Appetizers

• Bakers Half Dozen Clams On The Half Shell$8.95
  littlenecks, with fresh lemon and cocktail sauce

• Wasabi Sea Scallops$10.95
  sriracha chili and sweet soy sauces

• Fried Calamari$10.95
  served with marinara and pesto aioli

• Blackened Sea Scallops$10.95
  drawn butter and lemon

• Rock Shrimp Tempura$9.95
  spicy chili-garlic sauce

• Clams Casino$10.95
  1/2 dozen littlenecks broiled with green peppers, sweet onion and bacon

• Ponzu-peppered Tuna$10.95
  lightly seared and sliced paper thin

• Crispy Fried Tiger Prawns$11.95
  thai chili sauce

• Spicy Stir Fried Beef Tenderloin$12.95
  julienne vegetables, baby bok choy, sesame seeds

• Shrimp Cocktail$13.95
  poached in court bouillon, cocktail sauce and fresh lemon

• Oysters On The Half Shell$12.95
  bailey's jersey salt, cape may, sherry wine vinegar and shallot mignonette

Soup

• Lobster BisqueCup: $7.95Bowl: $12.95
  fresh cream and sherry

• French Onion Soup$7.95
  oven baked with parmesan and mozzarella

• Chef's Soup Du JourCup: $6.95Bowl: $8.95

Salads

• Baby Mixed Greens$9.95
  toasted walnuts, dried cranberries, shallot vinaigrette, basil

• Caesar Salad$9.95
  romaine lettuce, fresh croutons and parmesan

• Frisee With Gorgonzola And Caramelized Pecans$10.95
  honey-balsamic vinaigrette

From The Sea

• Flounder Francaise$24.95
  fresh lemon and white wine over baby spinach

• Wasabi Crusted Tuna$27.95
  sriracha chili and sweet soy sauces, baby bok choy and sticky rice

• Crispy Panko Sea Scallops$25.95
  orange-sesame vinaigrette

• Alaskan King Crab Legs$39.95
  served with drawn butter

• Honey Glazed Pecan Salmon$24.95
  maple-bourbon cream

• Twin South African Lobster Tails$44.95
  served with drawn butter and fresh lemon

• Blackened Fish Of The DayTuna: $27.95Salmon: $24.95
  plum tomatoes, roasted garlic and basil over angel hair

• Char Grilled Fish Of The DayTuna: $27.95Salmon: $24.95
  fresh tomato salsa, grilled vegetables

• Miso Sake Roasted Chilean Sea Bass$28.95
  grilled asparagus, jasmine rice, ginger vinaigrette

Pasta

• Penne Pasta$19.95
  plum tomatoes, roasted garlic, vodka cream sauce

• Shrimp Scampi$26.95
  garlic, white wine and fresh herbs over angel hair pasta

• Lobster, Shrimp And Scallop Fra Diablo$28.95
  olive oil, garlic and spicy pomodoro sauce over linguini

• Absolutely Shrimp, Lobster And Scallops$28.95
  vodka cream sauce with prosciutto and green onion over angel hair pasta

• Pasta Primavera$22.95
  asparagus, cherry tomatoes, kalamata olives, parmigiano reggiano and extra virgin olive oil

Steaks And Chops

• Steak Leeward$28.95
  14oz angus strip steak with marsala mushroom sauce and mozzarella cheese

• Char Broiled Filet Mignon8oz: $26.9512oz: $29.95
  caramelized onions and bordelaise sauce

• Prime Rib Of BeefEnglish: $25.95Captains: $29.95
  served with horseradish sauce and au jus

• Surf & Turf$41.95
  8oz filet mignon and a 5oz south african lobster tail, red wine sauce and drawn butter

• New York Strip Steak$27.95
  14oz certified angus beef, red wine sauce and crispy fried leeks

• Roasted Rack Of Lamb$28.95
  grilled vegetables, port wine and rosemary demi glace

• Char Broiled 12oz Pork Chop$24.95
  haricot vert, whipped potatoes, rosemary demi glace

Chicken

• Ginger Glazed Chicken Breast$22.95
  stir fried vegetables, jasmine rice, sesame soy vinaigrette

• Chicken Parmigiana$19.95
  smothered with marinara and mozzarella, served with linguini

• Grilled Marinated Chicken$19.95
  whipped potatoes and grilled vegetables, herb jus