- Caprese$8.95$13.95Fresh Mozzarella Cheese, Basil, Tomatoes, Drizzled with Balsamic Vinegar
- Bruschetta Bar$12.95$17.95Tomatoes, Basil, Baby Mozzarella, Gorgonzola
- Foie Gras Pâté Canapes$13.95Cognac, Herbs, Mixed Berry Sauce
- Shrimp Cocktail$14.95Horseradish, Cocktail Sauce
- Apple Wood Bacon Wrapped Scallops$18.95Port Wine Sauce
- Tuna Carpaccio$13.95Yuzu Kosho Dressing
- Stuffed Roasted Pepper Rolls$13.95Feta Cheese Melt, Chantilly Sauce
- Octopus Carpaccio$14.95Capers, Red Onion with Lemon Olive Sauce
- Filet Mignon Carpaccio$14.95Caper Berries, Parmesan Cheese, Truffle Oil
- Baked Oysters (1/2 doz)$22.95Sautéed Spinach and Provolone Cheese in a Homemade Oyster Sauce
- Raw Oysters (1/2 doz)$19.95
- P.E.I. Mussels in a White Wine or Marinara Sauce$15.95
- Escargot$13.95Garlic Parsley Butter, Provolone Cheese
- Add Chicken $6.95, Add Shrimp $8.95, Add Salmon $11.95 Add Anchovy $4.95
- Cream of Mushroom Soup$6.95$9.95with a Touch of Truffle Oil
- Soup du Jour$5.95$8.95
- Colorful Beet Salad$8.95$13.95Beets, Mixed Greens, Crushed Walnuts, Feta Cheese, Drizzled with Fruit Sauce
- Spinach Salad$8.95$13.95Goat Cheese, Strawberry, Sliced Almonds, Poppy Seed Sauce
- Fresca Salad$8.95$13.95Mix Greens, Baby Mozzarella, Grape Tomatoes, Home Made Champagne Balsamic Vinegar
- Tropical Salad$8.95$13.95Spinach, Pear, Gorgonzola, Walnuts, Citrus Sauce
- Shrimp Salad$13.95Arugula, Parmesan Cheese, Grape Tomatoes, Yuzu Citrus Drizzle
- Avocado Crab Salad$16.95Natural Crab Meat, Avocado, Sweet Pepper, Green Apple, Cilantro, Red Onion, Creamy Mustard Sauce
- Classic Caesar Salad$6.95$9.95with Parmigiano Reggiano
- Piedmontese Nebraska Filet Mignon 8 oz$34.95Yukon Gold Whipped Potatoes, Creamy Horseradish Sauce
- 24 Hour Slow Cooked Veal Osso Bucco 12-16 Oz$30.95Couscous, Shiitake Mushrooms infused with Truffle Butter
- New Zealand Lamb Lollipops 8 oz$34.95Fingerling Potatoes, Minted Vinaigrette
- Griggstown Farm Pan Roasted Chicken$24.95Yukon Gold Whipped Potatoes, Ginger Sauce
- Pan Seared Hokkaido Jumbo Scallops$34.95Basil Fried Rice, Yuzu Sauce
- Faroe Island Salmon 8-10 oz$27.95Spanish Rice, Sweet Chili Sauce
- Oven Baked Golden Encrusted Chilean Sea Bass 8-10 oz$35.95Yukon Gold Whipped Potatoes, Hollandaise Sauce
- Butterfly Baked Bronzini$29.95Topped of with Island Spicy Sauce Served with Basil Fried Rice
- Foie Gras$36.95Brie, Pineapple Base, White Rice
- Shrimp Scampi Pasta$25.95Sautéed with garlic, olive oil and white wine sauce
- Stuffed Roasted Bell Pepper$18.95Quinoa, Fresh Mix Vegetables, Keto Marinara Sauce