Primi e Antipasti

• Bruschetta$8.00
  Grilled Ciabatta, Cherry Tomato, Basil, Ricotta Salata & Balsamic Reduction

• Patagonian Mussels Colore$12.00
  Steamed with Pomodoro, Saffron, White Wine, Basil & Lemon. Served with Grilled Ciabatta Points

• Meatballs$9.00
  House Madewith Stewed Tomato Marinara & Parmigiano-Reggiano

• Burrata Colore$9.25
  House Made Herbed Ricotta Stuffed Mozzarella, Grilled Ciabatta & EVOO

• Risotto of the Moment$8.50
  Chef Inspired Risotto

Zuppa

• Roasted Pepper & TomatoCup: $4.50Bowl: $6.50

• Zuppa di GiornoCup: $4.50Bowl: $6.50

Insalata

• Arugula & Roasted Beet$9.50
  Bacon, Pickled Red Onion with Gorgonzola Cheese Dressing

• Caesar$8.50
  Romaine, Parmigiano-Reggiano, Ciabatta Croutons, White Anchovy

• Caprese$8.50
  Fresh Mozzarella, Roma Tomato, Basil & Pesto

• Mista$8.00
  Mixed Greens, Tomato, Red Onion, Ricotta Salata & Honey Balsamic Vinaigrette

Pizza e Calzone

• Toppings: Pepperoni, Polidori Sausage, House Meatball, Prosciutto, Cremini Mushroom, Roasted Red Pepper, Vine Ripened, Tomato, Artichoke, Sun-Dried Tomato, Shaved Onion, D'Anjou Pear, Kalamata Olive, Gorgonzola, Ricotta, Fresh Mozzarella, Spinach, Arugula, Caramelized Onion, Jalapeño. Gluten Free Pizza Crust $4. Split Charge $2
• Margherita$11.50
  Red Sauce, Fresh Mozzarella, Vine Ripened Tomato & Fresh Basil

• Pear & Prosciutto$13.00
  White Sauce, Balsamic Caramelized Onion, Gorgonzola, Basil & Honey

• Cremini Mushroom$12.50
  White Sauce, Mozzarella, EVOO & Herbs

• Prosciutto Arugula$13.50
  Fresh Mozzarella, Vine Ripened Tomato, Parmigiano-Reggiano & EVOO

• Bergamo$13.50
  Pesto, Roasted Mushroom, Sun-Dried Tomato, Artichoke & Mozzarella

• Cinque Formaggi$15.00
  Fresh Mozzarella, Ricotta, Provolone, Pecorino, Parmigiano-Reggiano, Fresh Garlic, EVOO

• Americana$15.50
  Red Sauce, Polidori Sausage, House Meatball, Pepperoni, Shaved Onion & Roasted Red Pepper

• Piccante$14.50
  Red Sauce, Pepperoni, Polidori Sausage, Fresh Garlic, Jalapeño & Kalamata Olives

• Salsiccia$15.50
  Red Sauce, Polidori Sausage, Sweet Cherry Peppers, Caramelized Onions & Herbed Ricotta

• Build Your Own$11.00
  Red, White or Pesto Sauce with One Topping

• Calzone$13.00
  Herbed Ricotta, Mozzarella & Choice of 2

Secondi

• Substitute Gluten Free Fusili $2. Split Charge $2
• House Made Ravioli
  Ask Your Server for Today's Chef Inspired Creation

• Roasted Red Bird Chicken & Broccolini Fusilli$17.00
  Parmesan Cream, Garlic & Fresh Basil

• Grilled Salmon$20.50
  Over Leek, Lemon, Cherry Tomato Risotto Topped with Basil Garlic Oil

• Goat Cheese Linguini$16.00With Roasted Red Bird Chicken: $18.00
  Broccolini, Tomato, Toasted Pine Nuts, Goat Cheese & White Wine Pesto Cream

• Chicken Madeira$18.00
  Red Bird Chicken Breast in a Madeira Wine Reduction with Cremini Mushrooms, Goat Cheese Whipped Yukon & Spinach

• Scallop & Shrimp Pecorino$21.00
  Spinach, Roasted Garlic, Roasted Tomato, EVOO & White Wine Lemon Butter. Served over Egg Fettuccini

• Chicken Piccata$17.50
  Red Bird Chicken Breast, Whipped Potato, Zucchini, Artichoke, Caper Berry & White Wine Lemon Butter

• Seafood FraDiavolo$23.00
  Seared Scallops, Shrimp, Mussels & Polidori Sausagewith Spicy Cherry Pepper Pomodoro. Served with Linguini

• Pan Seared Scallops Prosecco$25.00
  Served over Roasted Cherry Tomato, Zucchini, Parmesan Risotto in a Prosecco Reduction, topped with Toasted Almonds & Arugula

Chef Specialties

• Bolognese Pappardelle$16.00With House Meatball: $18.00
  Low & Slow Braised Veal, Pork & Beef with Tomato & Herbs. Served over Egg Pappardelle

• Baked Bolognese Lasagna$17.00
  Baked Fresh for you with House Bolognese, Herbed Ricotta, Mozzarella & Parmigiano-Reggiano. Please allow 20 min for Fresh Lasagna

• 12 Hour Braised Beef Short Rib$19.00
  Fork Tender with Roasted Baby Carrot, Whipped Yukon & Veal Demi Glas

• Eggplant Parmesan$17.00
  Lightly fried Eggplantwith Spinach, Pomodoro Tomato, Herbed Ricotta & Mozzarella. Made Fresh to Order