Starters

• Bruschetta$9.00
  sourdough, feta, tomatoes, kalamata olives, & basil

• New Zealand Mussels$12.00
  herbed garlic & white-wine cream

• Mediterranean Platter$15.00
  a trio of spreads--whipped feta, hummus, eggplant salad, kalamata olives, cucumber, tomato & grilled pita

• Broiled Mushroom Caps$9.00
  stuffed with spinach, feta, parmesan, mozzarella & herb bread crumbs

• Grilled Shrimp$10.00
  wrapped in prosciutto & basil

• Otto's Sampler$16.00
  combination of broiled mushroom caps, grilled prosciutto-wrapped shrimp & bruschetta

• Köfte$14.00
  grilled lamb & veal skewers, red onion relish, cous cous salad, yogurt mint sauce, grilled pita

• Crispy Almond-Crusted Calamari$12.00
  caper aioli, horseradish marinara

• Moroccan Crab Cakes$11.00
  snow crab, almonds, hazelnuts, curry, sweet peppers, tomato-ginger jam & caper aioli

• Shrimp Cocktail$16.00
  poached shrimp, Otto's house-made sauce

Entree Salads

• All entrees include choice of Mixed Baby Greens with Basil Vinaigrette, Caesar Salad, or Roasted Tomato Bisque. Grilled Shrimp $23, Grilled Lamb Chops $29, Grilled Petite Filet $32
• Crispy Duck Confit Salad$19.00
  fresh berries, apples, shaved fennel, baby arugula, goat cheese, toasted pistachios, pomegranate vinaigrette

• Coriander-Crusted Salmon Salad$20.00
  fresh strawberries, spinach, gorgonzola cheese, spiced walnuts, roasted shallot- gorgonzola vinaigrette

• Seared Scallop Salad$26.00
  asparagus, mixed baby greens, smoked bacon, hardboiled minced egg, mustard vinaigrette

• Greek Chicken Salad$21.00
  romaine lettuce, feta cheese, pine nuts, kalamata olives, tomatoes, cucumbers, red onions, pepperoncini, oregano vinaigrette

House Specialties

• Grilled Norwegian Salmon in Grape Leaves$34.00
  toasted pine nuts, lemoncurrant vinaigrette, roasted red potatoes, sautéed spinach & fennel

• Roasted Chilean Sea Bass$42.00
  marinated artichokes, shiitake mushrooms, capers, red onion relish, garlic-mashed potatoes, citrus beurre blanc

• Mediterranean Grill$36.00
  lamb chops*, marinated chicken, köfte, wheat pilaf, cous cous salad, red onion relish, yogurt mint sauce, pomegranate reduction

• Grilled New Zealand Lamb Chops*$41.00
  roasted red potatoes, sautéed French green beans, almond-mint pesto

Entrees

• All entrees include choice of Mixed Baby Greens with Basil Vinaigrette, Caesar Salad, or Roasted Tomato Bisque
• Seared Scallops$39.00
  squash risotto, baby arugula, sun dried tomatoes, mushrooms, goat cheese, saffron-citrus beurre blanc

• Seafood Trio$35.00
  shrimp, scallops, salmon, roasted fennel, marinated artichokes, red potatoes, red peppers & basil pesto

• Ricotta-Stuffed Chicken Breast$29.00
  sun dried tomatoes, fresh herbs, porcini mushroom demi glace, grilled asparagus, garlic-mashed potatoes

• Maple Leaf Farms Duck$32.00
  breast, confit leg & thigh, sautéed French green beans, garlic-mashed potatoes, Door County cherry demi glace

• Spinach Artichoke Pasta$20.00Add Grilled Chicken: $25.00Add Shrimp: $27.00
  penne, roasted red peppers, mushrooms, marinated artichokes, feta cheese, kalamata olives, light lemon cream

Certified Angus Beef® Steaks*

• Grilled to order & served with garlic-mashed potatoes
• 8 oz. Filet Mignon$49.00

• 12 oz. Prime Cut Ribeye$54.00

• 4 oz. Petite Filet Mignon$38.00

Extras

• Grilled Asparagus$5.00

• Sautéed Mushrooms$3.00

• Sauteed Spinach$3.00

• Sauteed French Green Beans$3.00

• French Fries$4.00

• Grilled Shrimp$4.00

• Seared Scallop$10.00

• Bread Service$3.00