Appetizers

• Fresh Wianno Oysters$22.00
  9 oysters on the half shell with cocktail sauce, shallot /vinegar, and lemon wedge

• Homemade Boudin Blanc Sausage$18.50
  caramelized onions, apples, calvados sauce

• Fresh Sauteed Foie Gras$36.00
  caramelized apples, brandy sauce

• Scrambled Egg With Hackleback Caviar$34.00
  in the shell, with toast points

• Fresh Mussels Marinieres$17.50
  white wine, shallots, parsley, touch of cream

• Feuillete Of Escargots$16.50
  shiitake mushrooms, garlic cream sauce, in a puff pastry

• Homemade Duck Foie Gras Terrine$36.00
  served with toast points

• Smoked Salmon$17.50
  sour cream, capers, chopped onions, toast points

Soup & Salad

• French Onion Soup$8.50

• Soup Of The Day$8.25

• Duck Confit Salad$18.50
  with green beans vinaigrette and sauteed potatoes

• Salade Curieuse$28.00
  green beans, asparagus, with 1/2 slice of foie gras terrine

• Warm Yucca-crusted Goat Cheese$16.50
  mache salad, chopped walnuts, house vinaigrette

• Warm Shitake Mushrooms Salad$17.50
  shallots, parsley, mixed greens

• Fresh Artichoke Vinaigrette$16.50
  whole artichoke with vinaigrette in middle

• Fresh Asparagus Vinaigrette$16.50
  mixed greens

• Green Beans, Asparagus, And Red Beets$18.50
  house vinaigrette

• Prime Beef Carpaccio$15.50
  arugula salad, capers, honey / mustard sauce

• Fresh Hearts Of Palm Salad$17.50
  with radicchio, mixed greens, and sliced avocado, house vinaigrette

• Endive, Arugula Salad, And Blue Cheese$17.50
  house vinaigrette

• Caesar Salad$13.50
  with croutons and anchovies

• California Baby Greens$12.50
  house vinaigrette

Dinners

• Steak Tartare$42.00
  prime fillet mignon with french fries

• Veal Chop Milanese$42.00
  with arugula salad and french fries

• Prime Veal Chop, Morrel Mushroom Sauce$47.00
  served with fettuccine

• Dover Sole Meuniere$46.00
  spinach, carrots, and rice

• Roasted Chilean Seabass$39.50
  spinach, tourneed vegetables, champagne sauce

• Grilled Fillet Of Salmon, Beurre Blanc Sauce$31.50
  spinach, rice, carrot puree, tomato chutney

• Lobster Fricassee, Lime And Sauternes Sauce$42.00
  with leeks, tomato chutney, and tourneed vegetables

• Roasted Rack Of Lamb, Thyme Sauce$39.00
  gratin potatoes and flageolet beans

• Prime Beef Tenderloin, Pepper Sauce$42.00
  gratin potatoes, green beans, turnips, carrots

• Beef Short Ribs, Bourguignon Sauce$39.00
  mashed potatoes

• Grilled Prime New York Steak$44.00
  french fries and ancho chili butter

• Roasted Duck With Thyme And Honey Sauce$36.50
  gratin potatoes, tomato chutney, and ratatouille

• Grilled Chicken Breast With Herbes De Provence$31.50
  gratin potatoes, carrot puree, and ratatouille

Desserts

• Chocolate Cake$10.00

• Lemon Tart$10.00
  prepared with fresh lemon juice

• Chocolate Profiterolles$10.00

• Frozen Hazelnut Souffle$10.00

• Warm Apple Tart$10.00
  with vanilla ice cream

• Homemade Cheesecake$10.00
  with black cherry sauce

• Creme Brulee$10.00

• Sorbets3 Scoops: $9.50
  choice of raspberry, blackberry, cassis, coconut, pineapple, mango, banana, passion fruit

• Ice Cream$9.50
  vanilla