Appetizers

• Eggplant Rollatini$11.50
  Pan fried eggplant slices stuffed with ricotta & mozzarella cheese and baked with tomato sauce

• Eggplant Stack$12.50
  Lightly breaded eggplant layered with warm fresh mozzarella & topped with roasted peppers, basil & a fig balsamic reduction

Pizza

• Topping $0.95 extra. Gluten Free Pizza is made in its own pan to avoid cross contamination
• Personal Pizza$13.95

Pasta

• Child order gluten free pasta with tomato sauce - $7 (Under 12 please)
• Penne Salsiccie$17.50
  Crumbled sausage pink sauce served over Gluten Free penne pasta

• Pasta Pomodoro
  Plum tomato, basil sauce

Entrees

• Chicken Francese$20.95
  Sautéed in a lemon sauce served with gluten free pasta or tossed salad

• Chicken Parmigiana$20.95
  Served with gluten free pasta or tossed salad

• Breaded Veal Cutlet$23.50
  Served on a bed of arugula and topped with tomato bruschetta and chucks of fresh mozzarella cheese drizzled with red wine vinegar and extra virgin olive oil served with gluten free pasta

• Veal Parmigiana$23.50
  Served with gluten free pasta or tossed salad

• Salmon Oreganata$22.50
  Sprinkled with gluten free seasoned breadcrumbs and served in a white wine, lemon and garlic sauce served with gluten free pasta or tossed salad

Wraps

• Grilled Chicken Wrap$13.25
  Gluten free wrap stuffed with grilled chicken, fresh mozzarella, arugula and roasted peppers, drizzled with olive oil and balsamic vinegar, served with Mesclun salad

• Grilled Veggie Wrap$13.25
  Gluten free wrap stuffed with grilled zucchini, Portobello mushroom, and eggplant, fresh mozzarella and roasted peppers, drizzled with olive oil and balsamic vinegar, served with Mesclun salad