- Chips & Salsa$3.29homemade salsa and freshly fried warm tortilla chips
- Guacamole$8.59fresh avocado, tomotoes, onions, and cilantro with our special blend of spices. served with chips & salsa.
- Chicken Flautas$7.99crispy fried tortillas, rolled around shredded spiced chicken, and served with lettuce, sour cream, pico de gallo, and inished with a mild tomato sauce
- QuesadillasCheese: $7.99Chicken: $8.99Shrimp: $11.59Veggie: $8.99Cheese melted between corn tortillas, and served with pico de gallo, guacamole, and sour cream
- Sopes$6.99two thick, homemade tortillas topped with refried beans, tender steak, cilantro, onions and salsa verde.
- Mexican Shrimp And Scallops Picante$11.59sauteed shrimp, bay scallops and mushrooms in a spicy redtomatillo sauce.
- Espinacas Y Champinones Campestres$8.99potabella mushrooms & baby spinach sauteed in a savory sauce and finished with goat cheese.
- Queso Fundido$8.99melted mexican cheese and chorizo with diced poblano peppers, served with chips and soft corn tortillas.
- El Sol Appetizer Sampler$10.99two chicken flautas, two sopes, two quesadillas with sour cream and guacamole garnish
- Salsa Sampler$8.99choose four: salsa, guacamole, spicy sour cream dip, refried beans, pico de gallo, salsa ranchera. served with fresh warm chips
- dressings: house lime vinaigrette, chipotle ranch, caribbean mango, ranch, or salsa. all dressings served on side.
- Fajita Salad$7.99With Chicken: $9.99With Steak: $11.99With Shrimp: $12.99With Chicken, Steak, And Shrimp: $13.99a bed of lettuce topped with sauteed onions, tomatoes, and green peppers.
- Taco Salad$7.99With Chicken: $9.99With Steak: $11.99With Shrimp: $12.99shredded lettuce, tomatoes, pico de gallo, guacamole, sour cream, shredded cheese and tortilla strips.
- Ensalada El Sol$7.99With Chicken: $9.99With Steak: $11.99With Shrimp: $12.99iceberg lettuce, pico de gallo, cucumbers and avocado.
- Ceviche Salad$12.99tilapia ceviche on a bed of romaine lettuce with cucumbers, tomatoes, avocado, black olives, red onions, and croutons. served with your choice of dressing
- Grilled Summer Salad$12.99With Chicken: $13.99With Steak: $14.99With Shrimp: $14.99grilled portabella mushrooms, zuccchini, yellow squash, onions, peppers, and tomatoes on a bed of crisp romaine lettuce. finished with avocado sauce and balsalmic vinaigrette.
- Chicken Fiesta Salad$11.99grilled chicken tossed in a zesty sauce and served on iceberg lettuce with tomatoes, red onions, green peppers, cucumbers, kalamata olives, shredded cheese, and crispy tortilla strips.
- Baja$9.59bay scallops, cured in lime juice, with diced red pepper, onions, chiles verdes, and cilantro with a special blend of spices, garnished with avocado
- Acapulco$9.99chilled shrimp, cured in lime juice, tossed with crispy cucumber, celery, red onions, and avocado, with a hint of spice, served with warm tortilla chips.
- Chapala$8.99tilapia, cured in lime juice, onions, tomatoes, cilantro, and cucumbers, with a hint of picante sauce, and served with fresh chips and sliced avocado.
- Ceviche Trio$14.99a portion of each of the three ceviches.
- tacos are served on corn tortillas, and taco platters include 3 tacos, refried beans, and salad.
- Grilled Fish Tacos$12.99Single Taco: $3.59grilled tilapia topped with cilantro, onions, and green sauce.
- Chicken Tacos$10.99Single Taco: $2.99shredded chicken simmered with diced onions and tomatoes, and topped with cilantro, onions, and green sauce.
- Chorizo Tacos$10.99Single Taco: $2.99mexican sausage, topped with cilantro, onions, and green sauce.
- Carne Asada Tacos$11.99Single Taco: $3.29tender chopped steak, topped with onions, cilantro and green sauce.
- Carnitas Tacos$10.99Single Taco: $2.99tender pork simmered with spices, topped with pico de gallo and spicy red sauce.
- Lengua Tacos$10.99Single Taco: $2.99-considered a delicacy in mexico, these beef tongue tacos are topped with chopped onions, cilantro, and green sauce.
- Fried Fish Tacos$12.99Single Taco: $3.59crispy fried cod, topped with pico de gallo, lettuce, and roasted tomato and chile sauce.
- Tacos De Filete$13.99delicious tender sliced ilet mignon, sauteed and served with onions, cilantro, and our salsa ranchera and salsa verde. served with tortillas on the side to assemble your own tacos. served with refried beans.
- Mixed Taco Platter$12.99pick three diferent tacos, served with refried beans and salad.
- Crab Enchiladas Verdes$17.99two lour tortillas illed with lump crab meat and sauteed vegetables (julienned mushrooms, zucchini, yellow squash, tomatoes, onions). topped with salsa verde and queso fresco. served with refried beans, salad, guacamole and sour cream.
- Enchiladas De Camaron$15.99two lour tortillas illed with shrimp and sauteed vegetables, and topped with roasted tomato and chile sauce and melted cheese. served with sour cream, guacamole, refried beans, and salad.
- Enchiladas Mexicanas$14.99hree corn tortillas illed with your choice of shredded chicken*, steak, or cheese, topped with salsa ranchera, served with rice, beans, and salad.
- Enchiladas Verdes$14.99hree corn tortillas illed with your choice of shredded chicken*, steak, or cheese, topped with salsa verde and melted cheese, served with rice, beans, and salad.
- Enchiladas De Verano$14.99two lour tortillas illed with sauteed mushrooms, zucchini, yellow squash, spinach, tomatoes, and onions, topped with salsa ranchera and inished with melted cheese. served with rice, vegeterian beans.
- Chile Relleno$13.99large battered poblano chile stufed with oaxaca cheese and topped with salsa verde and melted cheese. served with rice, beans, salad, and tortillas.
- Dona Litas Tamales$13.99a soft shell of corn lour stufed with various illings and sauce, steamed in a corn husk and inished with salsa verde. choose from chicken, pork, or vegetable illings. hree per order, served with rice, beans, and salad.
- Carnitas$14.99tender chunks of pork, fried and simmered in mexican spices, served with beans, guacamole, pico de gallo, and tortillas.
- all steak and chicken entrees are served with corn tortillas.
- Pollo Verde$16.99Add Cheese: $2.29broiled chicken breast topped with salsa verde and avocado, and garnished with cilantro. served with rice, beans, and salad.
- Mole Poblano$14.99chicken breast simmered in a traditional homemade mild mole poblano sauce. served with rice, beans, and salad.
- Pollo Costeno$17.99Add Cheese: $2.29grilled chicken breast topped with chorizo and roasted tomato and chile sauce. served with rice, beans, and salad.
- Pollo Diablo$16.99grilled marinated chicken breast topped with roasted corn and peppers in a spicy diabla sauce. served with rice, beans, and tortillas.
- Carne Asada$17.99a 9 oz. new york strip grilled and served with refried beans, guacamole, and pico de gallo, and garnished with grilled green onion and nopales.
- Filet Medallions$19.99tender ilet medallions sauteed with roasted red and poblano peppers, and portabella mushrooms in a tequila lime garlic reduction. served with refried beans and rice.
- Bistek Guadalajara$18.99With Lump Crabmeat: $21.99tender ilet medallions topped with sauteed green peppers, mushrooms, tomatoes, and onions, inished with cheese & broiled. served with rice, beans, and salad.
- Lobster Enchiladas$19.99two lour tortillas illed with lobster tail meat with sauteed spinach, portabella mushrooms, topped with a zesty sauce and queso cotija. served with rice and a mixed green salad.
- Camarones A La Diabla$17.99shrimp and mushrooms sauteed in a spicy sauce made from 3 kinds of chiles and spices. served with rice and salad.
- Camarones Al Mojo De Ajo$17.99shrimp sauteed with mushrooms in a garlic butter sauce, and served with rice and salad.
- Camarones Al Sol$19.99shrimp baked with onions, tomatoes, green peppers, mushrooms, mild sauce, and topped with cheese. served with rice and salad.
- Pescado La Barca$21.99baked tilapia, shrimp, and bay scallops with zucchini, yellow squash, mushrooms, and onions topped with a mild tomato sauce. served with rice and salad.
- Pescado Empanizado$16.99grilled tortilla crusted tilapia ilet topped with pico de gallo and a roasted tomatillo sauce. served with salad, rice, guacamole and tortillas.
- Tilapia Jalisco$16.99Add Cheese: $2.29grilled seasoned tilapia illet topped with sauteed tomatoes, onions, mushrooms, with a tangy lime sauce. served with rice and salad.
- Chili Pepper Encrusted Salmon$18.99grilled and topped with roasted tomatillo sauce. served with rice and spring mix salad.
- fajitas are a sizzling skillet of sauteed vegetables and strips of meat, drizzled with our homemade red sauce. all fajitas are served with corn tortillas , rice, and beans. choose mild or spicy. add zucchini, yellow squash, and mushrooms for $2.59, add chorizo (mexican sausage) for $2.59, smother your fajitas with cheese for $2.59
- Chicken Fajitas$14.99sauteed chicken, onions, green peppers, and tomatoes.
- Steak Fajitas$15.99tender strips of steak, onions, green peppers, and tomatoes.
- Shrimp Fajitas$16.99shrimp sauteed with onions, green peppers, and tomatoes.
- Fajitas Mixtas$17.99combination of chicken, steak, and shrimp with sauteed onions, green peppers, and tomatoes.
- Fajitas De Mariscos$18.99shrimp, bay scallops, and ilet of tilapia served on a skillet with sauteed mushrooms, onions, squash, green peppers, and tomatoes.
- Vegetarian Fajitas$13.99sauteed mushrooms, zucchini, yellow squash, onions, green peppers, and tomatoes.
- parrillada—small tabletop “grill” with your choice of meats, garnished with spring onions, jalapeno peppers, and nopales (cactus). served with two homemade sauces, rice, beans, and tortillas.
- Parrillada De CarnesOne Person: $18.99Two People: $29.99steak, chicken breast, and chorizo.
- Parrillada Don JuanOne Person: $23.99Two People: $39.99steak, carnitas, chorizo, chicken breast, and shrimp.
- Parrillada De MariscosOne Person: $28.99shrimp, sea scallops, lobster meat, and tilapia filet.
- Create Your Own ParrilladaOne Person: $19.99Two People: $31.99choose 3 of the following: steak, carnitas, chicken breast, chorizo, or shrimp.
- molcajetes are served with rice, beans, and tortillas.
- Molcajete Mixto$19.99a delicious combination of steak, shrimp, chicken, and mushrooms with cheese drizzled with our homemade sauce and served in a lame kissed molcajete, which melts the cheese and retains heat. garnished with cilantro, and spring onions.
- Molcajete De Mariscos$23.99large shrimp, sea scallops, and ilet of tilapia, served in a molcajete with cheese, mushrooms, and homemade sauce, garnished with cilantro, spring onions, and cactus.
- Fried Ice Cream$5.59vanilla ice cream encased in a delicious fried shell. served on top of a fried tortilla then topped with whipped cream and your choice of chocolate sauce, honey or both.
- Flan$5.29a traditional mexican favorite. his lan is sweet, creamy and delicious.
- Tres Leches Cake$5.29translates to “three milks” cake. his rich dessert is a pound cake soaked in a sweet milk mixture and topped with a whipped cream icing.
- Petite Double Chocolate Bundt$5.29With Vanilla Ice Cream: $6.00a moist chocolate mini bundt cake drizzled with chocolate icing. perfect for chocolate lovers! served with whipped cream and chocolate sauce.
- Churro Sundae$5.99the traditional pastry rolled in cinnamon sugar and topped with vanilla ice cream and caramel sauce.