- Grandpa's Mugliulati$10.00A stuffed bread roll with perfect spices, pork, and sharp cheese, served with marinara sauce for dipping
- Arancini$12.00Two delicious rice balls filled with beef, peas, mozzarella cheese and marinara
- Greens and Beans$11.00Traditional style sauteed escarole, garlic, red pepper, and white beans
- Artichoke French$11.00Hearts of artichoke dipped in egg batter, simmered in a sherry-lemon-butter sauce. Ask your server how to make this an entree
- Cheesy Risotto Fritters$10.00Rolled risotto mixed with a blend of cheeses, which makes it great to dip in our marinara
- Fried Calamari$12.00An Italian favorite made with our special batter, served with marinara for dipping
- Baby Clams di Mare$11.00A fun way to start your meal! Fresh sauteed baby clams with garlic and shallots in a buttery clam broth
- Antipasto$15.00Chef's blend of fresh Meats & Cheeses, Olive Tapenade, Grilled Artichoke, Roasted Red Peppers, Pepperoncini
- Olive Tapenade$9.00Chopped Olives, Capers, Fresh Lemon and Olive Oil, served with toasted Crostini
- Bruschetta$9.00Fresh Tomato Basil blend in Balsamic Vinaigrette served with Crostini
- Caesar Salad$10.00Romaine lettuce tossed with our homemade Caesar dressing, romaine lettuce, parmigiano cheese, red onions, and croutons
- House Salad$10.00Mixed field greens, tomatoes, cucumbers, onions, and croutons, choice of dressing. Dressings: Italian, Ranch, Bleu Cheese, Honey Dijon
- Italian Wedding Soup with MeatballCup: $5.00Bowl: $6.00
- Seafood BisqueCup: $6.00Bowl: $7.00
- Spaghetti and Meatballs$16.00Enjoy our mouthwatering meatballs (3) and homemade marinara, spun with spaghetti, a classic dish you won't forget. Substitute sausage for meatballs if desired
- Gnocchi Marinara$17.00A potato dumpling pasta tossed with our signature marinara sauce. Sure to fill you up!
- Capellini Pomodoro$16.00Fresh roma tomatoes sauteed with garlic, red onions, and fresh basil. Rendered to make a fresh sauce, tossed with light capellini pasta
- Fettuccine Alfredo$16.00Fettuccine pasta served in our creamy alfredo sauce. This is an Italian favorite from our kitchen to you
- Seafood Fra Diavolo$25.00A masterpiece of spicy seafood. Sauteed clams, mussels, shrimp, calamari, scallops, and tomatoes served in a tomato reduction sauce of linguine
- Shrimp Carbonara$22.00Sauteed shrimp and prosciutto served in our cheesy, creamy egg sauce. An old Italian favorite with Grandpa Sam's spin! Served over linguine
- Seafood Marinara$23.00Shrimp and scallops sauteed in our homemade marinara sauce tossed with fettuccine
- Linguine with White or Red Clam Sauce$22.00A delicious combination of chopped and whole baby clams in a light reduction sauce, flavored to perfection
- Pasta French$19.00Grilled chicken and broccoli sauteed in our French sauce, spun with capellini
- $16. Be your own Chef and make your own creation! Pick a pasta, pick a sauce, pick a topping
- PastaPenne, Linguini, Fettuccine, Spaghetti, Capellini (Tortellini, Gnocchi, Gluten Free Spaghetti: add $2)
- SaucesMarinara, Rosa, French, Alfredo, Aglio & Olio (Garlic and Oil), Pesto (Bolognese and Meatsauce add $3)
- Add-InsBroccoli, Mushrooms, Roasted Red Peppers, Spinach, Tomatoes, Mozzarella add $2 each or Grilled Sirloin $7, Shrimp $6, Chicken $4, Meatballs $4, Sausage $4
- The House Ribeye$27.00A 12 oz. handcut high marbling steak for a rich flavor and juicy texture, served with your choice of baked potato or pasta, and seasonal vegetables
- Prime Cut Sirloin$24.00This amazing grilled steak is very tender and served with a baked potato and fresh vegetables
- Premium Grilled Pork Chop$24.00Premium reserved pork chop grilled to perfection and served over a mushroom risotto with asparagus, broccoli, and roasted red peppers all finished with a creamy gorgonzola sauce
- Salmon Rossatore$23.00An 8 oz. grilled salmon fillet, served over a generous variety of vegetables and sauteed almonds
- Parmesan Encrusted Haddock$23.00Fresh 14 oz. parmesan encrusted haddock topped with shrimp in a scampi sauce and served over a bed of capellini pasta
- Italian Fisherman$23.00A catch of your favorite trio. Shrimp scampi, parmesan encrusted tilapia, and grilled Salmon all served over your choice of escarole or capellini
- Escarole di Mare$23.00A medley of baby clams, mussels, scallops, and shrimp sauteed with tomatoes and reduced with butter and served over a bed of escarole
- Fish Fry (Friday Only)$15.00Fresh haddock fillet coated with a light crispy beer batter, served with French fries and coleslaw
- Chicken Parmigiano$19.00Enjoy our tender chicken smothered in mozzarella cheese and marinara sauce, served over a bed of spaghetti pasta
- Chicken French$19.00Our traditional French style chicken sauteed in our smooth French sauce and served over your choice of capellini, escarole or penne
- Chicken Saltimbocca$21.00Lightly floured chicken breast, pan seared prosciutto, fresh sage, mushrooms, olives, and spinach all simmered in a buttery, white-wine sauce, smothered in mozzarella cheese and served over capellini
- Chicken Marsala$20.00A succulent chicken breast dredged and pan-fried then sauteed in a traditional mushroom and onion marsala sauce. Served over capellini
- Veal Parmigiano$22.00A tender veal cutlet smothered in mozzarella cheese and marinara sauce. Served over a bed of spaghetti pasta
- Veal French$22.00Tender veal sauteed in a sherry-lemon butter sauce served over your choice of capellini, escarole, or penne
- Veal Saltimbocca$24.00Lightly floured veal, pan seared prosciutto, fresh sage, mushrooms, olives and spinach all simmered in a buttery, white wine sauce, smothered in mozzarella cheese and served over capellini
- Veal Marsala$23.00Succulent veal dredged and pan-fried then sauteed in a traditional mushroom and onion marsala sauce. Served over capellini
- Grandpa's Sampler$19.00A four oz Chicken Parmigiano, Cheese Mugliulati, and Spaghetti Marinara, and (2) meatballs
- Chef's Eggplant$18.00Breaded Eggplant layered over a bed of spaghetti pasta, served with blanched asparagus
- Lasagna$17.00Layers of pasta shingled with meat, tomatoes, ricotta, and mushrooms, smothered in mozzarella cheese. This dish will make you feel right at home!
- Jumbo Hexago Striped Lobster Ravioli$26.00Large chunks of Maine lobster meat blended with a lobster reduction. Served in a lobster rosa sauce
- Roasted Butternut Squash Ravioli$21.00Roasted butternut squash, brown sugar, spices reggiano parmigiano, and grana padano, mixed with amaretti cookies, and wrapped in fresh sage pasta served with an infused sage butter sauce and roasted sugared pecans
- Roasted Wild Mushroom Ravioli$21.00Our wild mushroom stuffed ravioli with turmeric pasta served with a mushroom cream sauce and fresh herbs
- Bolognese Meat Ravioli in Egg Pasta$21.00Fresh ground beef and Italian sausage, roasted onions, carrots, celery, sancor parmigiano, mozzarella and romano cheese, fresh basil, oregano, and thyme served in our marinara sauce
- Quattro Formaggi Agnolotti (Four Cheese Ravioli)$20.00Aged reggiano parmigiano and fontina, pecorino romano, and ricotta cheese with heavy cream and nutmeg wrapped in striped spinach hand-made egg pasta. Served with marinara
- Chicken French$13.004 oz. of our traditional French style chicken sauteed in our smooth French sauce and served over your choice of capellini, escarole or penne
- Chicken Parmigiano$13.00A 4 oz. tender chicken breast smothered in mozzarella cheese and marinara sauce, served over a bed of spaghetti pasta
- Veal Parmigiano$15.00A tender veal cutlet smothered in mozzarella cheese and marinara sauce. Served over a bed of spaghetti pasta
- Gnocchi Marinara$12.00A potato dumpling pasta tossed with our signature marinara sauce. Sure to fill you up!
- Spaghetti and Meatballs$10.00Enjoy our mouthwatering meatballs (2) and homemade marinara, spun with a 7 oz. portion of spaghetti
- Tortellini Marinara$13.00Traditional cheese filled pocket pasta tossed with our irresistible homemade marinara sauce
- Pasta Marinara$4.50
- Sausage$5.50
- Mixed Vegetables$5.50
- Gnocchi or Tortellini$5.50
- French Fries$4.50
- Meatballs (3)$5.50
- Escarole$5.50
- All Children's Menu items are served with your choice of beverage. Children's Menu is for those 12 and under. No free refills on milk. (For adults wishing a small portion, please refer to the Half Portions Menu above.)
- Four Cheese Ravioli$10.00Aged reggiano parmigiano and fontina, pecorino romano, and ricotta cheese with heavy cream and nutmeg wrapped in striped spinach hand-made egg pasta. Served with marinara
- Chicken Fingers$9.00Chicken Fingers served with french fries and honey mustard for dipping
- Spaghetti and Meatball$9.00a 5 oz. portion of pasta spun with our marinara sauce and one meatball
- Kids Pizza$9.00A personal 9 inch cheese pizza made just for you!
- Penne Alfredo$9.00Penne pasta served with our creamy alfredo sauce
- TiramisuA generous helping of ladyfinger cookies soaked in espresso and layered with mascarpone cheese!
- Cannoli CakeOur cannoli cake is made fresh with a sweet ricotta filling, a touch of brandy and crunchy pieces of cannoli shell!
- CannoliAn Italian favorite made with a crispy shell and sweet ricotta filling. Touches of brandy and vanilla make our cannoli the best in Rochester!
- CiardoniTwo delectable pastry crusts rolled in chocolate and toasted almonds and filled with sweet ricotta makes this an irrestible post-meal treat!
- Pie of the DayConstantly in rotation, enjoy a slice of Rose's famously flakey coconut creme, chocolate, banana creme, lemon meringue, pumpkin, or butterscotch pie
- Italian CookiesHandmade everyday in Rose's kitchen, choose from a delicious assortment of our Italian cookies to compliment any special occasion. Mini cannoli and cream puffs also available!
- CheesecakeA light and delicious dessert filled in our homemade graham cracker crust. Drizzled with your choice of chocolate sauce and/or strawberries!
- Chocolate TruffleA Zabaione cream center surrounded by chocolate gelato, caramelized hazelnuts and cocoa powder!
- Lemon RipienoOne of our most refreshing options. Enjoy some delicate lemon sorbetto served in a lemon shell!
- SpumoniServed with a traditional pizzella, enjoy a sweet Italian blend of three homemade ice creams: cherry almond, pistachio and chocolate hazelnut!
- La BombaOur bomba, also known as un tartufo in other parts of the world, has a caramel center and is encapsulated by peanut butter gelato and a hard chocolate shell!
- ProfiteroleEnjoy delicious cream puffs surrounded by decadent vanilla and chocolate cream!
- Gluten-Free CakeOur rich and chocolaty cake is gluten-free and sugar-free, though you'd never know it!
- Creme BruleeEnjoy a dish of creamy custard topped with sweet caramalized sugar!
- White Flight$10.00Rosatello Moscato, Lamoreaux Landing Semi-Dry Riesling, Cavit Pinot Grigio, Chateau Ste Michelle Gewurztraminer
- Sweet to Dry Flight$10.00Cavicchioli Lambrusco, Mamma Mia White Blend, 7 Moons Red Blend, Tormaresca Primitivo
- Classic Italy$10.00Ruffino Chianti Superiore, Citra Montepulciano D'Abruzzo, Antinori Santa Cristina Toscana Rosso, Villa Pozzi Merlot
- Pick Your Own Flight$10.00Pick any four wines from the above flights to build your own
- Charcuterie$14.00Chef's blend of fresh Meats & Cheeses
- Antipasto$15.00Chef's blend of fresh Meats and Cheeses, Olive Tapenade, Grilled Artichokes, Roasted Red Peppers, Pepperoncini
- Olive Tapenade$9.00Italian and Greek Olives, Capers, fresh lemon and olive oil, chopped and served with Crostini
- Bruschetta$9.00Fresh tomato basil blend in a balsamic vinaigrette served with Crostini
- Moscato, Rosatello (Italy)$7.00$23.00Lusciously sweet and easy to drink. Rosatello is light, fruity, fresh, and perfect for any occasion
- Rose, Noble Vines (California)$9.00$25.00Bright bouquet of raspberry, watermelon and Meyer lemon. Medium bodied, with flavors of grapefruit, strawberry and cherry with a fresh creamy finish
- Semi-Dry Riesling, Lamoreaux Landing (NYS)$8.00$25.00Forward and inviting style, with apricot and peach flavors followed by a crisp finish
- Gewurztraminer, Chateau St. Michelle (Washington)$8.00$25.00A lush & flavorful wine with beautiful, expressive fruit and clove spice
- White Blend, Mamma Mia (California)$8.00$25.00Fresh notes of tropical fruit, peach and white flowers. A vibrant palate, natural acidity and a delicate citrus finish
- Pinot Grigio, Cavit (Italy)$8.00$25.00America's #1 Imported Pinot Grigio. Delicate and pleasing with floral fruit scents
- Sauvignon Blanc, Brancott (New Zealand)$9.00$29.00Aromas of ripe gooseberry overlaid with highlights of golden stone fruit and rockmelon lead to sweet fruit flavors on the palate
- Chardonnay, Kendall-Jackson Vintner's Reserve (California)$9.00$29.00Beautifully integrated tropical flavors such as pineapple, mango and papaya with citrus notes that explode in your mouth
- Lambrusco, Cavicchioli (Italy)$7.00$23.00Lightly sparkling & slightly sweet with juicy blueberry flavors
- Pinot Noir, Mark West (California)$9.00$29.00A medium-bodied, fruity red that enjoys enticing aromas of dark berries, boysenberries and raspberries
- Merlot, Villa Pozzi (Italy)$7.00$23.00Intense and vibrant on the palate and dark ruby colored, this wine exhibits ripe, complex blackberry and raspberry aromas, finishing with a rich array of pretty berry flavors
- Montepulciano d'Abruzzo, Citra (Italy)$7.00$23.00Dry, well-balanced and delightfully tannic, with concentrated berry flavors
- Chianti Superiore, Ruffino (Italy)$9.00$29.00Medium bodied and well balanced, Superiore presents steady yet elegant tannins, perfectly complemented by its crisp, fruity body. The finish is long, showing persistent notes of fresh cherry and plum
- Chianti Classico Peppoli, Villa Antinori (Italy)$35.00Intense red fruit aromas, especially red currants and raspberries are amplified by light hints of vanilla and coffee
- Shiraz, Jacob's Creek (Australia)$8.00$25.00Ripe blackberry and plum with soft velvety tannins and subtle oak
- Malbec, Ruta 22 (Argentina)$8.00$25.00Juicy flavors of ripe blueberry and plum with a hint of spice
- Toscana Rosso, Antinori Santa Cristina (Italy)$8.00$25.00Ruby red in color with purple highlights and its aromas are ample and intense with notes of red fruit, particularly cherries and raspberries
- Red Blend, 7 Moons (California)$7.00$23.00An enticing nose proceeds deep layers of expressive, dark fruit flavors blended with notes of rich espresso and spice on the palate
- Cabernet Sauvignon, Robert Mondavi Private Selection (California)$9.00$29.00Sweet black cherry and dark berry fruit supported by velvety tannins and well-integrated oak
- Primitivo, Tormaresca (Italy)$9.00$29.00Well balanced and engaging; with notes of black cherry, blackberry, plum and hazelnut as well as hints of spice
- Glass $6.50 - 1/2 Carafe $14
- Moscato
- White Zinfandel
- Riesling
- Pinot Grigio
- Chardonnay
- Merlot
- Cabernet Sauvignon
- Draft Beer Flights$9.00Choose any four from our draft selections, each flight contains 4.5 - 5oz samples. Ask your bartender or server about available draft beers on tap
- Miller Light$4.00
- Yuengling$4.50
- Labatt Blue$4.00
- Genny Light$4.00
- Coors Light$4.00
- Budweiser$4.00
- Bud Light$4.00
- Michelob Ultra$4.00
- Sam Adam's Boston Lager$4.50
- Peroni$5.00
- Stella Artois$6.00
- Honey Brown$5.00
- Heineken$5.00
- Corona$5.00
- N/A Selection$5.00
- Mango Sour$7.00Mixed with mango puree and sweet & sour mix. Made with Sake Rice Wine
- Rising Sun$7.00Mixed with grenadine and orange juice, garnished with a lemon slice and cherry. Made with Sake Rice Wine
- Cappuccino & Cream$7.00Cappuccino with a twist of vanilla. Made with Sake Rice Wine
- Strawberry Lemonade Moscato$7.00Strawberry lemonade and white Moscato garnished with lemon wheels
- Merlot Spritzer$7.00Merlot and Ginger Ale
- Strawberry Martini$7.00Strawberry Puree & a Splash of Pineapple Juice. Made with Sake Rice Wine
- Lemon Drop Martini$7.00Shaken with Fresh Lime Juice, Fresh Orange Juice & Simply Syrup, Garnished with a Lemon Twist. Made with Sake Rice Wine
- Cocolada$7.00Ty Ku Coconut Sake, Pineapple Juice, and Squeeze of Lime
- Cucumber Mule$7.00Ty Ku Cucumber Sake, Ginger Beer, Lime Juice
- $7
- Berry Wine-A-RitaBerry and Margarita Puree with Cabernet Sauvignon
- Peach ColadaPeach and Pina Colada Puree with Pinot Grigio
- Raspberry Wine SmoothieCabernet Sauvignon and Raspberry Puree
- Mango Wine SmoothiePinot Grigio and Mango Puree
- Prosecco D.O.C., Mionetto (Italy)$8.00Aromas of golden apples with a hint of white peach. Well-balanced acidity provide a fresh and lively mouthful with a clean dry finish
- Sparkling Fruit Creations Made with Mionetto Prosecco$7.00Choose From: Peach, Mango, Raspberry or Strawberry flavors
- $8
- Eppa Red Superfruit SangriaCertified Organic Superfruit ~ Fruity and inviting with distinct notes characteristic of the ripe fruit juices used in its creation
- Eppa White Superfruit SangriaCertified Organic Superfruit ~ Fresh flavors of lemon, lime and orange delight, followed by rich tropical flavors of mango, pineapple and peach
- Cucumber Lemonade SangriaTy Ku Cucumber Sake and Lemonade garnished with fruit and cucumbers