Soups & Salads

• Grilled Chicken Salad
  Grilled chicken breast atop a bed of fresh mixed greens, carrots, diced tomatoes, red onion, cucumber, monterey jack and cheddar cheese and your choice of dressing

• Suttons Bay Chef Salad
  Ham, smoked turkey, egg carrots, tomatoes, red onion, cucumbers & Swiss cheese on a bed of mixed greens. Served with y our choice of dressing

• Homemade Soup
  Soup of the day

• Hearty Homemade Chili
  Hearty homemade chili made fresh daily

Share Plates

• Fresh-Cut Jumbo Onion Rings
  Our famous recipe, hand breaded and battered, jumbo onion rings made fresh to order

• Breaded 'Shrooms
  Crisp battered & breaded mushrooms served with ranch dressing

• Cauliflower Crispers
  Tender, crisp, battered cauliflower florets. Served with homemade honey mustard dressing

• Loaded Skins
  Potato skins topped with cheddar cheese, bacon and scallions. Served with a side of sour cream

• Spinach Artichoke Dip
  Warm creamy spinach and tender artichokes topped with parmesan. Served with seasoned bagel chips

• Deep-Fried Frog Legs
  Dipped, dusted and deep-fried to a golden brown. Served with lemon and tartar sauce

• Chicken Tenders
  All white meat, crispy breaded tenderloins served with your choice of dipping sauce

• Chicken Wings
  Have them your way naked or breaded, tossed in hot sauce or plain

• Homemade Arizona Eggrolls
  Our homemade version of South western eggrolls, stuffed with chicken, roasted corn, black beans and Jack cheese. Served with a side of our avocado-ranch dip

• Peel & Eat Shrimp
  Served chilled or steamed with our zesty homemade cocktail sauce and a lemon wedge

• The Fried Farmer
  A platter loaded with our signature jumbo onion rings, breaded 'shrooms, cauliflower crispers and southern style green beans. Served with sides of creamy ranch, honey mustard and our homemade avocado-ranch dip

• Chicken Quesadilla
  A flour tortilla stuffed with char-grilled chicken, diced tomatoes, red peppers, fresh scallions and Jack & Cheddar cheese. Served with sides of sour cream and salsa

• Southern Style Green Beans
  String beans, lightly battered and deep-fried to a crisp, golden brown. Served with creamy, cool ranch dressing for dipping

Pair It Up

• All pairs include your choice of baked potato. Available 4 pm - close, cottage fries, french fries, and a house salad or homemade cole slaw
• Steamed or Breaded Shrimp

• Yellow Lake Perch

• Great Lakes Walleye

• BBQ Baby Back Ribs

• 12 oz. New York Strip Steak

• Char-Grilled Chicken Breast

Pub Classics

• All prime time classics include your choice of baked potato. Available 4 pm to close, cottage fries, french fries, and a house salad or homemade cole slaw
• Shrimp Dinner
  Choice of a 1/2 lb. of steamed in the shell or lightly breaded shrimp. Served with cocktail sauce and a lemon

• Fiesta Chicken
  A llightly seasoned, char-grilled chicken breast topped with melted Monterey Jack cheese, diced tomatoes, red peppers, black olives, scallions and crisp tri-colored tortilla strips all atop a bed of spanish rice

• Yellow Lake Perch
  The finest yellow lake perch, caught in fresh waters, lightly dusted and golden brown. Served with tartar sauce

• Grilled Salmon
  A lightly seasoned, grilled 8 oz. salmon fillet served with a lemon wedge and a side of tartar sauce

• Great Lakes Walleye
  Two great lakes fish fillets with a light crisp crust. Served with tartar sauce and a lemon wedge

• Smothered Ground Round
  A handmade, char-grilled burger patty topped with sauteed mushrooms, homemade beef gravy and crisp onion straws served on texas toast

• Crispy Chicken
  Four pieces of juicy breaded chicken, lightly fried until golden brown

• BBQ Baby Back Ribs
  A 1/2 slab of slow cooked, tender baby back ribs basted with homemade smoky BBQ sauce & finished on the grill

• Mahi-Mahi
  A char-broiled mahi mahi fish fillet lightly basted with our homemade dijon scallion butter. Served with a fresh-cut lemon wedge

Steaks

• All steak dinners include your choice of baked potato. Available 4 pm to close, cottage fries, French fries and a house salad or homemade cole slaw
• New York Strip
  A 16 oz. choice new york strip steak char-grilled to order and served with garlic toast

• Filet Mignon
  A juicy 8 oz. fillet, the most tender steak char-grilled to order & topped with dijon scallion butter

• Porterhouse
  24 oz. of our best choice beef, char-grilled to order. A very large portion for you steak lovers

• T-Bone
  18 oz. steak handcut from the same strip as the porterhouse, char-grilled to order

• Sizzler
  Our 8 oz. USDA choice cut stead is lean, tender, juice and grilled to order

Handmade Burgers

• All burgers are available kickin with diced jalapenos ground in the patty
• M-22 Classic
  A handmade 1/2 lb. char-grilled, ground round patty topped with American cheese, grilled onions, lettuce, diced pickles, 1,000 Island dressing and mustard

• Jalapeno Cheeseburger
  A 1/2 lb. patty topped with pepperjack cheese and sliced jalapenos on a grilled sesame seed bun

• Roadhouse
  A 1/2 lb. ground round patty topped with Cheddar cheese, bacon, onion, lettuce, tomato & mesquite mayo

• Western
  A handmade 1/2 lb. char-grilled, ground round patty topped with crisp bacon, American cheese, a homemade jumbo onion ring and smoky BBQ sauce

• Boone's
  A handmade 1/2 lb. char-grilled, ground round patty served on a grilled sesame seed bun with lettuce, tomato and pickles

• Patty Melt
  A handmade 1/2 lb. ground round patty topped with swiss cheese and grilled onions on grilled rye bread

• Bacon Bleu
  A house ground 1/2 lb. char-grilled, ground round patty topped with Bleu cheese crumbles & smoked bacon on a grilled sesame seed bun

• Monster
  One full pound of house ground round stacked high with bacon, Cheddar cheese, lettuce, tomato, pickles & a homemade jumbo onion ring, served on a grilled sesame seed bun

Sandwiches

• New York Strip Steak Sandwich
  A 12 oz. new york strip steak, handcut and char-grilled to order & served open face on Texas toast

• Manhattan Reuben
  Lean corned beef, sauerkraut and swiss cheese on grilled rye bread with a side of Thousand Island dressing

• Grilled Chicken Sandwich
  A chicken breast on a grilled roll with lettuce & tomato

• Ciabatta Club
  Honey ham, smoked turkey, crisp bacon and Swiss cheese, lettuce, tomato and mayo on a grilled ciabatta loaf

• Smoked Turkey Dijon
  Smoked turkey, havarti, lettuce and tomato stacked on grilled wheat bread. Served with honey dijon dressing

• Veggie Stacked Sub
  Lettuce, tomato, sunflower seeds, green peppers, red cabbage, carrots, cucumbers & provolone cheese heaped on a multi-grain sub bun. Served with ranch dressing

• French Dip
  Hot, thinly sliced roast beef on a sourdough roll. Served with a side of homemade savory au jus

• Classic Perch Sandwich
  Lightly breaded perch fillets & lettuce on a grilled sesame seed bun. Served with a side of tartar sauce and a lemon wedge

• Perch Reuben
  Breaded perch, coleslaw, swiss cheese, thousand Island dressing all on grilled rye bread