- Baked Bruschetta$9.95freshly baked french baguette topped with balsamic marinated tomatoes, fresh bocconcino mozzarella and basil chiffonade
- Baked Corn Taquitos$10.50steak or chicken breast slow roasted in southwest spices wrapped in fresh corn tortillas then oven baked
- Colossal Shrimp Cocktail$8.994 giant cocktail shrimp served with our homemade cocktail sauce.
- Crab-shrimp Strudel$12.95maryland blue crab& baby campeche shrimp baked in a phyllo dough served atop a chipotle-porchini mushroom essence
- Ginger Mandarin Caramel Brie$12.95double cream brie baked in french puff pastry over a spiced mandarin orange reduction topped with a pecan-caramel sauce
- Pan Roasted Calamari Steak$12.95fresh calamari steak pan roasted and topped with lobster, fontinella cheese, spinach and articholes finished with a roasted garlic - chardonnay cream sauce
- Romano Crusted Chicken Tenders$8.95all natural bell and evans chicken tenders seared in a fresh grated peccorino romano crust served with a spicy homemade tomato ranch dip
- Smoked Shrimp Raviolis$11.50fresh, homemade pasta ravioli stuffed with smoked shrimp, chevron cheese, freshly grated parmesan, chives, and roasted garlic topped with mushroom cream suace
- Steamer Of Baby Clams And Mussels$14.00baby clams and cultured mussels steamed in a chardonnay-garlic butter sauce
- Stuffed Banana Peppers$11.95sauteed banana peppers stuffed with grated romano, fresh basil, ground veal, and asiago cheese served atop fresh, homemade marinara
- Stuffed Portobello$11.95fresh portobello mushroom stuffed with ground veal, fresh basil, crumbled gorgonzola, baked under a roasted red pepper cream sauce
- French Onion Au Gratin$5.95
- Lobster Bisque$7.95
- Soup Du Jour$4.50
- Iceberg Wedge$9.50wedge of iceberg lettuce topped with crumbled bleu cheese, crisp pancetta, hard-boiled egg, sweet grape tomatoes, and our homemade white french dressing
- Spinach Salad$10.95green spinach leaves topped with crisp pancetta, red onion brulee, miniature teardrop tomatoes and hard-boiled egg, tossed with a homemade honey mustard dressing
- Tomato & Red Onion Salad$9.95sliced tomatoes layered with sliced red onions, topped with crumbled bleu cheese over mesculin greens, laced with a housemade balsamic vinaigrette
- Tossed Caesar Salad$8.95crisp leaves of romaine tossed with garlic croutons and freshly grated peccorino romano, laced with a spicy homemade caesar dressing
- 12 Oz. New York Strip$28.953/4 pound prime cut angus new york strip, lightly seasoned and char grilled, served with our roasted baby redskin potatoes
- 14oz Bacon Wrapped Filet$39.9514oz hickory smoked bacon wrapped filet topped with carmelized shallot madeira wine demi-glace
- 16 Oz. Grilled Bone-in Rib Eye$36.00one pound bone-in rack of black angus beef, dry aged over 45 days, char grilled with a garlic-soy reduction and topped with seared button mushrooms
- 16oz Roasted Prime Rib$32.95slow roasted fork tender black angus prime rib served with an au jus reduction
- Black And Blue Eye$25.00eye of strip steak cajun blackened smothered with melted blue cheese
- Grilled Angus Filet$34.95center cut filet of angus, lightly seasoned, char grilled and served with roasted baby redskins
- Horseradish Crusted Filet Of Sirloin$26.95lean, tender heart of sirloin seared with a mild horseradish crust, laced with roasted tomato, portobello mushrooms and madeira demi-glace
- Mariated Eye Of Strip Steak$22.00char grilled all meat - no tail eye of strip steak marinated in a red wine balsamic herb sauce
- Porchini Crusted Strip Steak$29.95black angus new york strip steak dredged in aporcini mushroom crust topped with a gorgonzola compound butter and finished with a portobello aioli
- Roasted Beef Wellington$32.95center cut angus filet coated in our homemade pate roasted in french puff pastry served with a madira glace de viande
- Shrimp-crab Filet Oscar$29.95char grilled filet medallions covered with roasted shrimp and blue crab laced with bearnaise
- Stuffed Chateaubriand For Two$64.95one pound center cut filet mignon stuffed with maryland blue crabmeat, asparagus spears, and lobster cream sauce, baked in a french puff pastry
- Surf & Turf$36.95lightly seasoned 8 oz filet and a sweet maine lobster tail drizzled with a housemade bernaise
- Twin Baby Rock LobstersSingle Twin (2): $34.00Double Twin (4): $59.00Triple Twin (6): $75.00world's sweetest most tender, cold water lobster, oven broiled.
- Bronzed Sterling Salmon$26.95fresh bronze salmon served with grilled asparagus, shrimp-spinach risotto with roast tomato, banana pepper, and black olive buerre blanc
- Potato Crusted Walleye$25.95fresh walleye baked in a freshly cut thin potato crust served with a lemon caper dill sauce aside black thai rice
- Roasted Smoked Pork Tenderloin$28.95hickory smoked roasted pork tenderloin served with an herbed apple demi-glace atop french style green beans and garlic smashed redskin potatoes
- Roated Blackberry Chicken$24.95roasted free range chicken breast topped with a savory blackberry sauce and served with a ginger-cashew rice and snow pea pods
- Shrimp - Scallop Linguini$27.95gulf shrimp, bay scallops, button mushrooms, over-roasted sweet corn, sauteed with fresh basil-cayenne cream then tossed with imported italian linguini
- Shrimp-artichoke Chicken$26.95free range breast chicken stuffed with shrimp, goat cheese, artichoke hearts, and spinach, over a smoked tomato cream sauce
- Smoked Chicken Mushroom Pasta$24.95hickory smoked chicken breast, white button mushrooms, artichoke hearts, spinach, and roasted tomatoes, sauteed with a light tomato cream, tossed with penne pasta
- Tuscan Chicken Pasta$24.95sauteed roasted tomatoes, red peppers, basil and garlic deglazed with pinot grigio tossed with a parmesan garlic cram topped with romano cursted chicken breast
- Black Thai Rice
- Cafe Field Green Salad
- Garlic Mashed Potatoes
- Grilled Asparagus
- Roasted Baby Redskins
- Soup Du Jour
- Caramel Apple Walnut Crepes
- Chocolate Torte
- Classic Creme Brulee
- Homemade Creme Puff
- Homemade Ice Cream
- Homemade Sorbet
- Special Cheesecake Du Jour
- Tiramisu