choice filet, seasoned with house coffee rub and cooked to perfection. Served with wasabi mashed potatoes, asparagus and demi glace

• Glazed Pork Shank$24.00
  12 oz braised pork shank with Korean BBQ glaze, house made kimchi fried rice and crispy onions

• Chophouse Burger$15.00
  8 oz of Ohio proud beef, bacon onion jam, gorgonzola & red wine reduction on a pretzel bun. Choice of side. Come with a choice of side ($2 up charge for asparagus)

• Crispy Chicken Sandwich$14.00
  Sriracha/buttermilk marinated chicken breast flash fried and topped with spicy pickles, creamy Napa cabbage slaw and dynamite sauce on a brioche bun. Come with a choice of side ($2 up charge for asparagus)

Asian

• Items served with your choice of chicken, shrimp, beef, vegetables, tofu or combination
• Fried Rice$13.00Combo: $15.00
  Egg, bean sprout, scallion & soy sauce

• Pad Thai$14.00Combo: $16.00
  Rice noodle, scallion, bean sprout, carrot & peanut with chili oil

• Jason's Spicy Chicken$14.00
  Crispy fried chicken and steamed broccoli tossed in a spicy brown sauce. Served with steamed rice

• Sesame Chicken$14.00
  Crispy fried chicken and steamed broccoli tossed in a sweet brown sauce and topped with sesame seeds. Served with steamed rice

• Mongolian Beef$19.00
  Flank steak, scallion, onion & crispy rice noodles with sweet brown sauce. Served with steamed rice

Entrée Salads

• Faroe Island Salmon Salad$19.00
  Strawberry, bacon, pecan & gorgonzola tossed with iceberg lettuce and mixed greens in a sweet & sour vinaigrette and topped with wild caught organic faroe island salmon

• Chicken Honey Ginger Salad$15.00
  Red peppers, red cabbage, carrots, cucumbers, scallions, cilantro, field greens tossed in a honey ginger vinaigrette and topped with crispy noodles and peanuts

• Crispy Chicken Salad$14.00
  Bacon, smoked corn, tomato, chopped iceberg lettuce, sharp cheddar, green onion & sunflower seeds all tossed with ranch dressing and topped with crispy chicken breast

Special

• Special
  Ask your server about the chefs feature

Sides

• Asparagus$7.00

• Haricots Verts$5.00

• French Fries$5.00

• House Made Chips$5.00

• Wasabi Mashed Potatoes$5.00

• Broccoli$5.00