- Pizza Du Jour$10.00the chef’s daily pizza featuring some of louisiana’s freshest seasonal veggies, meats and cheeses
- Red Bean Hummus$12.00a bacon marmalade, grilled focaccia, chef’s daily accoutrements surround this treat
- Louisiana Sweet Potato Ravioli$10.00toasted walnuts, fried sage
- Blue Crab Cakes$12.00accompanied with a house made crunchy slaw and remoulade
- Oyster Evelynflash fried oysters, fresh mozzarella, marinara
- Oysters 517flash fried oysters, spinach, brie
- Buffalo Oysterslocally caught gulf oysters. prepared with crystal butter & blue cheese
- Soup Du Jour$7.00our chef’s special featuring seasonal ingredients
- Oyster Wedge$10.00iceberg lettuce, house made blue cheese dressing, crispy bacon, fried oysters
- Merlot Poached Pear Salad$8.00fresh mixed greens, walnuts, panko fried goat cheese
- Lola Salad$7.00cranberry vinaigrette, blue cheese, candied pecans
- House Roasted Beet Salad$8.00mixed greens, walnuts, blue cheese, lemon vinaigrette
- Lola Burger$16.00sharp cheddar, house made pickles, bacon marmalade, white truffle fries
- Grilled Sirloin Strip$27.00roasted garlic butter, wilted spinach, white truffle fries
- Lamb Shank$27.00mascarpone grits, braised collards
- Veal Lasagna$22.00house made pasta, parmesan bechamel, provolone, san marzano tomatoes
- Roasted Chicken$20.00wild mushroom bread pudding, snap beans, sage pan gravy
- Risotto$18.00louisiana sweet potato, crisp prosciutto, braised collards, poached yard egg
- Gulf Shrimp & Grits$22.00local mushrooms, smoked bacon, parmesan cream
- Gulf Fish Du Jourthe daily catch
- Bronzed Louisiana Black Drum$25.00locally caught gulf shrimp maque choux, braised collards, pickled black eye peas, steen’s cane vinaigrette
- Grilled Gulf Shrimp$22.00wild mushroom risotto, brown butter
- Risotto$7.00
- Bacon Braised Collard Greens$5.00
- Mascarpone Stone Ground Grits$5.00
- House Cut White Truffle Fries$5.00