Appetizers

• Chicken Satay$7.95
  Skewered chicken marinated and slow grilled, served with peanut sauce, cucumber sauce and toast

• Spring Roll$6.50
  Crispy veggie rolls stuffed with cellophane noodles, mushroom, cabbage and carrot, served with sweet and sour sauce

• Healthy Roll$6.50
  minced chicken, green leaves, thin rice noodles, bean sprout, spring onion, basil leaves and cucumber rolled in a rice paper served with spicy peanut dip

• Steamed Dumpling$7.95
  Minced chicken, shrimp, crabmeat and water chestnuts wrapped in wonton skin, served with chef's special sauce

• Shrimp Cake*$6.95
  Deep-fried Thai curried shrimp cake served with spicy cucumber and crushed peanut sauce

• Jacketed Shrimp$6.95
  Crispy pan fried wrapped shrimp served with sweet and sour sauce.

• Curry Puff$6.95
  Thai style curry puff sautéed mince chicken with potato, onion and carrot in light yellow curry powder wrapped with wonton skin, deep-fried and served with cucumber sauce

• Fried Calamari$7.95
  Deep-fried squid served with sweet chili sauce

• Fried Tofu$5.95
  Deep-fried tofu served with spicy sweet chili sauce and crushed peanut

• Beanthread Salad$7.95
  Cellophane noodle mixed with minced chicken, shrimp, lime juice, red onion, fresh chili pepper, celery and cilantro

• Thai Garden Salad$5.50
  Mixed green salad topped with deep-fried tofu and crispy noodles and served with peanut sauce dressing

• Green Papaya Salad*$7.95
  Julienne green papaya, roasted peanuts, green beans, dried shrimp and tomato in spicy lime juice

• Larb Kai*$7.95
  Minced chicken mixed with spicy fresh lime juice, red onion, spring onion, fresh chili, topped with cilantro and basil leaves

• Nua Num Tok*$8.95
  Grilled, sliced flank steak mixed with spicy fresh lime juice, red onion, spring onion, fresh chili, topped with cilantro and basil leaves

• B.B.Q Chicken*$8.95
  Slow grilled marinated chicken in Thai style served with sticky rice and spicy dipping sauce on the side

• Steamed Mussels*$7.95
  Steamed fresh mussels with basil, lemon grass and kaffir-lime leaves served with spicy lime garlic sauce

• Seafood Salad*$9.95
  Shrimp, squid, scallops and mussels mixed with lime juice, red onion, chili pepper and basil leaves

• Grilled Shrimp / or Squid Salad*$8.95
  Slow grilled shrimp or squid, mixed with lime juice, red onion, cilantro, spring onions, basil leaves and fresh chili pepper

Soups

• Tom Yum Mushroom$5.25
  mushroom in spicy lemon grass broth with lime flavor

• Tom Yum Shrimp$6.50
  Shrimp and mushroom in spicy lemon grass broth with lime flavor

• Tom Yum Chicken$5.50
  Chicken and mushroom in spicy lemon grass broth with lime flavor

• Tom Kha Chicken$5.95
  Sliced tender chicken breast and mushroom cooked in lemon grass, galanga broth and coconut milk

• Wonton Soup$5.50
  Minced pork and shrimp wrapped with wonton skin and vegetables in clear broth

• Seaweed Soup$5.50
  A flavorful delicate broth with seaweed, minced chicken, beanthread noodles, tofu and vegetables

• Mixed Vegetables Soup$4.95
  A flavorful delicate broth with mixed vegetables

Chef's Specialties

• Honey Roasted Duck$16.95
  Sliced, de-boned duck served with steamed watercress and our chef's special sauce

• Roasted Duck In Curry*$16.95
  Slicd, de-boned duck in spicy red curry paste with pineapple chunks, basil leaves, chili pepper, tomatoes and coconut milk

• Crispy Duck with Basil Leaves*$16.95
  Crispy deep fried Boneless duuck cooked with spicy basiil sauce, garnished with steameed mixed vegetables and crispy basil leaves

• Sasame Beef$16.95
  Sliiced, marinated flank steakk with sesame oil and our chef's sauce served on the sizzling plate with steamed mixed vegetables

• Lamb In Two Seasons*$16.95
  Sautéed tender lamb, one with chili paste, basil leaves and rhizome slice; the other with garlic sauce served with steamed broccoli.

• Golden Scallops$15.95
  Batter-fried scallops topped with garlic sauce and bell pepper served with steamed mixed vegetables

• Spicy Breaded Shrimp*$15.95
  Batter-fried shrimp, stir fried with spicy garlic sauce and bell pepper served with steamed mixed vegetables

• Bangkok Shrimp*$16.95
  Grilled shrimp topped with spicy ground chicken sauce and crabmeat served with steamed mixed vegetables

• Sizzling Seafood*$16.95
  Shrimp, squid, scallops and mussels, sautéed iin our spicy tangy sauce with shredded steamed mixed vegetables served on sizzling hhot plate

• Red Curry Seafood Combo*$16.95
  Shrimp, scallop, squuid and mussels, stir-fried with red curry paste, fresh chili pepper, basil leaves and kaffir-lime leaves on cabbage bedding topped with coconut cream

• Shrimp in Hot Pot$16.95
  Shrimp cooked withh cellophane noodles, shitake mushroom, napa-cabbage, ginger, celery, green onion topped with crabmeat and served in the hot pot

• Spicy Tilapia in Mango Sauce*$16.95
  Filet of batter-fried tilapia topped with stir-fried fresh chili, garlic, bell peppers, fresh basil leaves and cashew nuts in mango sauce

• Red Curry Salmon*$16.95
  Grilled filet of salmon sautéed with red curry paste, bamboo shoots, mushrooms, basil leaves, chili pepper and coconut milk

• Spicy Crispy Catfish*$16.95
  Filet of fresh crispy catfish stir-fried with red curry paste, fresh chili, basil leaves and rhizome

• Crispy Whole Fish
  With chili sauce or garlic sauce

• Steamed or Grilled Whole Rock Fish

Entrees

• Chicken, Pork or Tofu: L $9.95, D $11.95. Beef: L $10.95, D $12.95; Seafood or Shrimp: L $16.95, D $16.95
• Pad Ka PowWith Beef*: $13.95
  Your choice of meat, sautéed with chili, garlic and fresh basil leaves in light brown sauce

• Pad Khing Sodd
  Your choice of meat, sautéed with shredded ginger, onion and mushroom in ginger black bean sauce

• Garden Delight
  Your choice of meat, stir fried with combination of broccoli, zucchini, carrots, babycorn and musshroom in light brown sauce

• Garlic LoverWith Beef: $13.95
  Your choice of meat, stir fried in light garlic sauce and garnished with steamed mixed vegetables

• String Bean Inn Chili Paste*
  Your choice of meat, sautéed with red curry paste, string beans and garnished with kaffir-lime leaves

• Pra Ramm Chicken/ Beef
  Choice of grilled chicken or beef topped with peanut sauce and served on a bed of steamed mixed vegetables

• Lemon Chicken
  Batter-fried chicken breast topped with chef's special lemon flavor sauce

• Chicken with Cashew Nuts*$12.95
  Sliced chicken breast sautéed with onion, scallion, dried hot pepper and cashew nuts in savory light brown gravy sauce

• Sweet and Sour
  Your choice of meat, sautéed with cucumber, onion, pineapple chunks in sweet and sour tomato sauce

• Chinese Broccoli/Broccoli in Oyster Sauce
  Your choice of meat, sautéed with Chinese Broccoli or broccoli in light brown sauce

• Pad Celllophane
  Stir-fried beanthread noodles with a choice of meat, onion, egg, tomato, scallion and shitake mushrooms

• Spicy Chicken Lemongrass*$12.95
  Stir-fried chicken with light yellow curry and lemongrass

• Spicy Eggplant*
  Your choice of meat, sautéed with eggplant and basil leaves in black bean sauce

• Sizzling Ginger Beef$16.95
  Sliced, marinated flank steak and cooked in high heat topped with our chef's sauce and fresh ginger served on the sizzling plate

Thai Curry

• Chicken, Pork or Tofu: L $10.95, D $12.95; Beef: L $11.95, D $13.95; Seafood or Shrimp: L $16.95, D $16.95
• Red Curry*
  Your choice of meat, sautéed with red curry paste, coconut milk, bamboo shoot, eggplant, chili pepper and fresh basil leaves

• Green Curry*
  Your choice of meat, sautéed with green curry paste, coconut milk, bamboo shoot, eggplant, chili pepper and fresh basil leaves

• Panang*
  Your choice of meat, sautéed with panang curry paste and garnished with kaffir-lime leaves and coconut milk

• Yellow Curry*
  Your choice of meat and potato cooked in spicy yellow curry and coconut milk

Noodle and Rice

• Chicken, Pork or Tofu: L $9.95, D $11.95; Beef: L $10.95, D $12.95; Seafood or Shrimp: L $16.95, D $16.95
• Pad Thai
  Sautéed Thai noodles with a choice of meat, bean curd, crushed peanut, bean sprouts, scalionn and egg

• Drunken Noodle*
  Sautéed rice noodles with a choice of meat, basil leaves, onion, carrot and chili pepper

• Lard Nha
  Sautéed rice noodles with a choice of meat with Chinese broccoli in light brown gravy sauce

• Pad Si Ew
  Sautéed rice noodles with a choice of meat, Chinese broccoli and egg in sweet soy sauce

• Fried Rice
  Stir-fried rice with tomato, egg, green onion and your choice of meat

• Ka Pow Fried Rice*
  Stir fried rice with a choice of meat with hot pepper and basil leaves

• Ka Pow on Rice*
  Minced chicken sautéed with chili, garlic and fresh basil leaves in light brown sauce and topped on steammed white rice

• Pineapple Fried Rice$14.95
  Fried rice with pork and shrimp, raisin, pineapple and cashew nuts topped with shredded sweet pork

• Crabmeat Fried Rice$16.95
  Stir fried rice with crabmeat, onion and egg

Vegetarian Entrees

• Pad TofuL: $9.95D: $11.95
  Sautéed tofu, shitake mushroom and mixed vegetables in light garlic sauce

• Mixed Vegetables in Light Brown SauceL: $9.95D: $11.95
  Combination of fresh vegetables stir fried in light garlic sauce

• Spicy Eggplant Jae*L: $9.95D: $11.95
  Stir fried eggplant with hot chili, garlic and basil in black bean sauce

• Tofu Ga Pow*L: $9.95D: $11.95
  Lightly deep fried tofu sautéed with chili, garlic, broccoli and fresh basil leaves in light brown sauce

• Broccoli Lover JaeL: $9.95D: $11.95
  Your choice of Chinese broccoli or brooccoli in light garlic sauce

• Pad Thai JaeL: $9.95D: $11.95
  Stir fried Thai noodles, bean sprouts, tofu, scallion, crushed peanut, mixed vegetables and egg

• Fried Rice JaeL: $9.95D: $11.95
  Stir fried rice with mixed vegetables, tofu and egg

• Drunken Noodle Jae*L: $9.95D: $11.95
  Mixed vegetables and tofu stir fried with fresh rice noodles, hot pepper and basil leaves

• Green or Red Curry Jae*L: $10.95D: $12.95
  Mixed vegetables with green or red curry paste, coconut milk, tofu, bamboo shoot, eggplant and fresh basil leaves

• Panang Tofu*L: $10.95D: $12.95
  Deep-fried tofu topped with panang curry and coconut sauce and garnished with kaffir-lime leaves

• Pra Ram TofuL: $9.95D: $11.95
  Deep-fried tofu topped with peanut sauce and served on a bed of steamed mixed vegetables

Side Order

• Steamed Rice$1.50

• Brown Rice$2.50

• Fried Rice (with Egg)$5.00

• Stir Fried Rice Noodles (with Egg)$5.00

• Steamed Mixed Vegetables$6.00

• Add Tofu, Chicken, Pork$2.00

• Add Beef$3.00

• Add Shrimp$1.00

• Peanut Sauce$1.00

Desserts

• Sweet Sticky Rice with Fresh Mango$5.50
  seasonal. the most popular thai dessert

• Sweet Sticky Rice with Thai Custard$5.50
  Soft coconut custard made with coconut cream, egg and plum sugar served with sticky rice

• Baked Thai Custard$4.95
  Made from coconut cream, rice flour, cane sugar, plum sugar and taro root

• Tripple Layer Chocolate Cake$4.95
  A rich creamy chocolate fudge, frosting covering layer of fudge, deep, dark and delicious

• Key Lime Pie$4.95
  A luscious key lime pie, made with key lime juice and pure whipped cream on a buttery graham cracker crunch

• Raspberry Crumb Cheese Cake$4.95

• Fried Banana with Ice Cream$5.95

• Ice Cream$3.95
  Mango Sorbet, Coconut Ice Cream Green Tea Ice Cream, Vanilla Ice Cream

• Thai Silver Spring Ice Cream$4.95
  Thai Iced Coffee with vanilla ice cream, whipped cream and ground peanut