- L'assiette de PatésPlate: $11.00Board: $16.00House made smooth & country pâtés with garlic and saucissons, fig mustard and cornichons
- Le Plateau de FromagesPlate: $11.00Board: $15.00Selection of domestic and imported cheeses
- Le Ravioli Maison$15.00Chef's choice of homemade ravioli du jour -please ask your server
- La Caille Rôtie*$15.00Roasted quail over local baby greens, fresh seasonal fruit, spiced pecans goat cheese stuffed raspberries, quail egg, shaved red onion, Citrus honey vinaigrette
- Les Escargots Bourguignons$8.50Broiled escargots, herbed garlic butter, Herbsaint, parsley crostini
- Les Moules Au Fenouil*$14.50Prince Edward Island mussels steamed in white wine, fennel, fresh herbs served with pommes frites and roasted garlic aioli. For Eat Fit Nola, Sub vegetables for frites
- La Gratinée D'oignon$8.50Our famous French onion soup with croutons and melted Swiss
- La Salade Maison*$8.50Bibb Lettuce tossed in Dijon vinaigrette with English cucumber, carrots, tomato and toasted garlic almonds
- La Salade De Choux De Bruxelles$9.00Seared Brussels sprouts, creamy gorgonzola, lardons, red onions, sherry vinaigrette
- La Salade Au Crabe*$15.00Jumbo lump crabmeat, shaved fennel, baby arugula, grapefruit, mint, crispy shallots, tarragon vinaigrette
- La Salade de Chèvre Tiède$11.00Herb & black pepper goat cheese baguette over baby greens, granny smith apples, roasted red beets, toasted spicy pecans, aged balsamic vinaigrette
- L'omelette de Crevettes Aux Fines Herbes$13.00Omelet with shrimp, oyster mushrooms, apple smoked bacon, fine herbs, petite salade. For Eat Fit NOLA, Sub egg whites only*
- Salade Niçoise Au Thon Poële*$18.50Yellow fin tuna, Bibb lettuce, olive medley, haricots verts, boiled egg, tomato, red potatoes, white Boquerón anchovies, Dijon vinaigrette
- La Crèpe Au Crabe, Sauce Hollandaise$17.50Jumbo lump crabmeat, wild mushrooms, green asparagus
- Grillades and Grits$16.00Veal cutlets with Creole gravy, peppers, tomatoes, served with stone ground grits
- Belgian Waffle$12.00Crisp, classic waffle with white chocolate praline butter, fresh berries
- Eggs Benedict$14.00Two poached eggs, grilled Canadian bacon, English muffins, sauce hollandaise
- L'onglet de Boeuf$21.00Seared hanger steak, pommes frites, vegetables, toasted shallot and garlic bordelaise
- Le Foie de Veau Aux Oignons Et Petits Lardons$17.00Sautéed calf's liver, bacon, caramelized onion bordelaise, sautéed mixed vegetable
- $6
- Hoppin' John's Stone Ground Grits
- Bacon (American or Canadian)
- Two Eggs
- Pommes Frites
- Asparagus
- Brussels Sprouts
- Soft Drinks, Coffee and Iced Tea$2.75
- Orangina$3.25
- Perrier$2.75
- Mighty Leaf Herb Tea$3.50
- Espresso$3.00
- Cappucino$3.75
- Café Au Lait$3.00