Appetizers

• Edamame
  Boiled fresh green soybeans seasoned with salt. Cooked.

• Haru Make
  Deep fried crispy vegetable spring roll with sweet and sour sauce. Cooked.

Soups and Salads

• S1. House Salad
  Fresh green salad tossed with our special house dressing.

• S2. Cucumber Salad
  Fresh cucumber salad with sesame seed and ponzu sauce.

Sushi and Sashimii

• Tuna
  Maguro.

• Super White Tuna
  Shiro Maguro.

Roll and Hand Roll

• Philadelphia Roll
  Cooked.

• Spider Roll
  Cooked.

Dinner Entrees

• Vegetable Tempura
  Assorted vegetables deep fried in Japanese tempura batter. Cooked.

• Grilled Chicken Teriyaki
  Tender grilled chicken breast with teriyaki glaze. Served with sauteed vegetable. Cooked.