- Baby Short Ribs$9.50Marinated baby short ribs in ginger, coriander and molasses.
- Veggie Crispy Rolls$7.50Crispy eggrolls filled with shitake mushroom, carrots and taro. Served with sweet chili sauce.
- Tom Kha Gai Soup$4.00With chicken, mushrooms and coconut milk, flavored with lemongrass, galangal and kaffir leaf. Gluten free.
- Pad Thai NoodleRice noodle pan-fried with egg, ground peanuts, bean sprouts and green onions.
- Pad See Ew$10.00Flat rice noodle pan fried with Chinese broccoli, egg and black soy bean sauce
Menu
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