Appetizers

• Agedashi Tofu$3.00
  battered & fried tofu w/ mild sweet sauce

• Chicken Karaage$3.50
  garlic flavored fried nuggets

• Edamame Soybeans$3.50
  steamed green soybeans

• Green Mussels$5.00
  baked green mussels w/ special house sauce

• Gyoza$4.00
  fried pork & vegetable pot-stickers

Soup & Salads

• Miso Soup$1.50

• Chos Seafood Salad$10.50
  assorted fish mix w/ lettuce, crab, macadamenia nuts & house dressing

• Cucumber Salad$3.50
  sliced cucumber & crab

• Green Salad$2.50
  side salad

• Poki Salad$10.50
  spicy mixture of spring mix & ahi tuna

Hand Rolls

• California$3.50

• Hamachi$3.50

• Lobster$3.50

• Salmon Skin$3.50

• Spicy Scallop$3.50

Dinner Entree

• Served With Miso Soup, Salad & Steamed Rice
• Shrimp Tempura$13.95
  battered & fried prawns

• Unagi Donburi$16.95
  broiled fresh water eel over rice

• Bbq Short Ribs$16.95
  traditional korean marinated short ribs

Sashimi Appetizers

• Toro
  (fatty tuna)

• Maguro$6.95
  (tuna)

• Sake$6.85
  (salmon)

• Hamachi$6.95
  (yellow-tail)

• Tako$6.55
  (octopus)

Desserts

• Ice Cream$2.50
  green tea, red bean, vanilla

• Mochi Ice Cream$3.25
  strawberry, vanilla, coffee, mango, green tea

• Tempura Ice Cream$7.50
  vanilla, green tea