Antipasti Freddi - Cold Appetizers

• Bresaola Valtellinese$13.95
  Air dried piemontese beef tenderloin with arugula salad, black olive vinaigrette & shaved parmesan cheese

• Carpaccio All'Italiana*$13.95
  Beef Tenderloin Carpaccio, Aged Manchego, Grilled Artichokes, Arugula, Black Truffle Dressing

• Prosciutto di Parma con Melone$13.95
  Shaved Prosciutto Ham with Fresh Melon, Mint, Aged Balsamic Glace

• Burrata di Mozzarella Fresca$15.95
  Fresh Buffalo Milk Burrata (fresh mozzarella filled with fresh mozzarella and cream), Prosciutto di Parma, Vine Ripened Georgia Heirloom Tomatoes, Basil, EVOO, Aged Balsamic

• Mozzarella di Buffula "Caprese"$15.95
  Fresh Buffalo's Milk Mozzarella, Vine Ripened Georgia Tomatoes, Ashland Farms Basil, EVOO, Aged Balsamic

• Vitello Tonnato$12.95
  Mediterranean Roasted Veal Loin with Celery Salad, Capers, Cherry Tomatoes & Tuna Sauce

Antipasti Caldi - Hot Appetizers

• Calamari Fra Diavolo$12.95
  Seared Calamari with Spicy Tomato Sauce

• Portobello alla Griglia con Caprino$12.95
  Grilled Portobello Mushrooms Topped with Goat Cheese, a Baby Spinach Salad & Roasted Pine Nuts

• Cozze al Vino Bianco e Crema al Curry$13.95
  Mussels Sautéed in White Wine, Garlic, Shallots & Curry Cream

• Chiocciole Aglio Olio con Spinaci$12.95
  Sautéed Snails in Butter, Garlic, Fresh Herbs and White Wine over Creamed Spinach

Le Insalate Verdi - Garden Greens

• Arugula e Barbatiolo$11.95
  Arugula, Roasted GA Beets, Shaved Fennel, Shredded Parm, EVOO, Aged Balsamic

• Insalata Giulio Cesare$9.95
  Caesar Salad, Romaine, Homemade Croutons, Parmesan, Traditional Dressing

• Insalata La Grotta$9.95
  Local, Organic Seasonal Greens with an Extra Virgin Olive Oil & Balsamic Vinaigrette

Pasta e Risotto

• Sacchetti di Formaggio e Tartufi Neri$24.95
  Sacchetti (little "beggar's purses") filled with Fontina Cheese & Black Truffles with a Creamy Marsala Wine Sauce, White Truffle Essence, Toasted Walnuts

• Ravioloni con Caprino$20.95
  Ravioli Stuffed with Goat Cheese, Apple & Celery with a Light Butter, Sun dried Tomato Sauce

• Tortelloni Della Casa$20.95
  Tortelloni Stuffed with Braised Onions, Cooked Prosciutto, Fresh Thyme & Mascarpone Cheese & served with a Fresh Oregano Tomato Sauce

• Cappellini con Pancetta, Gamberetti, Olive Nere, Aglio, Pomodoro Fresco e Mascarpone$21.95
  Cappellini Prepared with Pancetta, Shrimp, Calamata Olives, Garlic, Fresh Tomatoes & Mascarpone Cheese

• Penne Bolognese$22.95
  Penne with Our House Made Meat Sauce with Garlic, Herbs & Tomatoes

• Pappardelle Con Astice$36.95
  Pappardelle Ribbons with Lobster, Shallots, Rosemary & White Wine Cream Sauce

• Risotto del Giorno
  Daily Special of Slowly Cooked Arborio Rice

Le Specialita di Pesce - Seafood Specialities

• Filetto di Salmone con Crostata d'Erbe*$26.95
  Herb Crusted Filet of Salmon Grilled & Served over a Seasonal Vegetable Medley with a Roasted Red Bell Pepper Beurre Blanc

• Gamberetti Fra Diavolo con Linguini Aglio Olio$27.95
  Sauté of Jumbo Mediterranean Shrimp with Spicy Tomato Sauce & Linguine tossed with Olive Oil & Fresh Garlic

• Sogliola di Dover alla Mugnaia
  Dover Sole Meuniere in a Lemon Butter Sauce with Vegetables of the Day

Le Specialita Della Grotta - La Grotta Specialties

• All meat and fish entrees are served with a variety of fresh, seasonal vegetables
• Costata di Vitello alla Griglia con Salsa al Vino Rosso*$39.95
  Grilled Veal Chop with a Red Wine Veal Jus & Vegetables

• Scaloppine di Vitello Antonio$28.95
  Veal Loin Scaloppine with Sautéed Shallots, Fresh Herbs, Sun Dried Tomatoes & Lemon Butter Sauce

• Scaloppine di Vitello alla Grotta$28.95
  Veal Loin Scaloppine with Wild Mushrooms, Creamy Marsala Wine Sauce

• Petto di Pollo alla Parmigiana$23.95
  Chicken "Parmesan" Lightly Breaded Chicken Breasts with Marinara and Melted Mozzarella With Linguini Marinara

• Filetto di Manzo al Barolo*$35.95
  8 oz. Grilled Beef Tenderloin topped with Gorgonzola Cheese in a Barolo, Pommery Mustard Sauce, with Roasted Garlic Mashed Potatoes & Seasonal Vegetables

• Filetto di Manzo alla Toscana$28.95
  Fillet of Beef, Lightly Pounded & Breaded, Pan Sautéed Topped with Arugula, Tomatoes & Parmesan Cheese

• Costolette di Agnello alla Griglia con Pesto alla Menta*$34.95
  Marinated Lamb Chops grilled & served with Fresh Mint Pesto, Asparagus, & Fingerling Potatoes tossed with Olive Oil, Garlic & Fresh Herbs

Contorni e Verdure - Side Plates and Vegetables

• Side Plate of Pasta$6.95Gluten Free Pasta: $7.95
  All these options are available as Appetizer or Entrée portion as well. Choose Pasta: Angel Hair, Linguini, Fettuccini, Penne, Spaghetti With Choose Sauce: Alfredo (Cream Sauce), Agli Olio, Amatriciana, Carbonara, Fradiavola, Marinara, Primavera, Puttanesca, Tomato Basil

• Side Plate of Vegetables$6.95
  Asparagus, Roasted Fingerling Potatoes, Sauteed Spinach, Sauteed Mushrooms, Mashed Potatoes, Vegetable of the Day