- Crab Cake$9.95Made fresh with lump gulf crab meat served with beurre blanc and perched a top a fried green tomato
- Fried Green Tomatoes$9.95A weidmann's tradition. Coated with our house recipe breading and then fried until golden brown. Served with our homemade comeback dressing
- Shrimp Remoulade$13.95Gulf shrimp served on a bed of mixed greens with egg, avocado and tomato with our weidmann's famous remoulade sauce
- Weidmann's Grilled Salmon Salad$18.95Spring mix and romaine with che' vre, tomatoes, carrots, croutons, tossed in a champagne vinaigrette dressing
- All sandwiches are served with our homemade potato chips
- Prime Rib Poboy$14.958 ounce prime rib served on a poboy bun with our horseradish sauce and topped with flash fried onion rings
- Blackened Catfish Poboy$13.95Fresh blackened catfish served dressed on a poboy bun with our homemade tartar sauce
- Shrimp Tortellini$17.95Tortellini stuffed with 3 cheeses and tossed with a tomato basil cream sauce, shrimp, mushrooms, onions and bell peppers
- Chicken Alfredo$17.95Rotisserie cooked chicken tossed with linguini pasta, alfredo sauce, broccoli, mushrooms and Parmesan cheese
- Redfish 1870$27.95Panko encrusted paneed redfish served over a bed of hoppin' john and covered with shrimp, mushrooms and tomatoes in a tomato cream sauce
- Catfish Belvedere$21.95Grilled Mississippi catfish topped with crabmeat belvedere and finished with a light cream sauce and Parmesan cheese