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State Directory- Calamari Fritti / Fried Calamari$14.95Tender squid, flash fried, banana peppers, served with ammoglio and lemon wedge
- Peperoni Ungherese alla Rustica / Italian Sausage & Peppers$13.95Hungarian hot peppers sautéed with housemade Italian sausage, rosemary, sliced potatoes, demi-glace
- Portabella al Forno / Roasted Portabella Mushroom$10.95Marinated and char-grilled, Andiamo zip sauce
vegetarian
- Suppli al Telefono / Italian Rice Balls$11.95Italian risotto, Mozzarella cheese filling, tomato sauce, basil pesto, Parmigiano-Reggiano
- Gamberi all'Andiamo / Colossal Shrimp Andiamo Style$16.95Colossal shrimp, garlic, leeks, white wine, lemon-tomato broth, garlic crostini
- Polpette Rustica / Rustic Style Meatballs$11.95Homemade meatballs simmered in herbed tomato sauce, ricotta and parmesan cheeses
- Cocktail di Gamberoni / Shrimp Cocktail$5.00Chilled colossal shrimp, fiery house cocktail sauce, lemon
- Zuppe del Giorno / Soup of the Day$5.95Chef's seasonal offering
- Brodo di Pollo / Chicken Broth with Vegetables$5.95Herbed chicken broth, root vegetables, spinach, cheese filled tortellini
- Insalata di Cesare / Caesar Salad$12.95Romaine lettuce, creamy dressing, herbed croutons, shaved Parmigiano-Reggiano
- Mozzarella e Pomodoro Caprese / Tomatoes and Mozzarella Cheese*$14.95Vine-ripened tomatoes, imported mozzarella di bufala, fresh basil, extra virgin olive oil, aged balsamic
vegetarian
- Insalata Triata / Chopped Salad$22.95Chopped greens, chicken, soppressata, bacon, tomatoes, hard cooked egg, olives, cucumber, avocado, pepperoncini, Gorgonzola, Italian emulsion
- Salmone Griglia / Grilled Salmon Salad$23.95Grilled salmon, farmer's greens, cucumber, radish, tomato, avocado, capers, basil, shaved fennel, balsamic dressing
- Add Grilled Protein To Any of These Salads:
- Chicken$4.00
- Steak$9.00
- Salmon$8.00
- Shrimp$4.00
- Handmade Fresh In-House Daily. Accompanied with soup or farmers greens salad. Homemade Ravioli available upon request
- Tortellini alla Panna / Hand Made Pasta Specialty$20.95Fresh pasta filled with beef, pork and veal, wild mushrooms, basil, mascarpone crème
- Lasagna alla Bolognese / Lasagna with Meat Sauce$21.95Handmade pasta layered with mozzarella, Bolognese and béchamel sauces
- Paglia e Fieno con Filetto di Pollo / Straw and Grass Pasta with Chicken$22.95Chicken, prosciutto, peas, white wine cream sauce, onions, rosemary, egg, and spinach linguine
- Gnocchi all'Aldo / Aldo's Potato Dumplings$20.95Specialty of the house, handmade dumplings, creamy tomato Palmina sauce
- Fettuccine Alfredo / Pasta in Parmesan Cream$19.95With Chicken Tenderloins: $23.95With Salmon Fillet or 2 Colossal Shrimp: $26.95Garlic, parmesan, light crème, homemade pasta
- Frutti di Mare / Fruits of the Sea Pasta$39.95Pan seared scallops, mussels, shrimp, calamari, garlic, white wine, tomato, homemade pasta
- Risotto con Verdure di Stagione / Seasonal Vegetable Risotto$24.95Creamy Arborio rice, sweet potato crema, roasted vegetables, portabella mushroom-kale slaw
- Linguine con Punti di Manzo / Beef Tenderloin Tip Pasta$26.95Peppercorn dusted beef tips, extra virgin olive oil, sweet roasted garlic, truffle infused Pecorino Romano cheese, baby peppers, braised greens
- $16.95
- Choice of Handmade or Imported Italian Pasta:
- Capellini
- Spaghetti
- Rigatoni
- Penne
- Fettuccine
- Linguine
- Pappardelle
- Whole Wheat
- Gluten-Free
- Choose a Homemade Sauce:
- Bolognese
- Palmina
- Basil Pesto Crème
- Tomato-Basil
vegetarian
- Garlic and Olive Oil
vegetarian
- Arrabbiata
vegetarian
- Pomodoro
vegetarian
- Add Protein to An Above Pasta:
- Chicken$4.00
- Tenderloin Tips$9.00
- Shrimp$4.00
- Salmon$8.00
- Sausage$3.00
- Meatballs$2.00
- We source premium ingredients from only the world's finest purveyors. Accompanied with soup or farmer's greens salad
- Filetto di Manzo / Filet Mignon$42.95Char-broiled 8 oz. filet mignon, Italian potatoes, seasonal vegetables, signature zip sauce
- South African Lobster TailAsk your server for today's offering for market size and price
- Pollo Olivia / Olivia's Chicken$27.95Sautéed chicken breast, artichoke hearts, grape tomatoes, toasted basil, lemon zest, white wine butter sauce
- Mediterranean Branzino / Mediterranean Sea Bass$41.95Pan roasted, artichokes, fennel, Marcona almonds, roasted tomatoes, spinach, lemon thyme sauce
- Bistecca Grigliata / Char-Grilled Ribeye Steak$49.95Wild mushroom ragu, fingerling sweet potatoes, roasted brussel sprouts, heirloom carrots
- Vitello e Gamberi Funghi / Veal Tenderloin with Shrimp and Mushrooms$39.95Pan roasted medallions of veal tenderloin, colossal shrimp, portabella mushrooms, herbed mascarpone cheese, signature zip sauce
- Salmone Arrosto / Pan Roasted Salmon Fillet$32.95Scottish salmon, apple-brussel sprout slaw, seasonal risotto, maple-chili agro-dolce
- Capesante di Saronno / Seared Sea Scallops$39.95Jumbo sea scallops, Peruvian potato puree, roasted carrots, brussel sprouts, toasted hazelnuts, herbed Amaretto sauce
- Gamberi Fra Diavola / Shrimp with Deviled Spices$36.95Pan roasted colossal shrimp, creamy Parmesan polenta, roasted vegetables, tomatoes, braised greens, Calabrian-sweet chili relish
- $27.95
- Marsalawild mushrooms, Marsala reduction, herbs, demi-glace
- Piccataolive oil, capers, white wine, lemon, herbs
- Parmigianohomemade pomodoro sauce, Parmigiano, mozzarella
- $24.95
- Marsalawild mushrooms, Marsala reduction, herbs, demi-glace
- Piccataolive oil, capers, white wine, lemon, herbs
- Parmigianohomemade pomodoro sauce, Parmigiano, mozzarella
- Our plant-based twist on Italian flavors. Served with a farmer's salad and choice of balsamic or raspberry vinaigrette
- Piante E Cereali / Plants And Grains$21.95Herbed quinoa pilaf, grilled artichoke hearts, olive oil roasted tomatoes, roasted fennel, brussel sprouts
vegetarian