Want a bad Taco Bell experience? This is the location to get it! Guaranteed!!! Taco Bell's corporate office should absolutely intervene in this tragedy of a franchise.The drive thru is impossible. It does not matter if there is one car ahead of you or 17 cars ahead of you... plan to be there for a good 45 minutes... the time of day doesn't matter either, you will wait and wait and wait and wait. The staff doesn't come to the window in a timely fashion. They do not greet you, they do not read your order back... absolutely ridiculous. You can order the same thing three days in a row - each day, the price will be different...Cleanliness? Someone should probably call the Health Department. In less than 5 minutes (this week) I witnessed an employee NOT wash their hands when returning from a "break". Two employees were preparing food WITHOUT gloves on. One employee with gloves repeatedly touched their face without washing / replacing gloves... food sits on their "prep" station for minutes at a time - exposed and unpackaged / uncovered. The floor is usually dirty. The windows are covered in finger prints and the tabletops / countertops are ALWAYS stained and filthy.Your Order? You might as well ask them to throw some food in a bag because it doesn't matter how you order or how specific and clear you are, the order is always wrong. 100% of the time. In 10 years of living in this neighborhood, they've never gotten my order correct.We've eaten at this location one too many times and will not be back.

I love Taco Bell's food, but I especially like this Taco Bell because of the food and the staff AND the manager (Sheila) who must be one of the best managers in the world. Her staff smiles and gives great service which only makes the food much better when eaten in such an atmosphere. The only down side is the interior which needs updating, but the food is good