- House-Made Chips$3.00
- Fish Tacos (2)$3.75Beer battered atlantic cod with sriracha aioli and lightly dressed cabbage salad served on a flour tortilla
- Grilled Artichoke$9.50Fresh artichokes poached and grilled, served with house aioli and lemon
- Mac + Cheese$6.50Local cheeses including cheddar, parmesan and jack with fresh snow peas and caramelized onions
- Sweet Potato Fries$8.00Served with lemon aioli
- Tavern Wedge Fries$5.00Garlic & parmesan cheese
- Garlic Wedge Fries$6.00Garlic & parmesan cheese
- Pulled Pork Sliders (2)$9.50Mini version of our pulled pork sandwich with HopMonk house- smoked pork naked on a toasted potato bun; served with our Signature Classic House BBQ and Honey Habanero BBQ sauces on the side
- Sliders (2)$12.50Two Mini 4oz Angus burgers with tomato chutney, lemon aioli, shallots, white cheddar on a toasted Brioche bun
- Tavern Samosas$12.95Curried onions, black beans, roasted peppers, pumpkin seeds and sweet corn wrapped in a crunchy wonton, served with cilantro chutney
- Crispy Calamari$12.95Beer batter Japanese squid tossed with leeks, breaded lemons & limes served with lemon aioli
- Currywurst$7.50Locally made Caggiano German sausages, sliced, grilled and served on a bed of sauerkraut and topped curry, tomato chutney
- Pickle Fries$9.00Cornmeal coated pickle fries served with remoulade
- Whole Manhattan Style Pickle$2.00All natural pickle from Sonoma Brinery – served quartered. Delicious with beer!
- Taco 4 Pack$16.50Smokey-sweet Korean Beef Tacos in a warm, fresh corn tortilla with pickled cabbage, cucumber and spicy aioli.+ 2 of our famous beer battered fish tacos with fresh cod and house slaw and spicy aioli
- Meat + Cheese Platter$23.00Cured Meats, Chef selected cheeses, olives, pickles, crostini
- Tahini Kale Salad*$9.00Leafy green kale tossed with a lemon tahini dressing and peanuts
- Greek Salad$13.50Kalamata olives, marinated artichokes, roasted red peppers, with tomatoes, onions and feta crumbles all atop Balsamic dressed greens
- Chopped Caesar$10.75Crisp romaine, parmesan, croutons, tavern Caesar dressing
- Roasted Beet Salad*$12.95Beautiful beets slow braised and chilled, then served with a petite mixed green salad, candied walnuts, local goat cheese and a citrus dressing
- Blue Cheese Wedge Salad$12.00House made blue cheese dressing, local iceberg lettuce, sopressata (Southern Italy style salami), tomatoes, red onion and tarragon
- Baby Spinach and Berry Salad$11.50Baby spinach, strawberries, blackberries, blue cheese crumbles, candied pecans, onions and a dijon vinaigrette
- Southwest Chicken Salad$15.00Cajun rubbed grilled chicken breast, mixed lettuces, roasted corn, tomatoes, onions, shredded Swiss and cheddar cheeses tossed in a creamy chipotle dressing then topped with sour cream and tortilla strips. Served with black beans
- Tomato SoupBowl: $6.00Cup: $4.00Oven roasted tomatoes, fennel blended w/ white wine & cream
- Creamy Pumpkin SoupBowl: $7.50Cup: $5.00Autumn spices, drizzled with balsamic reduction and garnished with candied pumpkin seeds
- Twin Oaks Fried Chicken Sandwich$13.00Beer battered fried chicken, coleslaw with spicy aioli on a Brioche bun
- Chicken Philly on Naan$13.50All natural grilled chicken breast, red onions, fire roasted red peppers, topped with 3 cheese blend and spicy aioli on traditional naan bread
- Grilled Cheese + Ham$12.75Cheddar, gruyere & ham, dijonaisse, parmesan crusted sourdough bread; served with tomato soup
- Hopmonk Burger$13.957 ounce burger, tomato chutney, lemon aioli, crispy shallots, white cheddar cheese a Brioche bun, delivered fresh daily by Basque Boulingere
- Smoked Pulled Pork$13.25House smoked, dry rubbed, slow cooked pork – served naked on a Brioche bun, delivered fresh daily by Basque Boulingere; customize it at the table with our signature Classic House BBQ and Honey Habanero BBQ sauces on the side.; served with a side of house made coleslaw
- Twin Oaks Burger$13.95Classic American 7 ounce burger with lettuce, tomato, onion, cheddar cheese, special sauce and house made pickles on a Brioche bun, delivered fresh daily by Basque Boulingere
- Panini of the WeekAsk your server all about this delicious sandwich!
- Vegetarian Panini of the WeekAsk your server all about this delicious sandwich!
- Grilled Portobello$12.50Tomato chutney, lemon aioli, crispy shallots, white cheddar cheese
- Reuben$14.50Corned beef cooked in our Kellerbier, with swiss cheese, sauerkraut and remoulade on toasted rye bread
- Roasted Chicken$17.75Petaluma Slow Roasted Chicken breast with Mash Potatoes and sautéed local vegetables
- Fish + Chips$17.50Beer battered FRESH cod, tavern fries with tartar sauce & seasonal coleslaw
- Hopmonk Chili Verde$16.00Seasoned pork shoulder braised in tomatillo, lime, garlic, onions and green chilies; served with Mexican style rice, cotija cheese, fresh tortilla chips, cilantro and two corn tortillas
- Seasonal FishFresh seasonal fish, ask your server for the current in house selection
- Mussels + Tavern Wedge Fries$18.75Creamy white wine broth with mussels, prosciutto, tomatoes, shallots, garlic. Subject to availability
- Veggie Risotto$16.25A melody of fresh leeks, crimini mushrooms, carrots, snow peas, and arborio rice brought together with a blend of house made vegetable stock, white wine, cream, and parmesan. Topped with fresh cut basil and green onion
vegetarian
- Quinoa Salad$6.00One of the oldest grains ever cultivated, tossed with red onions, cilantro, oranges and green olives
vegetarian
- Caribbean Coleslaw$5.00Green, red cabbage, onions and carrots tossed in a Caribbean style dressing
vegetarian
- Hot Kale Trio$7.00Kale, brussel sprouts and red cabbage sautéed in olive oil and garlic with a hint of lemon
vegetarian
- Chef's Special Desserts$7.00Changes weekly
- Bread Pudding$7.00A House favorite; Soft, Hot, and Buttery, Served with Whiskey Creme and A Brown Sugar Sauce
- Hot Brownie Fudge Sundae$8.50Vanilla ice cream with house-made chocolate milk hot fudge over a chocolate-chocolate chip brownie topped with chopped peanuts, whipped cream and brandied cherries. This serves two or more!
- Fish$8.001 piece of battered cod served with fries or salad
- Burger$7.50Tike size burger, white cheddar cheese served with fries or salad
- Grilled Cheese$8.00Classic grilled cheese served with a cup of tomato soup; (can substitute fries or salad for soup)
- Tavern Salad$5.00Mixed greens, cucumber, tomatoes + traditional balsamic dressing
- Catch of the DayAsk your server about the current pan-seared fish which is served with a small salad
- Kid's Mac & Cheese$6.00Classic shells in our house made cheese sauce
vegetarian
- Chicken Tenders$8.00Battered chicken breast served with fries or salad
- Nana Mae's Organic Apple Juice$2.50100% Organic, no added sugar or preservatives, apples grown & bottled in Sebastopol
- Root Beer Float$6.00Thomas Kemper Root Beer with Vanilla Ice Cream
- Side of Vanilla Ice Cream$3.00