- Miso SoupCup: $2.75Traditional white miso broth with tofu cubes, wakame seaweed and green onions
- Sukiyaki Udon$14.00Thinly sliced Ribeye with shiitake mushrooms, onion, eggplant, napa cabbage, and udon noodles in a sweet and savory red wine broth topped with kamaboko
- Seafood Bowl$12.00Shrimp, salmon, scallops, kanikama crab, octopus, wakame seaweed, tofu, udon noodles and green onions in a miso broth
- Tori Zosui$9.50Japanese style chicken and rice soup with egg, mushrooms, green onions, and wakame seaweed
- Japanese Garden Salad$4.50Spring mix with cucumbers, asparagus and tomatoes, with Miso or Ginger dressing
- Sea Garden Squid Salad$5.00Sesame marinated seaweed and squid with ginger
- Seaweed Salad$4.00Sesame marinated seaweed
vegan
- Sunomono$3.00Shrimp, Kanikama Crab or Octopus: $4.00Spicy Tuna* or Combination (Gluten-Free): $6.00Snow Crab (Gluten-Free): $7.00Cucumber and wakame seaweed in a sweet vinaigrette dressing. Topped with sesame seeds
vegan
- Spicy Sashimi Salad*$14.00Spring mix with tuna, salmon and yellowtail. Served with spicy sashimi dressing
- Edamame$3.75
vegan
- Spicy Edamame$4.75
- Shishito Peppers$6.00Roasted Japanese peppers served with a citrus spice. One in ten peppers is spicy
- GyozaPork and Vegetables: $6.00Vegetables (Vegetarian): $6.00Pan-seared Japanese dumplings filled with:
- Dynamite - Crawfish$7.00Boiled or fried crawfish baked with spicy mayo, topped with green onions and masago
- Dynamite - Mussels$7.00Baked green mussels with spicy mayo and green onions. Topped off with Eel Sauce
- Shrimp Shumai$5.50Japanese style Dim Sum filled with shrimp and vegetables
- Soft Shell Crab Kara-Agge$11.00Crunchy on the outside, tender on the inside. Served with our house made Joy Sauce and green onions
- TempuraVegetable: $5.50Shrimp and Vegetable: $9.00Shrimp: $12.00Shrimp and Vegetable (Dinner): $17.00Traditional tempura battered and deep fried. Light and crunchy in texture
- Tempura Tuna Poppers*$7.00Fried jalapeños stuffed with spicy tuna, cream cheese then topped with green onions, habenero masago, sprinkled with sesame seeds and drizzled with our signature Las Vegas Sauce and Eel Sauce
- Kushi AggeCheese: $3.00Shrimp & Cream Cheese: $5.50Panko-breaded and deep fried on bamboo skewers. Served with a rich dipping Sauce
- Agedashi Tofu$5.50Fried tofu with bonito shavings, green onions, and tempura broth
- Tower*$14.00Sushi rice layered with Tampa Bay Sauce, masago and avocado. Topped with Creamy Wasabi Sauce and furikake. Garnished with four caviars. Your choice of spicy tuna or salmon
- Mango Poké*$15.00Tuna, mango and avocado, tossed in soy sauce, sesame oil and shichimi pepper. Topped with habanero caviar
- Beef Sashimi*$13.004oz Center Cut Certified Angus Beef® filet mignon, seared and thinly sliced. Served with our house made Joy Sauce and green onions
- Razor*Toro: $25.00Tuna, Salmon or Octopus: $12.00Yellowtail: $13.00Thinly sliced sashimi, topped with cilantro, jalapeños, Sriracha and finished with Yuzu
- Seared & Pepper Crusted*$13.00Tuna, salmon or yellowtail. Topped with Las Vegas and Sriracha Sauce
- Tartare*$14.00Bite-sized cuts of tuna or salmon tossed in LIR Sauce. Topped with sliced avocado, orange, black and wasabi tobiko, and green onions
- Teppanyaki$9.00Chicken: $16.50Scallop, Shrimp, or Salmon: $19.00Combination of Shrimp, Chicken, and Beef: $21.00Seafood Combination: $22.00Ribeye: $21.008oz Center Cut Certified Angus Beef® Filet Mignon: $28.00Lightly seasoned, al dente teppan-grilled vegetables, served with a peanut dipping Sauce
- YakitoriMushrooms: $5.00Chicken or Beef Tenderloin: $6.00Scallop or Shrimp: $8.00Teppan-grilled selections. 2 bamboo skewers. Topped with a rich, savory Sauce
- Hamachi Kama$12.00Teppan-grilled yellowtail cheek. Served with our special Joy Sauce and green onions. Rich in flavor, low in calories
- Yakimeshi$3.50Chicken or Beef Tenderloin: $4.50Shrimp: $5.00Combination: $6.00Teppan fried Japanese rice with vegetables and eggs
- Tokyo Yakisoba$8.00Chicken: $10.00Shrimp or Beef Tenderloin: $12.00Combination: $13.00Stir fried noodles with vegetables in Yakisoba sauce drizzled with Japanese mayo and grated ginger
vegetarian
- Yakiudon$7.00Chicken: $8.50Shrimp or Beef Tenderloin: $10.00Combination: $11.00Stir fried thick white wheat-flour noodles with vegetables in Yakisoba sauce
vegetarian
- Katsu Don$10.00Panko-breaded pork tenderloin, egg, onion, and shiitake mushrooms over Gohan, in a sweet broth. Topped with kamaboko and nori
- Katsu$8.50Panko-breaded pork or chicken served with Gohan, and a small salad
- Curry Rice$7.00Mild Japanese curry with Gohan
vegetarian
- Katsu Curry$12.00Curry Rice with your choice of panko-breaded chicken breast or pork tenderloin
- Chirashi*$17.50Sashimi cuts of fish served over a bed of sushi rice in a traditional Japanese bowl: Tuna, salmon, yellowtail, shrimp, octopus, albacore, bonito, mackerel, kanikama crab, eel, tamago, ikura, shiitake mushrooms, and kampyo
- Sushi Sampler*$14.00Delicious assortment of nigiri and sushi including tuna, salmon, yellowtail, octopus and shrimp. Choice of: California, Philadelphia, Spicy Tuna, or Spicy Salmon Roll
- Sashimi Sampler*$16.00$18.00Delicious assortment of sashimi / thin sliced sashimi: Tuna, salmon, yellowtail, and octopus
- Nigiri - Sushi rice topped with slices of raw or cooked fish and other delicacies (2 pieces). Sashimi - Slices of raw fish, rice-less. ^Denotes cooked selection
- Tuna (Maguro)^Nigiri: $4.50Sashimi: $9.00Thinly Sliced: $11.00
- Salmon (Shake)^Nigiri: $5.00Sashimi: $9.50Thinly Sliced: $11.50
- Smoked Salmon^Nigiri: $5.00Sashimi: $9.00Thinly Sliced: $11.00
- Yellowtail (Hamachi)^Nigiri: $5.50Sashimi: $11.50Thinly Sliced: $13.50
- Fatty Tuna (O-Toro)^Nigiri: $15.00Sashimi: $30.00Thinly Sliced: $32.00
- Albacore (Bin-Toro)^Nigiri: $5.00Sashimi: $9.00Thinly Sliced: $11.00
- Bonito (Katsuo)^Nigiri: $4.00Sashimi: $8.00Thinly Sliced: $10.00
- Mackerel (Saba)^Nigiri: $4.00Sashimi: $8.00Thinly Sliced: $10.00
- Fresh Water Eel (Unagi)**Nigiri: $5.50Sashimi: $10.50Thinly Sliced: $12.50
- Scallop (Hotate)^Nigiri: $4.00Sashimi: $9.00Thinly Sliced: $11.00
- Spicy Scallop^Nigiri: $4.50
- Crab (Kanikama)**Nigiri: $4.00Sashimi: $8.00
- Snow Crab (Kani)**Nigiri: $7.00Sashimi: $12.50
- Shrimp (Ebi)**Nigiri: $4.00Sashimi: $8.00
- Sweet Shrimp (Ama Ebi)^Nigiri: $7.50Sashimi: $13.00
- Octopus (Tako)**Nigiri: $4.00Sashimi: $9.00Thinly Sliced: $11.00
- Sea Urchin (Uni)^Nigiri: $7.00Sashimi: $13.00
- Salmon Caviar (Ikura)^Nigiri: $5.00
- Smelt Caviar (Masago)^Nigiri: $4.50
- Habanero Masago^Nigiri: $4.50
- Flying Fish Caviar (Tobiko)^Nigiri: $4.50
- Wasabi Tobiko^Nigiri: $5.00
- Black Tobiko^Nigiri: $4.50
- Inari (Sweet-Fried Tofu)**Nigiri: $3.00
- Egg Omelet (Tamago)**Nigiri: $3.00Sashimi: $7.00
- Quail Egg^Shooter: $2.50
- Austin Roll*$16.00Kanikama crab, tempura fried julienne carrots and avocado rolled uramaki style. Topped with spicy tuna and habanero masago. Drizzled with Spicy Sashimi Sauce
- Bora Bora Roll$14.00Shrimp tempura, avocado, cucumber and cream cheese. Topped with a chopped snow crab salad. Drizzled with four Sauces: Honey Wasabi, Sriracha, Eel and Las Vegas
- Brandon's Tuna Roll*$14.00Kanikama crab, tempura crumbs, avocado, and green onions. Rolled uramaki style. Wrapped with pepper-crusted tuna. Topped with Las Vegas and Sriracha
- Bull Roll*$16.00Shrimp tempura, avocado, kanikama crab, and Katana Sauce. Rolled uramaki style. Wrapped with salmon and yellowtail. Topped with shichimi seasoning, Yuzu Sauce, Sriracha, and jalapeño slices
- Colonnade Roll**$12.00Shrimp tempura, asparagus, cream cheese, and avocado. Rolled uramaki style. Topped with flash fried plantain and Creamy Chipotle Sauce
- Cosimo Roll**$14.00Fried shrimp and cream cheese. Rolled uramaki style. Wrapped in avocado, then tempura fried. Topped with Tampa Bay Sauce, sprinkled with furikake. Drizzled with Eel Sauce
- Cristina Roll*$16.00Spicy snapper and cilantro rolled uramaki style. Topped with yellowtail, slices of fresh jalapeño, Sriracha, and Yuzu Sauce
- Dallas Roll*$14.00Tuna, salmon, yellowtail, snow crab, wasabi tobiko, and avocado. Rolled maki style in a fine sheet of daikon radish and nori
- Delicato Roll**$13.00Fried shrimp, avocado, and cream cheese. Rolled uramaki style, then panko breaded and deep fried. Topped with Tampa Bay Sauce
- Diamond Roll*$16.00Spicy shrimp, avocado and cilantro rolled uramaki style. Wrapped with fresh yellowtail and habanero masago. Drizzled with Spicy Sashimi Sauce
- Domain Roll**$13.50Spicy kanikama crab, avocado, green onions, and tempura crumbs. Rolled uramaki style. Topped with a layer of cream cheese. Wrapped with fresh kiwi. Drizzled with Kiwi Lime Sauce and LIR Sauce
- Flaming Roll*$16.00Fried crawfish, spicy mayo, habanero masago, and serrano chilis. Rolled uramaki style. Wrapped with tuna. Topped with LIR Sauce and tempura crumbs
- Godzilla Roll**$13.00Fried crawfish, cream cheese, serrano chilis, spicy mayo, and green onions. Rolled uramaki style. Wrapped with avocado. Topped with Sriracha
- Katana Roll*$16.00Kanikama crab, cilantro, and Katana Sauce rolled uramaki style, wrapped in torched albacore. Topped with green onions
- Lincoln Heights Roll*$16.00Spicy tuna, avocado, green onions, and cilantro. Rolled uramaki style. Wrapped with yellowtail and salmon. Drizzled with Lincoln Heights Sauce
- LIR Roll*$14.00Spicy tuna, avocado, and green onions. Rolled uramaki style. Wrapped with salmon. Topped with LIR Sauce
- Monterey Roll**$10.00Kanikama crab, tempura crumbs, avocado, and green onions. Rolled uramaki style. Topped with melted Monterey Jack cheese, serrano chilis and Creamy Chipotle Sauce
- Oaklawn Roll*$16.00Fried crawfish rolled uramaki style. Topped with your choice of spicy tuna or spicy salmon. Wrapped in avocado. Topped with four colorful caviars. Drizzled with Creamy Wasabi Sauce
- Red Moon Roll*$17.00Fresh yellowtail, spicy mayo, thinly sliced lemon and tempura crumbs inside wrapped with avocado on the outside. Topped with strips of tuna that are tossed in a poké Sauce. Garnished with green onions, sesame seeds
- River Walk Roll (Rice-Less)*$14.00Tuna, salmon and yellowtail with spring mix, julienne carrots, and asparagus. Rolled maki style in a fine sheet of daikon. Drizzled with Spicy Sashimi Sauce
- San Antonio Roll (Rice-Less)*$13.50Salmon, spicy mayo, kanikama crab, sprouts, and green onions. Rolled in a fine sheet of cucumber
- Stone Oak Roll**$10.00Unagi eel, kanikama crab, avocado, and cream cheese. Rolled maki style, then tempura fried. Drizzled with Eel Sauce
- Strawberry Roll*$13.50Shrimp tempura and masago caviar. Rolled uramaki style. Wrapped with tuna, avocado and strawberry. Topped with Las Vegas Sauce and Kiwi Lime Sauce
- Toreado Roll**$13.00Kanikama crab, serrano chilies, and avocado. Rolled uramaki style with sesame seeds. Topped with your choice of scallops or crawfish (boiled or fried). Baked in spicy mayo. Sprinkled with green onions
- Tropical Roll**$12.00Asparagus, avocado, cucumber, carrots, sprouts, and cream cheese. Rolled uramaki style. Wrapped in mango. Topped with Sriracha
vegetarian
- Yummy Yummy Roll**$16.00Shrimp tempura, snow crab, and avocado. Rolled uramaki style, wrapped with unagi eel. Topped with Eel Sauce. Sprinkled with sesame seeds
- Sushi Rolls with rice on the outside and nori on the inside
- Cajun Roll**$6.50Fried crawfish and spicy mayo. Rolled with sesame seeds
- Ragin' Cajun Roll**$8.00Make it a Ragin' Cajun Roll: cream cheese inside, topped with melted Monterey Jack cheese and Creamy Chipotle Sauce
- California Roll**Shrimp or Kanikama Crab: $6.50Snow Crab (Gluten-Free): $8.00Avocado and cucumber. Rolled with sesame seeds
- Caterpillar Roll**$12.00Unagi eel, cream cheese, and cucumber. Wrapped with avocado. Topped with Eel sauce and sesame seeds
- Champion Roll**$12.00Kanikama crab, tempura fried julienne carrots, avocado, cream cheese and serrano chilies. Topped with Tampa Bay Sauce Sauce
- Dragon Roll$12.00Unagi eel and cucumber. Wrapped with avocado, masago caviar, and sesame seeds. Topped with Eel Sauce
- Favorite Roll**$12.00Shrimp, avocado, and cream cheese. Wrapped with kanikama crab
- Jen Roll*$12.00Spicy kanikama crab, green onions, and kaiware sprouts. Wrapped with tuna, salmon, and yellowtail. Drizzled with Creamy Wasabi Sauce
- Las Vegas Roll**$9.00Shrimp tempura and avocado. Wrapped with kanikama crab. Topped with Las Vegas Sauce
- Negi-Hama Roll*$9.00Yellowtail and green onions. Topped with sesame seeds
- Philadelphia Roll*$7.00Smoked salmon, avocado, cream cheese, and cucumber. Rolled with sesame seeds
- Rainbow Roll*$13.00Kanikama crab, avocado, and cucumber. Topped with colorful tuna, salmon, yellowtail, shrimp, and avocado
- Saturday Roll**$12.00Fried shrimp, cream cheese, and Tampa Bay Sauce. Wrapped with avocado. Topped with Kushi-Agge Sauce
- Spicy Rolls*$7.00Spicy mayo, kaiware sprouts, and green onions. Rolled with sesame seeds. Choice of scallop, tuna or salmon
- Spy Roll*$13.00Spicy scallop, green onions, and avocado. Wrapped with salmon and yellowtail. Drizzled with LIR Sauce
- Valentine's Roll*$13.00Soft-shell crab and avocado. Wrapped with salmon and tuna
- Vegetable Roll$6.00Avocado, asparagus, cucumber, carrots, and sprouts. Rolled with sesame seeds
vegan
- Sushi Rolls with rice on the inside and nori on the outside
- Futo-Maki Roll**$4.00Cucumber, tamago, kampyo, sakura dembu, and shiitake mushroom
- Key West Roll**$6.50Shrimp tempura, avocado, and cucumber. Topped with Eel Sauce
- Q Roll*$10.00Smoked salmon, kanikama crab, avocado, Tampa Bay Sauce, and cream cheese. Rolled in a fine sheet of cucumber
- Spider Roll*$8.00Soft-shell crab, cucumber, avocado, and masago caviar. Topped with Creamy Chipotle Sauce
- Spurs Roll*$10.00Yellowtail, cilantro, avocado, tomato, green onions, and serrano chilis
- Summer Roll*$13.00Tuna, salmon, yellowtail, and avocado. Topped with ikura (salmon caviar)
- Tekka Maki Roll*$4.00Tuna Roll
- Acapulco Roll*$10.00Tuna and cucumber. Tempura fried. Topped with Creamy Chipotle Sauce
- Boston Roll**$12.00Kanikama crab, avocado, and cream cheese. Panko-breaded and deep fried. Drizzled with Eel Sauce
- Jack Roll**$15.00Soft-shell crab and avocado. Topped with chopped snow crab salad and tempura fried. Drizzled with Eel Sauce and Las Vegas Sauce
- Teo Roll**$11.00Kanikama crab, avocado, and cream cheese. Topped with tempura fried carrots. Drizzled with Eel Sauce
- Traditional, cone-shaped hand rolled sushi
- California Hand Roll**Shrimp or Kanikama Crab: $4.00Snow Crab: $5.00Avocado and cucumber
- Spicy Hand Roll*$4.50Spicy mayo, kaiware sprouts, and green onions. Choice of salmon, scallop or tuna
- Spider Hand Roll*$6.00Soft-shell crab, cucumber, avocado, and masago caviar. Topped with Creamy Chipotle Sauce