- Fresh Blue Point Oysters*(4): $12.00
- Oysters Rockefeller*(4): $14.00
- Blue Point Oysters by the Dozen*$32.00
- Jumbo Shrimp Cocktail$15.00
- Sauteed Jumbo Shrimp$16.00in garlic & herb Sauce
- Pan Fried Crab Cakes$12.00with Jalapeno Corn Relish & Chili Aioli
- Carpaccio*$11.00with Aged Imported Parmesan & Capers
- Citrus Grilled Scallops*$12.00with Orange & Key Lime herb Cream Sauce
- Hand Chopped Tenderloin Tartare*$11.00with golden Caviar
- Roasted Garlic & Goat Cheese$9.00with Olive Tapenade & Crostini
- Baked Brie for Two$19.00with Bourbon Apricot Marmalade & Pine Nuts
- Shellfish Sampler*$35.00Two Each: Crab Cakes, Sauteed Shrimp, Shrimp Cocktail & Oysters Rockefeller
- Imported Roquefort Cheese$13.00with any Salad
- Plaza III Garden Salad$7.00with Homemade Ranch, Jack Cheese, Egg & Bacon
- Spinach Salad$8.00with Strawberries, Red Onion, Spiced Walnuts & Poppy Seed Dressing
- Caesar Salad$8.00with Seasoned Croutons & Aged Imported Parmesan
- `Wedge Salad$7.00with Homemade Ranch, Roquefort, Bacon & Tomatoes
- Seafood BisqueCup: $7.00Bowl: $10.00Shrimp & Crabmeat
- Plaza III Steak SoupCup: $6.00Bowl: $9.00Our Famous Recipe
- Baked Idaho$9.00Loaded
- White Cheddar$6.00$10.00Au Gratin
- Cheesy Corn Bake$5.00$9.00
- Garlic Mashed Potatoes$5.00$9.00
- Lyonnaise Potatoes$5.00$9.00
- Sweet Potato Fries$5.00$9.00
- Hashed Browns$5.00$9.00
- Fresh Green Beans$4.00$7.00
- Broccoli & Cheese$5.00$9.00
- Fresh Asparagus$6.00$10.00Steamed or Grilled
- Fresh Grilled Pineapple$4.00$7.00
- Grilled Seasonal Vegetables$5.00$9.00
- Mashed Potatoes$5.00$9.00
- Sauteed Mushrooms$5.00$9.00
- Sauteed Spinach$5.00$9.00Creamed or Plain
- French Fried Onion Straws$5.00$9.00
- Fresh Cut French Fries$5.00$9.00
- Steamed Broccoli$4.00$7.00
- Four Cheese Gourmet Mac$5.00$9.00Aged White & Yellow Cheddars, Asiago & Romano
- Four Cheese Gourmet Mac With Lobster & Langostinos$9.00$17.00
- Roasted Prime Rib & BeefRegular Cut: $40.00Thick Cut: $46.00with Au jus, Sour Cream Horseradish Dip & Roasted Deviled Rib Bone
- Filet Mignon*Regular: $40.00Large: $49.00Triple Trim, Center Cut
- Plaza III Tenderloin Oscar*$45.00with Shrimp, Asparagus & Bearnaise
- Trio of Filet Tournedos*$42.00Fromage, Au Poivre & Mushroom Bordalaise
- USDA Kansas City Strip Steak*Regular: $43.00Large: $52.00Center Cut
- Strip Steak Fromage*$45.00with Roquefort
- Strip Steak Au Poivre*$45.00with Brandy Cream Sauce
- Ribeye Steak*Regular: $41.00Large: $49.00
- Porterhouse Steak*$54.00
- T-Bone Steak*$49.00
- Double Cut Lamb Rib Chops*$44.00
- Chopped Beefsteak*$20.00topped with Mushrooms, Peppers & Fried Onion Straws
- Grilled Pork Tenderloin*$22.00
- Veal Marsala$28.00
- Chicken Marsala$23.00
- Double Breast of Chicken$20.00Char-Grilled or Hand Breaded & Fried
- Fresh Atlantic Salmon$29.00
- Rainbow Trout$23.00topped with Shrimp, Asparagus, Red Pepper & Bearnaise
- Grilled Jumbo Scallops & Shrimp$35.00on fettuccine with Herb Butter Sauce
- Alaskan King Crab LegsRegular: $55.00Large: $75.00
- Cold Water Lobster TailsSingle Tail: $36.00Twin: $55.00Steamed or Broiled
- Lobster Tail & King Crab Legs Combination$59.00
- Shellfish Platter$59.00King Crab Legs & Lobster Tail with Grilled Shrimp & Scallops
- Filet & Crab Cakes*$49.00
- Filet & Grilled Shrimp*$49.00
- Filet & Grilled Scallops*$49.00
- Filet & Lobster Tails *$59.00
- Filet & King Crab Legs *$69.00
- Grande Shellfish Platter$109.00King Crab Legs & Twin Lobster Tails with Grilled Shrimp & Scallops Enough for 4 or more guests to Share with their Entrees
- Souffle$15.00Chocolate or Grand Marinara