- Three Cheese Garlic Bread$8.99French bread topped with fresh garlic and a hot blend of Cheddar, Jack and Parmesan cheeses
- Crispy Fried Garlic-Pepper Zucchini$9.99Fresh zucchini slices breaded in panko bread crumbs, served with our house-made cucumber dip
- Loaded Potato Skins$11.50Loaded with Jack and Cheddar cheeses, bacon, sour cream and green onions
- Jumbo Shrimp Cocktail^$11.99A half-dozen jumbo shrimp served with our house-made cocktail sauce
- Baked Spinach & Artichoke Dip^$11.50With Parmesan, Jack and cream cheeses beneath a bread crumb topping, served hot in a skillet with tortilla chips
- Steakhouse Cobb SaladFilet Mignon*: $19.99Grilled Chicken: $16.99Grilled Fresh Salmon*: $18.99Fire-Grilled Jumbo Shrimp: $17.99(930 cal). Crisp chilled greens tossed with our house vinaigrette and layered with fresh avocado, tomato, Applewood-smoked bacon, Bleu cheese crumbles and topped with your choice of
- Served with French Fries
- Steakhouse Bacon Cheeseburger* ^$17.50Hand-formed, half-pound, Certified Angus Beef®, ground chuck, stacked high with Applewood-smoked bacon, sharp Cheddar cheese, lettuce, tomato, onion, topped with onion rings
- Chicken, Avocado & Bacon Sandwich^$14.99Grilled chicken breast topped with Monterey Jack cheese, guacamole, tomato, Applewood-smoked bacon and creamy chipotle mayo
- Filet Mignon Sandwich*$18.99Sliced Filet Mignon topped with sautéed onions, Cheddar cheese, and house-made chipotle mayo
- New York Steak Sandwich*$16.99Hand-cut, flame-grilled, sliced New York Strip with sautéed onions, mayo and Bleu cheese crumbles
- While supplies last
- Prime Rib1 Pound Cut*: $33.99¾ Pound Cut*: $28.99½ Pound Cut*: $23.99
- The Cowboy Cut*1 ½ Pounds: $43.99
- Ribeye Steak*12 oz: $29.5016 oz: $33.50Well-marbled, making this cut tender, juicy and extremely flavorful
- Top Sirloin Center-Cut*8 oz: $22.9912 oz: $26.99Certified Angus Beef®, well-flavored, naturally lean and moderately tender
- Filet Mignon Center-Cut* ^6 oz: $28.508 oz: $32.50Our most tender cut of beef
- Mushroom & Bleu Filet Mignon* ^6 oz: $29.998 oz: $33.99Topped with sautéed baby portabella mushrooms and melted Bleu cheese
- New York Strip Center-Cut*12 oz: $27.9914 oz: $29.99Hearty and robust, a perfect balance of flavor. Texture and tenderness
- 12 oz Ribeye*Twin Lobster Tails: $48.50Fire-Grilled Jumbo Shrimp: $37.50
- 8 oz Prime Rib*Twin Lobster Tails: $42.99Fire-Grilled Jumbo Shrimp: $31.99
- 6 oz Filet Mignon*Twin Lobster Tails: $47.50Fire-Grilled Jumbo Shrimp: $36.50
- Add an additional classic sidekick to your entrée for only $3.99 each; Add an additional premium sidekick for $4.99
- Fire-Grilled Chicken Breasts$18.99Two chicken breasts lightly marinated with fresh garlic, sage, parsley, thyme, and lemon
- Fire-Grilled Jumbo Shrimp$23.50Fire-grilled jumbo shrimp brushed with garlic butter served over a bed of 5-grain rice pilaf
- Grilled Fresh Salmon*$26.998 oz filet of fresh salmon, hand-cut, simply seasoned and grilled over an open flame
- Twin Cold-Water Atlantic Lobster Tails$34.99Two exceptionally sweet and tender lobster tails served with drawn butter and fresh lemon
- Upgrade a classic to a premium sidekick for only $1.99 more
- Grilled Asparagus(60 cal)
- Caesar Salad(60 cal)
- Wedge Salad(60 cal)
- Garden Salad(190-250 cal)
- Loaded Baked Potato Soup(260 cal)
- Steak Soup(90 cal)
- French Fries(400 cal)
- Home-Style Mashed Potatoes(340 cal)
- Classic Baked Potato(330 cal)
- Loaded Baked Potato(460 cal)
- Fresh BroccoliWith garlic butter. (120 cal)
- 5-Grain Rice Pilaf(280 cal)
- Roasted Garlic & Fresh Herb$1.50
- Roasted Jalapeño$1.50
- Sautéed Sweet Onions$2.99
- Sautéed Fresh Baby Portabella Mushrooms$2.99
- Combination of Both$2.99
- Dinner for Two $65. All entrées partnered with warm molasses bread and your choice of any two Classic Sidekicks
- AppetizerYour choice of any Steakhouse Starter to share. (180-1160 cal)
- EntréesChoose any 2 of the entrées listed. Each entrée is served with any 2 Classic Sidekicks
- DessertRound out your feast with any 1 of our decadent desserts. (410-1420 cal)
- (310-930 Cal)
- Top Sirloin*, 8 oz(410 cal)
- Filet Mignon*, 6 oz$4/person. (310 cal)
- Ribeye*, 12 oz$4/person. (600 cal)
- Prime Rib*, 8 oz(930 cal)
- New York*, 12 oz(480 cal)
- Grilled Fresh Salmon*(390 cal)
- Fire-Grilled Chicken(430 cal)
- Fire-Grilled Jumbo Shrimp(635 cal)
- Prime & Mud8 oz Cut: $23.99Sky High Mud Pie, free with your order of Prime Rib. Comes with 2 Classic Sidekicks, starting at
- Handcut DailyAged for at least 21 days; seasoned & flame grilled to perfection
- Chocolate Chip Cowboy Cookie$7.50Fresh from the oven, topped with vanilla ice cream
- Big Mountain Chocolate Fudge Cake$7.50Topped with vanilla ice cream and hot fudge
- New York Style Cheesecake$7.50Topped with sweet strawberry sauce
- Sky-High Mud Pie$7.50Fudge-swirled mocha almond ice cream in a chocolate cookie crumb crust
- Steakhouse Manhattan$11.00Buffalo Trace Bourbon, sweet vermouth, and a dash of Angostura bitters. Served up
- The Classic Martini$9.00A double shot of your choice of Smirnoff Vodka or Beefeater Gin shaken until ice cold! (240/250 cal)
- Bullseye Old Fashioned$12.00Bulleit Rye and Maker's Mark Bourbon stirred with bitters, cherry, and orange
- Cherry Lime Moonshine$9.50Ole Smoky White Lightnin' 100 Proof Moonshine, house-made lime-agave mix, cherry juice, topped with Sierra Mist
- Strawberry Lemon Drop$9.00Smirnoff Vodka, fresh lemon, strawberry, and cranberry shaken and served up
- Montana Mai Tai$9.50RumHaven Coconut Rum, Captain Morgan Spiced Rum, grenadine, orange and pineapple juices topped with Myers's Original Dark Rum
- Gold Strike Margarita$9.00El Toro Gold Tequila and Patrón Citrónge Liqueur with our fresh lime-agave mix
- Strawberry Cadillac Rita$10.50Fresh strawberries hand-shaken with Camarena Reposado Tequila and our lime-agave mix. Topped with a float of Grand Marnier
- The Motherlode Margarita$11.00Tres Generaciones Añejo, fresh citrus, and organic agave topped with a float of Patrón Citrónge
- El Dorado Margarita$10.00A heavy pour of Camarena Reposado Tequila and fresh citrus, topped with a float of Grand Marnier
- Austin Mule$9.00Tito's Handmade Vodka, fresh lime, and ginger beer
- Citrus Pomegranate Mule$9.00Absolut Citron Vodka, pomegranate, fresh lime, and ginger beer
- Signature Bloody Mary$9.00Tito's Handmade Vodka, our loaded Bloody Mary Mix, and our steak sauce, garnished with a lemon, olive and a savory salt rim
- Original Texas Tea$9.50Smirnoff Vodka, Beefeater Gin, Bacardi Superior Rum, El Toro Gold Tequila, Patrón Citrónge and fresh citrus, topped with cola
- Island Tea$9.50Bacardi Superior Rum, Beefeater Gin, Smirnoff Vodka, El Toro Gold Tequila and Patrón Citrónge with cranberry, pineapple, and citrus juices
- Ask for additional beer selections
- Coors Light, 16oz(120 cal)
- Bud Light, 16oz(120 cal)
- Samuel Adams Boston Lager, 16oz(200 cal)
- Strawberry-Raspberry Lemonade$3.95
- Pineapple-Passion Fruit Seltzer$3.95Splash of pineapple juice, passion fruit, fresh lime, and soda
- Sparkling Pomegranate Lemonade$3.95
- Mango-Raspberry Iced Tea$3.95
- with unlimited refills
- Pepsi$3.35
- Diet Pepsi$3.35(0 cal)
- Lemonade$3.35
- Sierra Mist$3.35
- Mountain Dew$3.35
- Mug Root Beer$3.35
- with unlimited refills
- Iced Tea$3.35(0 cal)
- Coffee (Regular & Decaf Available)$3.35(0 cal)
- San Pellegrino (Sparkling)$3.75(0 cal)
- Acqua Panna (Spring)$3.75(0 cal)
- Century Cellars, Chardonnay, CaliforniaGlass: $6.75Carafe: $9.50
- Canyon Road, Cabernet Sauvignon, CaliforniaGlass: $6.75Carafe: $9.50
- Bottled wines are ½ off. Our wine list is sorted by characteristic. The list starts with wines that are sweeter and more mild in flavor, progressing to drier and bolder wines
- Mionetto, Prosecco, Veneto, ItalySplit: $8.75
- Beringer, White Zinfandel, California$23.00
- Cupcake, Moscato, Delle Venezie, Italy$28.00
- Ecco Domani, Pinot Grigio, Delle Venezie, Italy$27.00
- Matua, Sauvignon Blanc, Marlborough, New Zealand$28.00
- Kim Crawford, Sauvignon Blanc, Marlborough, New Zealand$36.00
- Chateau Ste. Michelle, Chardonnay, Columbia Valley, Washington$28.00
- Century Cellars, Chardonnay, California$23.00
- Rodney Strong, Chardonnay, Sonoma County, California$30.00
- Kendall-Jackson, Chardonnay, California$34.00
- Greg Norman, Pinot Noir, Santa Barbara County, California$34.00
- Chateau St. Jean, Pinot Noir, Sonoma Coast, California$30.00
- 19 Crimes, Red Blend, South Eastern Australia$32.00
- Century Cellars, Merlot, California$23.00
- Blackstone, Merlot, California$28.00
- Diseño, Malbec, Mendoza, Argentina$30.00
- Canyon Road, Cabernet Sauvignon, California$23.00
- Robert Mondavi Private Selection, Cabernet Sauvignon, California$30.00
- Daou, Cabernet Sauvignon, Paso Robles, California$46.00
- Rodney Strong, Cabernet Sauvignon, Sonoma County, California$36.00
- Robert Mondavi Private Selection, Bourbon Barrel-Aged Cabernet Sauvignon, California$32.00