- Voted best oysters at San Leon Oyster Fest! Half Dozen $14, Dozen $23, Choose 1 or a combination of 2 or 3 chargrilled oysters to try!
- Signature ChargrilledParmesan & Romano cheese blend & garlic butter
- Chargrilled Oyster BienvilleShrimp, redfish, mushrooms & bell peppers topped with a Parmesan & Romano cheese blend
- Spinach Madeleine ChargrilledCreamed spinach, asiago cheese & chopped bacon
- Chargrilled RockefellerCreamed spinach, lump crab & hollandaise
- Tan's MignonetteGarlic, chili-soy sauce & cilantro on the half shell
- Oysters RoyalFried oysters set into the half shell topped with Lafitte sauce & chopped fresh jalapeños
- Oysters on the Half ShellHalf Dozen: $10.00Dozen: $16.00Fresh, cold & salty!
- Add: Chicken +$7 | Shrimp +$8 | Salmon +$10 | 4oz Filet +$15. Dressings: Balsamic Vinaigrette | Creole Vinaigrette | Ranch | Bleu Cheese | Honey Mustard | Caesar | Blood Orange Vinaigrette | White Shallot Vinaigrette | Blueberry Pomegranate Vinaigrette
- Salad Rouxpour$10.00Spring mix lettuce & spinach-leaf, sliced apples, toasted almonds, tomatoes, bleu cheese crumbles & dried cranberries with creole vinaigrette
- House Salad$8.00Spring mix lettuce, boiled egg, cucumber, tomatoes & shaved carrots your choice of dressing
- Classic Wedge$8.00Iceberg lettuce, bacon, red onions, tomatoes, bleu cheese crumbles, & bleu cheese dressing
- Caesar Salad$8.00Romaine lettuce, grated parmesan, spicy croûtons & Caesar dressing
- Ahi Tuna Salad$18.00Spinach leaf lettuce, red onion, hearts of palm, tomatoes, feta cheese, wonton strips, blackened tuna & blueberry pomegranate vinaigrette
- Spring Shrimp Salad$19.00Spring mix lettuce, mandarin oranges, dried cranberries, red onion, tomatoes, almond crusted goat cheese, grilled shrimp & blood orange vinaigrette
- Candied Pecan Chicken Salad$16.00Spring mix lettuce, tomatoes, red onion, bourbon glazed candied pecans, bleu cheese crumbles, grilled chicken & white shallot vinaigrette
- Cajun deviled Eggs$11.00Topped with your choice of blackened shrimp or grilled sausage & drizzled with remoulade
- Shrimp Stanwood$23.00Jumbo Gulf shrimp battered in seasoned flour & panko bread crumbs & golden fried
- Steak Rowley$27.0021 day wet aged filet sliced & topped with bleu cheese butter
- Shrimp & Crawfish Fondue$16.00Asiago cheese blend with sautéed shrimp & crawfish
- Crab Fingers$13.00Crab claws in garlic lemon butter sauce
- Boudin Stuffed Jalapeños$10.00Jalapeños stuffed with boudin, cream cheese, chopped bacon & herbs, wrapped in bacon
- Fried Green Tomatoes$16.00Stacked fried green tomatoes topped with shrimp & crawfish fondue
- Crab Cakes$19.00Two oven baked lump crab cakes on a bed of spring mix with remoulade
- Boiled ShrimpHalf Dozen: $10.00Dozen: $18.00Cold, spicy peel-and-eat shrimp
- French Quarter Trio$27.00Jumbo lump crab, oysters on the half shell & cold boiled shrimp
- Seafood Gumbo with SausageCup: $8.00Bowl: $17.00Voted the best in Houston! Lump crab, gulf shrimp, jalapeño sausage & white rice
- Chicken & Sausage GumboCup: $7.00Bowl: $15.00Chicken, jalapeño sausage & white rice
- Crawfish BisqueCup: $7.00Bowl: $16.00Rich & creamy crawfish bisque
- EtouffeeCup: $8.00Bowl: $20.00Blonde roux, blend of fresh herbs & spices, with your choice of gulf shrimp or crawfish tails
- Mardi Gras BisqueCup: $7.00Bowl: $16.00Bisque with jalapeño sausage, crawfish & shrimp
- Red Beans & Rice with SausageCup: $7.00Bowl: $15.00White rice & jalapeño sausage
- Shrimp & Grits$18.00Cheesy grits & Gulf shrimp topped with a New Orleans style cream sauce
- Zydeco Chicken$21.00Cajun fried chicken breast topped with Bayou sauce-creamy gouda cheese sauce, jalapenos sausage & crawfish tails. Served with garlic mashed potatoes & veggie du jour
- Boudin Stuffed Chicken$25.00Oven baked boudin stuffed chicken topped with Bayou sauce, served with a loaded potato cake & veggie du jour
- Filet Mignon$37.008oz. Certified Angus Beef® filet mignon topped with garlic butter. Served with potatoes au gratin & veggie du jour
- Ribeye Rouxpour$35.0012 oz. prime Certified Angus Beef® ribeye topped with garlic butter & served with potatoes au gratin & veggie du jour
- Bayou Pork Ribeye$28.00Twin pork ribeyes, creamy Gouda cheese sauce, jalapeño sausage & crawfish tails. Served with garlic parmesan potato wedges & veggie du jour
- Redfish$33.00Redfish topped with your choice of shrimp étouffée or shrimp creole. Served with veggie du jour & jambalaya rice
- Atlantic Salmon$25.00Grilled or blackened, topped with Lafitte sauce, served with jambalaya rice & veggie du jour
- Mahi Opelousas$25.00Blackened Mahi-Mahi topped with blackened shrimp, spinach, mushrooms & a tomato cream sauce served with jambalaya rice & veggie du jour
- Snow Crab Clusters$35.00Boiled in our spicy seasoning & served with corn & potatoes
- Stuffed Shrimp Rouxpour$23.00Jumbo shrimp stuffed with boudin & cream cheese, topped with your choice of Lafitte sauce or Tremé sauce. Served with garlic mashed potatoes & veggie du jour
- Fried Seafood Platter$24.00Choose one, two or three of our seafood items: catfish, oysters or shrimp. Served with cocktail sauce, tartar sauce & French fries
- Served fully dressed with lettuce, tomatoes & mayo. Served with your choice of french fries, sweet potato fries or onion rings
- Grilled, Blackened or Fried$17.00Shrimp | Chicken | Oyster | Catfish
- Three Napkin Po'boy$17.00Slow-roasted pulled beef, Swiss cheese, pickles, white onions, mayo & gravy
- Served with your choice of french fries, sweet potato fries, or onion rings
- Muffaletta$14.00Genoa salami & Capiccola ham, provolone & parmesan cheese with mayo & olive salad served on a muffaletta bun
- Chicken Sandwich$14.00Chicken breast, grilled or blackened, bacon, lettuce, tomatoes, red onions, provolone cheese & mayo
- Mack Daddy's Hangover Burger$20.001/2 pound Certified Angus Beef® burger layered with cheese, bacon, blackened shrimp, potato cake & an onion ring then drizzled with our creamy gouda cheese sauce, jalapeno sausage & crawfish tails
- BBQ Bacon Burger$15.00American cheese, bacon, fried onion strings, homemade BBQ sauce & mayo
- Classic Burger$14.00Lettuce, tomato, onion, American cheese & mayo
- Creamy Pasta RouxpourChicken: $18.00Shrimp: $20.00Cream sauce with your choice of shrimp or chicken, blackened or grilled. Topped with parmesan cheese
- Bourbon Street Pasta$19.00Spicy marinara with shrimp, chicken & sausage. Topped with parmesan cheese
- Pasta Rosa$20.00Blend of cream sauce & spicy marinara, mushrooms, crawfish, shrimp & sausage. Topped with parmesan cheese
- Veggie Pasta$15.00Linguini pasta, mushrooms, spinach, garlic & spicy marinara sauce
- Rexy and Kat's Walk Through New OrleansServes 2 People: $100.00No substitutions. Oyster Trio, your choice of Seafood Gumbo or Chicken & Sausage Gumbo, Crawfish Étouffée Pistolettes, Steak Rowley, Shrimp Stanwood & Bread Pudding