- Antipasto Assortito Amici$10.95(Our House Specialty) Cold Assortment of capicola, prosciutto, salami, fresh mozzarella, provolone cheese, roasted peppers, black olives, & an assortment of pickled vegetables with a touch of balsamic vinaigrette
- Clam Cocktail$12.95Chilled little neck clams, served on a half shell with cocktail sauce
- Shrimp Cocktail$14.95
- Roasted Peppers$8.95with Fresh Mozzarella
- Fresh Mozzarella & Tomato Salad$7.95in a vinaigrette
- Seafood Salad$14.95Octopus, calamari, scungilli, shrimp, fresh celery, tomatoes, onions, lemon, garlic, olive oil, & a touch of clam juice
- Calamari Salad$12.95
- Bruschetta$5.95Toasted garlic bread topped with fresh chopped tomatoes, onions & herbs
- Mozzarella in Carozza$9.95White bread pan-fried & baked & dipped in an egg batter with ham, topped with melted mozzarella cheese
- Spiedino Romano$9.95White bread with prosciutto & mozzarella cheese topped with an anchovy, black olive, caper & garlic brown sauce
- Zuppa di Clams$13.95Littleneck clams sautéed with scallions, onions, & garlic in a white wine sauce with a touch of tomato
- Zuppa di Mussels$9.95Mussels sautéed with scallions, onions, & garlic in a white wine sauce with a touch of tomato
- Stuffed Mushrooms$9.95Stuffed with prosciutto, bread, cheese, spices & herbs
- Clams Cassino$10.95Breaded little neck clams, topped with bacon bits & bread crumbs
- Clams Oreganata$12.95Littleneck baked clams stuffed with garlic & oregano flavored bread crumbs with a touch of lemon juice
- Hot Antipasto (Amici)$14.95A hot assortment of clams, shrimp in a scampi sauce, spiedino romano, mussels, stuffed mushrooms & eggplant rollantini
- Hotsy Totsy Shrimp$15.95Rock shrimp made in a spicy marinara sauce
- Garlic Shrimp$14.95Jumbo shrimp, sautéed with fresh garlic, white wine, olive oil, & a touch of oregano
- Fried Calamari$13.95Tender rings of squid, breaded & fried to perfection
- Grilled Portobello Mushrooms$9.95Topped with roasted peppers & fresh melted mozzarella cheese in a balsamic vinaigrette
- Hot Italian Peppers$10.95Long green peppers, sautéed with potatoes & onions
- Insalata Cesare$7.00Romaine lettuce tossed with croutons & made with our homemade caesar dressing with anchovies & seasonings
- Insalata Cesare (For Two)$11.00
- Arugula$7.50
- Insalata Tre Colori$8.95Radicchio, endive & arugula, red onions & chopped tomatoes in a balsamic vinaigrette
- Pasta e Fagioli$9.50
- Stracciatella Romana$8.50Egg drops made in a chicken broth soup
- Broccoli e Cavatelli$9.95
- Tortellini in Brodo$10.00
- Escarola e Fagioli$9.50
- Rigatoni con Pomodoro$13.95Plum tomatoes with fresh basil
- Rigatoni Amatriciana$14.95Large Pasta tossed in a light tomato sauce with onions, prosciutto, bacon and parmigiana cheese
- Tortellini Michelangelo$15.95Tossed in a cream sauce with prosciutto, chicken, cheese and herbs
- Linguine al Pesto$14.95Fresh basil sauce with pignoli nuts, cheese and herbs
- Spaghetti Genovese$15.95Shrimp with scallops, basil and fresh tomatoes in a light sauce
- Linguine Mare e Monti$15.95Linguini with shrimp, broccoli rapa and wild mushrooms in a light tomato sauce
- Penne alla Vodka$13.95Made in a pink vodka sauce of cream, parmesan cheese, a touch of tomato and fresh basil
- Fettucine Carbonara$14.95Egg noodles with prosciutto, bacon, onions, and cheese in a cream sauce
- Fettuccine Alfredo$13.95With cream sauce and cheese
- Lasagna$14.95Italian noodles, Bolognese sauce and cheese
- Ravioli Bolognese$13.95Pasta stuffed with ricotta cheese in a meat sauce
- Linguine alle Vongole$15.95With clam sauce, red or white wine
- Penne alla Mario (Piamontese)$16.95Made with bits of filet mignon and mixed wild mushrooms in a mushroom flavored sauce
- Gamberi Scampi$22.95Jumbo shrimp sautéed in an olive oil, garlic and butter sauce, served over a bed of rice
- Stuffed Shrimp$24.95Jumbo Gulf shrimp stuffed with crabmeat, spinach and spices
- Gamberi Marinara or Fra Diavolo$22.95Jumbo shrimp with tomato sauce, sweet or hot, and served over a bed of linguine
- Gamberi Parmigiana$21.95Jumbo shrimp, breaded and topped with fresh mozzarella cheese and tomato sauce
- Sogliola Francese$19.95Batter-dipped sole filet, sautéed in a white wine & lemon sauce
- Stuffed Sole$22.95With crabmeat, spinach and herbs
- Dentice Livornese$22.95Snapper served in a light tomato sauce with white wine and herbs
- Zuppa di Pesce$29.95For Two: $38.95An assortment of scallops, shrimp, clams, mussels, lobster, and fish in a light tomato sauce
- Code di Aragosta$31.95Lobster tails, broiled or in brandy sauce, marinara or Fra Diavolo
- Calamari Marinara$19.95Squid in mild pink tomato sauce
- Grilled Salmon$21.95Served with grilled vegetables, topped with a tomato capers vinaigrette sauce
- Filetto di Bue alla Griglia$26.95Broiled Filet Mignon, served with roasted potatoes and mixed vegetables
- Agnello ai Ferri$24.95Broiled Lamb Chop
- Filet Mignon Provolone$28.95Grilled prime tenderloin of beef topped with melted provolone cheese in a balsamic vinaigrette
- Costata di Vitallo Casalinga$28.9518oz. veal chop served with roasted potatoes and in a white wine sauce
- Costata di Maiale ai Ferri$17.95Broiled pork chop served with mixed vegetables
- Costata di Vitello alla Griglia$33.95Double veal chop, served with mixed vegetables
- Bistecca ai Ferri$21.95Broiled N.Y. Sirloin steak
- Melanzane Ripiene$15.95Eggplant Rollatini with Ricotta Cheese
- Melanzane Parmigiana$15.95Eggplant with tomato sauce and mozzarella cheese
- Veal Chop Giambotta$30.95Single cut and made with sautéed sausage, peppers, onions, potatoes and mushrooms
- Vitello Francese$22.95Veal scaloppine sautéed in a white wine and lemon sauce
- Vitello Marsala$22.95Veal scaloppine sautéed with marsala wine, demi-glaze, and mushrooms
- Vitello Principessa$22.95Veal scaloppine with eggplant, prosciutto, mozzarella, fresh tomatoes and peas in a brown gravy sauce
- Vitello Saltimbocca$23.95Veal scaloppine with prosciutto and fresh mozzarella, on a bed of fresh scarola in a brown gravy sauce
- Vitello Boscaiola$22.95Veal scaloppine sautéed in a tomato sauce with shitaki portobello and domestic mushrooms
- Vitello Piccata$22.95Medallions of veal sautéed in a white wine, capers and lemon
- Vitello Parmigiana$21.95Veal scaloppine sautéed and topped with tomato sauce and melted mozzarella cheese
- Pollo Francese$16.95Breast of chicken sautéed with butter, white wine and lemon juice
- Pollo Marsala$16.95Breast of Chicken sautéed with Marsala wine and mushrooms
- Pollo Cardinale$19.95Breast of chicken made with Pimento prosciutto and fresh mozzarella over spinach in a light tomato sauce
- Pollo Scarpariello$18.95Chicken with bone or breast of chicken with mushrooms, peppers, sausage and potatoes sautéed in a vinegar sauce
- Pollo Parmigiana$17.95Breaded breast of chicken topped with tomato and fresh mozzarella cheese
- Pollo Cacciatora$17.95A choice of chicken on the bone or breast of chicken with tomato sauce, mushrooms and fresh peppers
- Broccoli Saltati$8.00Sautéed broccoli in garlic & oil
- Escarola Saltati$8.00In garlic & oil
- Broccoli Rapa Saltati$11.95Sautéed in garlic & oil with hot cherry peppers & sausage
- Funghi Saltati$8.00Sautéed mushrooms in garlic & oil
- Spinaci Saltati$8.00