Starters

• Shrimp Cocktail$11.00
  Chilled jumbo shrimp with house made cocktail sauce

• Firecracker Shrimp$11.00
  Lightly fried and butterflied shrimp tossed in our sweet and spicy firecracker sauce

• Fried Green Tomatoes$10.00
  A southern classic served with our homemade pimento cheese. Topped with candied ham and green onion

• Hush Puppies$8.00
  House made sweet hush puppies served with our signature pimento cheese and candied ham

• Spinach & Artichoke Dip$12.00
  Rich and creamy, served with homemade flour tortilla chips

• Oysters Rockefeller$13.00
  Six oysters topped with bacon, creamy spinach, and parmesan cheese

• Crab Stuffed Mushrooms$12.00
  Mushroom caps stuffed with blue crab meat and garlic butter

• Low Country Crab Cake$12.00
  Our native blue crab cake lightly breaded then broiled

• Coconut Shrimp$11.00
  Fantailed shrimp rolled in coconut, quick fried, and served with Thai chili sauce

• Crispy Calamari$11.00
  Lightly seasoned and quick fried, served with a sweet Thai chili sauce

Soups & Salads

• Shrimp & Crab BisqueCup: $5.00Bwl: $8.00
  Cream base with crab, shrimp, onions and celery

• Raspberry Spinach Salad$11.00
  Fresh spinach and romaine blend, red onion, pecans, tomatoes, blue cheese crumbles and raspberry vinaigrette

• The Shrimp Factory Cobb Salad$12.00
  Pilled high with romaine lettuce, grape tomatoes, avocado, cucumbers, bacon, boiled eggs, and blue cheese crumbles

• Regency Caesar Salad$9.00
  Romaine lettuce, Maple bacon crumbles, shaved parmesan, herb croutons, and our house Caesar dressing

• Chef's House Salad$8.00
  Spring mix, grape tomatoes, cucumbers, shredded cheddar, red onion, and croutons

Fried Seafood

• Lightly seasoned and served with sweet hush puppies, homemade tartar and cocktail sauces. Served with fries and Cole Slaw
• Fish Fry$22.00

• Shrimp Fry$23.00

• Oyster Fry$23.00

• Fried Shrimp & Oyster$24.00

• Fried Fish & Shrimp$24.00

• Fried Seafood Platter$35.00
  Fried flounder, shrimp, oysters, and deviled crab

Steamed Seafood

• Peel & Eat Shrimp1/2 Lb: $13.001 Lb: $20.00
  Steamed with herbs and spices, served with cocktail sauce and drawn butter

• Oysters on the Half Shell*1/2 Dz: $9.001 Dz: $18.00
  Served raw or steamed

• Low Country Boil$23.00
  Fresh shrimp, sausage, new potatoes, and corn boiled in low country spices

• Snow Crab Legs
  Snow crab legs with corn on the cob, and fresh Cole Slaw

• Snow Crab & Shrimp
  Crab leg cluster and 1/2 lb. fried OR steamed shrimp with corn on the cob, and fresh Cole slaw

• The Shrimp Factory Steamed Platter
  Shrimp, Clams, Snow crab legs, crawfish, sausage, corn on the cob and fresh Cole Slaw. Served with lemon, cocktail sauce and drawn butter. No substitutions Please

Handhelds

• Served with choice of side
• Shrimp Po' Boy$15.00
  Lightly fried shrimp on a toasted hoagie roll with lettuce, tomato, and spicy remoulade

• Angus Burger*$13.00
  1/2 lb. Angus beef patty on a toasted Brioche roll. Topped with lettuce, tomato, and dill pickles

• Shrimp Salad Roll$15.00
  House-made lemon mayo shrimp salad with a hint of cayenne on soft white roll

• Southern Fried Chicken Sandwich$12.00
  Buttermilk Fried Chicken tossed in your choice of BBQ or Hot Sauce. Topped with lettuce tomato, and dill pickles

• Shrimp Burger$13.00
  Low country style shrimp burger on a brioche roll with lettuce, tomato, and caper aioli

• Shrimp Tacos$13.00
  Two soft flour tortillas filled with blackened shrimp and mango salsa

Mains

• Shrimp & Grits$24.00
  Jumbo shrimp sautéed in a garlic butter chardonnay sauce over house made grits. Topped with fresh green onions, diced tomatoes, and candied ham

• Pine Bark Stew$22.00
  A classic southern bouillabaisse with stewed potatoes, onions, shrimp, scallops, clams, and fresh flounder

• Fettuccine AlfredoChicken: $18.00Shrimp: $20.00
  Fettuccine pasta tossed in our house made alfredo sauce with grape tomatoes, green onion, and parmesan cheese

• Low Country Crab Cakes$31.00
  Two native blue crab cakes lightly breaded then broiled. Served with southern yellow rice and garlic buttered broccoli

• Blackened Grouper Florentine$28.00
  Grouper pan seared with our blackened seasoning, served over yellow rice and topped with a buttery sauté of spinach, tomatoes and red onion

• Crab Stuffed Flounder$27.00
  Fresh caught flounder stuffed with native deviled crabmeat and served over yellow rice with grilled asparagus

• Shrimp & Crab au Gratin$26.00
  Jumbo shrimp and blue crab sautéed in a classic mornay sauce topped with a cheddar cheese crust. Served with yellow rice and garlic butter broccoli

• Shrimp & Sausage Creole$24.00
  Shrimp and Sausage simmered in a Cajun red pepper tomato sauce, Served over yellow rice

• Shrimp & Lobster Linguini$28.00
  Cold water lobster and shrimp, sautéed with fresh basil and broccoli in a roasted tomato scampi

• Twin Filets$32.00
  Two 4oz. twin filets topped with a rosemary demi glaze. Served with loaded mashed potatoes and grilled asparagus

Sides

• $4
• French Fries

• Mac 'n Cheese

• Cole Slaw

• Garlic Butter Broccoli

• Mashed Potatoes

• Southern Yellow Rice

• Green Beans

• Hush Puppies

• Savannah Red Rice
  with smoked sausage, onions, and peppers

Premium Sides

• $5
• Grilled Asparagus

• Side Caesar Salad

• Side House Salad