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State Directory- All Beef Is Usda Choice, Aged To Our Santa Fe Suppers Specifications And Handcut By A.j. , S Butchers .smother Any Steak With Sauteed Mushrooms, Onions, Bell Peppers, , Or Any Combinations $2.99
- Top Sirloin8 Oz: $19.99
- Top Sirloin12 Oz: $23.99
- Filet Mignon6 Oz Bacon-wrapped: $24.9910 Oz Bacon-wrapped: $28.99
- Ribeye14oz: $26.99
- New York Cut14oz: $25.99
- T-bone26oz: $30.99
- Pork Chops$21.99two 11 oz. sugar-cured center cuts
- Sweetbreads.$21.99
- Bbq Spare RibsFull Rack: $26.99Half Rack: $21.99
- Bbq Beef RibsFull Rack: $27.99Half Rack: $22.99
- Bbq Chicken12 Oz.: $18.99boneless breast
- Chicken Oscar$24.9912 oz. chicken breast stopped with asparagus, shredded lobster, and hollandaise sauce on one side, and broccoli, shrimp, and bearnaise sauce on the other
- Cowboy Blue$22.9912 oz. fried chicken breast topped with grilled ham, jack and cheddar cheese, asparagus spears, and hollandaise sauce.
- Chicken Alfredo$22.99chopped chicken breast served over a bed of fettuccine and topped with a.j.s alfredo sauce
- Halibut$25.99lightly floured and grilled in butter or baked with asparagus and cheese.
- Shrimp Scampi$25.99oven-baked in white wine and garlic butter.
- Australian Lobster Tail$46.9910-12 oz., served with drawn butter.
- Calamari$19.99lightly floured and grilled
- Scallops$26.99a heaping helpin of large sea scallops, sauteed or deep-fried.
- Seafood Alfredo$26.99combination of shrimp, scallops, and fresh fish served over a bed of fettuccine and topped with a.j.s alfredo sauce.
- Add Any Of The Following To Your Entree And Create.a Mouth-watering Meal Sensation To Complement Your Own Taste Buds
- Calamari$6.99
- 6 Oz. Halibut$8.99
- Bacon Bourbon Shrimp$8.99
- Beer-battered Shrimp$8.99
- Bbq Pork Chop$7.99
- Bbq Beef Ribs$8.99
- Australian Lobster Tail10-12 Oz.: $33.99
- Asparagus$3.99
- Oscar Any Steak$6.99
- Scallops.$8.99
- Shrimp Scampi$8.99
- Coconut Shrimp$8.99
- Bbq Chicken Breast$6.99
- Bbq Spare Ribs$6.99
- Canadian Lobster Tail5-6 Oz.: $23.99
- Linguica Sausage$5.99
- A.j.s Gambler$35.9935 oz. from the most tender and flavorful cut top sirloin. ya eat it all, and youll receive a free ajs t-shirt. no cheatin and no xtra plates
- Twin Peaks$33.99two 6-oz. bacon-wrapped filet mignon, topped with asparagus, shredded lobster and hollandaise sauce on one peak and broccoli, shrimp and bearnaise sauce on the other. the ultimate steak oscar.
- All Cajun Country Dinners Are Blackened In Our Own Spicy Cajun Seasonings.
- Cajun Eye$27.9914 ounce blackened rib eye steak topped with herb butter
- Cajun Chicken Tortellini$22.99blackened chicken served over a bed of cheese stuffed tortellini and topped with herb butter
- Blackened Chicken$19.9912-ounce chicken breast blackened and topped with herb butter
- Blackened Fish$26.9910 ounce portion of the fresh fish of the day. blackened and topped with herb butter
- X-tra Plate$9.99includes soup, salad, tequila beans, rice pilaf, a.j. spuds, french garlic toast, and old-fashioned root beer float or after dinner liqueur
- Fresh Asparagus Spears$6.99seasoned, fire-roasted, served with hollandaise sauce
- Soup And Salad$7.99
- Salad Only$4.99
- Side Baked Potato$2.99with sour cream and chives (while they last)
- A.j. 's Version Of The Early Bird, Except We Serve Em All Night Long
- Bronco Byron A.j. Burger$14.99an 8 oz. handmade ground sirloin burger with lettuce, tomato, onions, pickles, and american cheese, served on a parmesan bun with thousand island dressing.
- W.m. Cody Cowboy Steak Salad$15.99a mix of iceberg and romaine lettuces, monterey jack and cheddar cheese, tomato, and 6 oz. of top sirloin
- Belle Star Chicken Caesar Salad$15.9912 oz. bbq chicken breast tossed with fresh romaine, parmesan cheese, croutons, and caesar dressing
- Hoot Gibson Veggie Pasta$18.99combination of broccoli, cauliflower, and carrots mixed with cheese-stuffed tortellini and a creamy pesto, topped with shredded parmesan and chopped tomatoes.
- Pawnee Bill Fire-roasted Vegetables$16.99fresh tomatoes, mushrooms, asparagus, bell peppers, and zucchini basted with olive oil, garlic, and herbs
- Pat Garrett Grilled Veal Liver$16.99lightly floured and topped with bacon and grilled onions.
- Tombstone Top Sirloin$16.996 oz. top sirloin
- Wyatt Earp Flat Iron Steak$17.998 oz.
- Cheyenne Pork Chop$15.99sugar-cured, 11 oz. center cut.
- Calamity Jane$14.99calamari steaks10 oz. lightly floured and grilled
- Doc Holiday Halibut$17.996 oz., lightly breaded and grilled or baked with asparagus and cheese
- Butch Cassidy Ground Sirloin$15.991 lb. of ground sirloin smothered with grilled onions.