- Surf & TurfPrime Aged Center Cut of Beef & Lobster Tail
- Filet Mignon & ScampiPrime Aged Center Cut of Beef and Jumbo Scampi (Choice of: Grilled with Lemon Butter or stuffed with Crab Meat)
- Filet Mignon & Chicken Breast PicantePrime Aged Center Cut of Beef and Our Signature Breast of Chicken Picante
- Grilled New York Strip Steak & ScampiPrime Aged Sirloin, Grilled and Jumbo Scampi (Choice of: grilled with Lemon Butter or stuffed with Crab Meat)
- Boneless Rib Eye Steak & Chicken Breast FrancesePrime Aged Rib Eye grilled to perfection. Our featured Chicken Breast Franese. Pan Sauteed in a Lemon Butter Sauce
- All of Our Steaks are Prime Cut, 30-Day Dry-Aged & Grilled to Perfection
- Filet Mignon12 ounce Herb-Crusted Center Cut Filet, Grilled and served with your choice of a Bordelaise Sauce or Au Jus with Mushroom Caps
- Grilled New York Strip Steak14 ounce New York Prime Strip Steaks, served with Au Jus and Mushroom Caps
- Boneless Rib Eye Steak14 ounce Hand-Cut Rib Eye, Herb-Seasoned, served with A Fresh Herb Sauce
- The 'Venuti' Grilled French Cut Veal Chop14 ounce Succulent Grilled Veal Chop, served with A Fresh Herb Sauce
- New Zealand Rack of LambBroiled to Perfection, Seasoned with Fresh Herbs and a Light Au Jus, served with a side of Mint Jelly
- Prime RibRoasted Prime Rib of Beef Served with Au Jus and Horseradish Sauce (Available Russian Cut for an additional charge)
- Veal PicanteSauteed Medallions of Veal, served with a Lemon Butter White Vine and Kalamata olive and Caper Sauce
- Grilled French-Cut Pork ChopBalsamic-Glazed, Double Bone Center Cut Pork Chop, served in Natural Au Jus
- Chicken Breast MarsalaTender Boneless Breast of Chicken lightly floured and delicately pan-fried in Olive Oil, served with Our Marsala Wine and Mushroom Sauce
- Chicken Breast VesuvioBoneless Chicken Breast Sauteed in White Wine, Garlic and Imported Olive Oil, seasoned with Fresh oregano, Parsley and Lemon
- Chicken Breast FranceseChicken Breast lightly floured, dipped in Egg Batter and pan-sauteed, served in a delicate Lemon Butter and White Wine Sauce
- Chicken Breast PicanteThis Chicken Breast is braised with White Wine and Capers, served with Kalamata Olives and Lemon Sauce
- Chicken Breast SesameBoneless breast of Chicken, lightly coated in a Sesame Seed and Japanese Bread Crumb Mixture, then lightly sauteed, topped with a touch of Honey Butter Sauce
- Chicken Breast MedaglioneThis is our Signature Poultry Entree. Tender Breast of Chicken Filet, filed with Imported Prosciutto and Scamorza Cheese, then lightly sauteed with Sherry Wine and Fresh Mushrooms
- African Lobster TailBroiled to Perfection, served with Drawn Butter
- Atlantic SalmonFresh Grilled Salmon, served with a Garlic and Lemon White Wine Sauce
- Mediterranean TilapiaParmesan-CrustedFilet, served with Kalamata Olives, Capers and Sun-Dried Tomatoes in a Wine Butter Sauce
- Guests select their entree from Your Custom Menu the night of the event!
- The Elegant SelectionTortellini and Escarole Soup, Caesar Salad, Herb Crusted Filet Mignon, Atlantic Salmon or Mediterranean Tilapia, Chicken Breast Picante or Francese, Potatoes Lyonnaise with Asparagus Limone
- The Grande SelectionCreamy Tomato Basil Soup, House Tossed Salad, Prime Cut New York Strip Steak, Orange Roughy or Atlantic Salmon, Chicken Breast Sesame or Marsala, Garlic Mashed Potatoes with Sauteed Garden-Fresh Vegetables
- The Classic SelectionStracciatella Alla Roma Soup, House Tossed Salad, Boneless Rib Eye Steak, Mediterranean Tilapia or Orange Roughy, Chicken Breast Vesuvio, Vesuvio Potatoes, Green Beans Almondine with Crocks D' Potato
- The Royal PackageMinestrone Soup, House Tossed Salad, French Cut Pork Chop, Chicken Breast Picante, Eggplant Vanuatu, Steamed Broccoli, Twice Baked Potato