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State Directory- Mozzarella Cheese Sticks$9.99Better than your regular cheese sticks! Hand cut, hand battered, and fried. Served with marinara
- Spinach and Artichoke Dip$9.99Spinach and artichoke hearts in a creamy Asiago cheese dip, topped with tomato. Served with toasted Ciabatta points and tortilla chips
- Chipotle Cilantro Hummus$9.99Roasted garlic, cilantro, feta, hummus with chipotle puree. Served with vegetables and flatbread
- Baked Feta$9.99Roasted garlic layered with sliced tomato, sea salt, chives, and caramelized feta cheese served in roasted-garlic olive oil with toasted Ciabatta bread
- Shrimp Ballyvaughan$10.99Bacon-wrapped shrimp drizzled with garlic butter and served with remoulade sauce
- Ceili Spuds$9.99Potato skins with crumbled applewood smoked bacon and Dubliner cheese. Topped with scallions and sour cream
- Wings O' Fire$9.99Wings tossed in our house-made hot sauce and topped with sesame seeds. Served with carrots, celery, and bleu cheese dressing
- Toasted Seafood Bruschetta$9.99Toasted Ciabatta blanketed with a shrimp and crab mascarpone spread. Served with our balsamic reduction tomato mixture
- Punter's Platter$13.99A combination of Ceili Spuds, Wings O' Fire and Mozzarella Sticks, with dipping sauces
- Guinness Cheese Soup$5.99Sausage, potatoes, and onions in Wisconsin cheddar, spiked with Guinness
- Cider French Onion Soup$5.99House-made with a twist of apple cider. Baked with crostini and Swiss cheese
- Soup of the Day$5.49Ask your server about today's homemade selection
- Black and Bleu Gorgonzola Salad$13.99Cajun-dusted grilled steak, topped with crumbled Gorgonzola cheese, tomato, and onion rings on a bed of house greens. Drizzled with a chipotle Gorgonzola dressing
- Caesar Salad$7.99Crisp Romaine lettuce in a classic Caesar dressing with garlic croutons and shaved Romano
- The Hellas Salad$12.99Fresh Romaine tossed in our house balsamic dressing, with kalamata olives, tomato, feta cheese, garlic croutons, and grilled chicken
- Cobb Salad$12.99Grilled chicken, egg, bacon, avocado, onion, tomato, and garlic croutons over Romaine lettuce with bleu cheese dressing
- Blackened Cod Salad$12.99Fillet of Icelandic cod blackened in cajun spices. Served over a Caesar salad
- Pick 2 Lunch Combo$9.99Choose two of the following: Half Sandwich (Reuben, Irish BLT, Black and Tan, TBA, Corned Beef, or Portabella), House Salad, and/or Soup
- Served with hand cut potato chips. Add soup or house salad for $2.99. Sub Fries for $1.99 - Sweet Potato Fries for $2.49
- Classic Curragh Reuben$9.99A stack of lean corned beef, sauerkraut, Swiss cheese, and Thousand Island dressing on rye
- T.B.A.$9.99All natural turkey breast, thinly sliced and layered with avocado, applewood-smoked bacon, lettuce, tomato, and onion with chipotle aioli on grilled sourdough
- Black and Tan$9.99Turkey breast layered with corned beef and coleslaw, served on swirl rye with Swiss cheese and Thousand Island dressing
- Irish BLT$9.49Irish bacon, lettuce & tomato, with a touch of mayo on grilled sourdough bread
- Salmon Sandwich$14.99Grilled salmon served open-faced on rye bread with lettuce, tomato, onion, and a pesto aioli
- Trinity Chicken Sandwich$9.99Grilled chicken with basil pesto, Swiss cheese, and roasted red peppers on a grilled bun
- Dublin Burger$10.99Half pound fresh-ground sirloin topped with Dubliner cheese and Irish bacon. Served with lettuce, tomato & onion
- Portabella Sandwich$9.49Roasted portabella mushrooms, fresh mozzarella, sun-dried tomatoes, and fresh basil on a warm multi-grain roll
- Paddy Melt$10.49Half pound fresh-ground sirloin, American cheese and sautéed onions on rye bread
- Cheeseburger$9.99Half pound fresh-ground sirloin topped with American cheese. Served with lettuce, tomato and onion
- Curragh Veggie Burger$9.99Made in-house from roasted portabella, asparagus, garlic, and spinach topped with Blarney cheese, caramelized onions, sun-dried tomato chipotle mascarpone spread on a brioche bun
- With any entrée have a choice of soup or house salad for $2.99
- Corned Beef and Cabbage$12.99We cook fresh brisket every day. Corned beef served over cabbage, mashed potatoes, and topped with horseradish sauce
- Guinness Fish & Chips (Lunch Portion)$11.99Hand-trimmed cod fillets, dipped in our own Guinness batter and fried golden brown. Served with french fries, coleslaw, and house-made tartar sauce
- Fish Tacos$11.99Lightly fried Guinness-battered cod topped with fresh coleslaw, salsa, and lemon cumin cream sauce. Served on flour tortillas with steak fries
- Blarney Mac 'N' Cheese$10.99Cavatappi pasta, a four cheese Blarney Asiago cream, toasted Parmesan panko crumbs, and topped with mixed vegetables
- Irish Stew$12.99Tender pieces of lamb slow-cooked with carrots, potatoes, and herbs. Served with locally-made soda bread
- Traditional Irish Breakfast$10.99Two eggs any style, Irish bangers, rashers, black and white pudding, baked beans, broiled tomato, and white toast
- Shepherd's Pie$11.99Ground beef, carrots, peas, and onions in a rich gravy topped with mashed potatoes and baked golden brown. Served with seasonal vegetables and locally-made soda bread
- Cottage Pie$11.99Chicken, peas, carrots, and onions in an herb sauce topped with mashed potatoes and baked golden brown. Served with seasonal vegetables and locally-made soda bread
- Homemade DessertsTry one of our in-house made desserts. Ask your server for the dessert menu
- Mashed Potatoes$2.99
- Redskin Potatoes$2.99
- Steak Fries$2.99
- Sweet Potato Fries$3.49
- Baked Beans$2.99
- Seasonal Vegetables$3.49
- Broccolini$3.49
- Locally Baked Soda BreadServing: $1.49Loaf: $5.99
- Coleslaw$2.99
- House Brewed Iced Tea
- Coca-Cola Products
- Club Orange
- Club Lemon
- Club Rock Shandy
- Cidona