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State Directory- Cheese Fritters$10.99Homemade blend of four cheeses and seasonings with our homemade honey-dijon dressing
- Fried Green Tomatoes$8.99Hand-breaded and topped with our famous Juke Sauce
- Red Beans & RiceCup: $4.99Bowl: $8.99Our authentic recipe featuring sausage, peppers, and lots of slow cooking, Bowl served with cornbread and seared sausage
- Brisket ChiliCup: $4.99Bowl: $8.99Our made-in-house, spicy chili made with our slow-smoked brisket. Topped with Cheddar, onions and jajapenos
- Meatball Baker$11.99Our 1 pound Idaho baked potato stuffed full of meatballs, cheese, green onion, sour cream, butter and bacon and topped with Original BBQ Sauce
- Pulled Pork Baker$11.99Our 1 pound Idaho baked potato stuffed full of pulled pork, cheese, green onion, sour cream, butter and bacon and topped with Original BBQ Sauce
- The Original Juke Burger$9.99Two fresh patties seasoned and seared, fully dressed and topped with American cheese and our own special Juke Sauce. Served with fries
- Bacon Cheddar Burger$10.99Our Juke Burger with Cheddar cheese and bacon. Served with fries
- Choice Side: Potato Salad, Onion Rings $0.99, BBQ Spaghetti, Fried Okra, Cole Slaw
- Baby Back RibsHalf Slab: $18.99Full Slab: $27.99Our baby back ribs are cut especially for us, lovingly seasoned and smoked for 5 hours over pecan wood, served wet, dry or muddy. Served with two sides of your choice
- Spare RibsHalf Slab: $17.99Full Slab: $26.99St. Louis Ribs cut closer to the bacon for a rich flavor. Seasoned and smoked for over 6 hours over pecan wood. Served wet, dry or muddy. Served with two sides of your choice